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Author |
Published |
Section |
Very Slow Food Movement
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02 Dec 2002 |
Daily Grist |
| Very Slow Food Movement After months of heated debate, the 15 farm ministers of the European Union agreed last week on labeling rules for genetically modified (GM) food and animal feed. Under the plan, all food and feed containing 0.9 percent GM ingredients or more would need to be identified as such; below that threshold, no labeling would be required. Pro-GM food ... |
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| Topics: European Union, food and agriculture, GMOs, Greenpeace, international government agencies (all these topics) |
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The Organic Verses On organic food and farming |
Umbra Fisk |
26 Nov 2002 |
Ask Umbra |
| Dear Umbra, I try to buy organic food where possible, but I notice that there is often a tradeoff with other factors. For example, organic food has often been shipped further and/or is more heavily packaged. How do I assess those tradeoffs? Ellen Watertown, Mass. Dearest Ellen, As I've mentioned before, the USDA national organic standards came into effect last month, an event that has caused both rejoicing and concern in t ... |
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| Topics: advice, agriculture, Ask Umbra, CSAs, farmers markets, food, food and agriculture, green living, local food, organic food, sustainable ag (all these topics) |
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Just Spray No On fruit sprays and organic food |
Umbra Fisk |
26 Nov 2002 |
Ask Umbra |
| Dear Umbra, The tangerines I bought recently had this on the label: "Thiabendazole and/or orthopenylphenol and/or imazalil used as fungicides, and coated with food-grade shellac based wax or resin to maintain freshness." Presumably the shellac stays on the skin and does not affect the fruit, but what about the other products? What are these products and do we know what the impact of spraying or putting them on the ... |
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| Topics: advice, agriculture, Ask Umbra, food, food and agriculture, green living, industrial ag, organic food, toxics (all these topics) |
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Teeth Chatter On vegetarianism |
Umbra Fisk |
26 Nov 2002 |
Ask Umbra |
| Dear Umbra, I have been a vegetarian for a pretty long time, but my uncle told me that if the human is not supposed to eat meat then why do we have teeth. He left me a little confused. Is the human being naturally vegetarian? Laida Somerville, Mass. Dearest Laida, Your uncle is unkindly denigrating your ideas, and using his authority to confuse you. His comment reminds me of a long-ago MAD Magazine spoof -- to paraphrase, "If the Lor ... |
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| Topics: advice, Ask Umbra, food, food and agriculture, vegetarianism and veganism (all these topics) |
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I Double Dairy You
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21 Nov 2002 |
Daily Grist |
| I Double Dairy You Got pollution controls? Five dairy farms in California soon will -- and environmentalists hope the new rules will eventually apply to dairies nationwide. To avoid legal action by environmental groups, the five farms in the Inland Empire region of the state have agreed to modernize their operations by developing greener plans for manure lagoon ... |
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| Topics: California, food and agriculture, pollution and waste, rivers and watersheds, water pollution (all these topics) |
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Corn at the Right Time
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19 Nov 2002 |
Daily Grist |
| Corn at the Right Time The activist-friendly town of Takoma Park, Md., unveiled an inspiring (albeit funny-looking) monument to the clean energy movement yesterday: A silo that holds 21 tons of organic corn. The corn will be used as an alternative fuel to heat a dozen homes in the town's Save Our Sky Home-Heating Cooperative, keeping more than 100,000 pounds of carbon dioxide out of the atmosphere each year. ... |
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| Topics: food and agriculture, Maryland, water pollution (all these topics) |
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Prairie Dogged
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18 Nov 2002 |
Daily Grist |
| Prairie Dogged Faced with drought and plunging profits, Colorado farmers are under growing financial pressure to hawk their land to developers. Between 1993 and 2001, about 1.5 million acres of farmland in the state were put on the market and developed; 300,000 of the acres were sold in 2001 as a drought began to take hold. State officials are scrambling to come up with solutions that w ... |
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| Topics: Colorado, dams, energy, food and agriculture, logging, placemaking (all these topics) |
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Sweet Child of Mine?
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14 Nov 2002 |
Daily Grist |
| Sweet Child of Mine? After forcing a mining operation to leave town in 1997, the 46 families of Junin, a remote village in northern Ecuador, decided to have a go at ecotourism to protect the rainforest around them -- and to earn a living. But now a growing number of the residents are questioning that choice. The paradise of orchids, hummingbirds, and jaguars is no consola ... |
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| Topics: Ecuador, food and agriculture, mining and drilling, rainforests, travel, wildlife (all these topics) |
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Jews for Cheeses
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01 Nov 2002 |
Daily Grist |
| Jews for Cheeses Seven ultra-Orthodox Jewish families have signed on to create what is likely the world's first organic, kosher, communal farm. Following the tenets of the Torah and Talmud, the farmers will not pick fruit from their orchards for the first three years; they will let their land lie fallow every seventh year and will only plant certain vegetables next to certain fruits. The man b ... |
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| Topics: food and agriculture, Massachusetts, religion and spirituality (all these topics) |
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You Will Live a GM-free Life ... in Bed
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22 Oct 2002 |
Daily Grist |
| You Will Live a GM-free Life ... in Bed Until recently, China seemed to be positioning itself as a world leader in bioengineered foods, spending tens of millions of dollars on new technologies and touting the benefits of genetically modified rice, soybeans, and other crops. Now, though, the nation has imposed tough restrictions on domestic planting of genetically modified (GM) crops and strict labeling rules fo ... |
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| Topics: business, China, food and agriculture, GMOs (all these topics) |
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Cream of the Crop A review of The Farm as Natural Habitat |
Jonna Higgins-Freese |
21 Oct 2002 |
Arts and Minds |
| You'll have to forgive the staid title: Right from the start, The Farm as Natural Habitat: Reconnecting Food Systems with Ecosystems is thoroughly Midwestern in tone -- reserved, practical, and down-to-earth. Edited by long-time sustainable-agriculture advocates Dana and Laura Jackson, a mother-daughter team, the essays collected here describe farming practices that mimic and protect natural systems. Bu ... |
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| Topics: food and agriculture, wildlife (all these topics) |
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Pop Mart
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15 Oct 2002 |
Daily Grist |
| Pop Mart What do butter, meat loaf, cantaloupe, peanuts, and popcorn have in common? Persistent organic pollutants. Banned in the U.S. since the 1970s, POPs such as the pesticides DDT and deldrin still contaminate 20 percent of the food we eat, according to a report by the San Francisco-based Pesticide Action Network. Based on an analysis of U.S. government data, the gro ... |
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| Topics: environmental non-government organizations, food and agriculture, pollution and waste (all these topics) |
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Cheetos Sometimes Prosper
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14 Oct 2002 |
Daily Grist |
| Cheetos Sometimes Prosper Here are two words you never thought you'd see next to each other: organic Cheetos. Yep, it's true -- snack-food maker Frito Lay is entering the organic food market, along with dozens of other huge food companies. Heinz now makes organic ketchup, and General Mills owns Cascadian Farms, an organic brand started in the Northwest in the 1970s. Such companies hope ... |
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| Topics: business, commercial and industry organizations, food and agriculture (all these topics) |
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Grease Be With You Advice on converting to biodiesel |
Umbra Fisk |
10 Oct 2002 |
Ask Umbra |
| Umbra, I own a diesel VW Golf, which I bought thinking it was a better choice for the environment than a gasoline engine. Therefore, I was disappointed to read your message that diesel is probably a worse choice. However, you didn't talk at all about biodiesel. Can you give us a rundown on this fuel -- how to get it, how it may be beneficial, and what you might have to do to ensure your car can run on it safely? Thank ... |
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| Topics: advice, agriculture, Ask Umbra, biofuels, cars, energy, food and agriculture, green living, greenhouse-gas emissions, placemaking (all these topics) |
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Carb(on) Loading
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09 Oct 2002 |
Daily Grist |
| Carb(on) Loading Higher levels of carbon dioxide in the atmosphere could increase production of crops but reduce their nutritional value, according to scientists at Ohio State University. Peter Curtis, a professor of evolution, ecology, and biology, worked with researchers to analyze the effects of climate change on plant reproduction and collated data from 159 studies conducted over the past two decades. The seed production of ... |
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| Topics: food and agriculture, ozone (all these topics) |
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Down on the Farm
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07 Oct 2002 |
Daily Grist |
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| Topics: food and agriculture, renewable energy (all these topics) |
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The Seeds of Discontent
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07 Oct 2002 |
Daily Grist |
| The Seeds of Discontent Despite a teeming black market for genetically modified seeds in Brazil, the country's leading presidential candidate says he would not lift a four-year ban on biotechnology anytime soon. Luiz Inacio Lula da Silva of the leftist Workers' Party, who by all appearances was the victor in the first round of elections, held this weekend, opposes GM crops, saying they are harmful to small far ... |
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| Topics: Brazil, food and agriculture, GMOs, politics (all these topics) |
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Old MacDonald Had an Idea Altering the market to promote sustainable farming |
Elizabeth Sawin |
07 Oct 2002 |
Global Citizen |
| The Aug. 16 issue of Science magazine features an ominous headline: "Dead Zone Grows." To the right of the headline is a map of the Gulf of Mexico with an irregular green stripe hugging the shoreline. This is the Dead Zone, an area of the gulf where oxygen levels are so low that most marine organisms -- including crab and shrimp -- cannot survive. A primary cause of the problem i ... |
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| Topics: food and agriculture, Gulf of Mexico, marine life, Mississippi River, pollution and waste (all these topics) |
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You Can Judge a Food By Its Label
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03 Oct 2002 |
Daily Grist |
| You Can Judge a Food By Its Label In a big step for the organic food industry, the U.S. Department of Agriculture is poised to roll out an official "USDA Organic" seal and launch a long-awaited national standard to replace the existing hodgepodge of state and private certification systems. Food will have to contain 95 percent organic ingredients to be eligible for the label, a move th ... |
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| Topics: Department of Agriculture, food and agriculture, green living (all these topics) |
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Running Knows
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02 Oct 2002 |
Daily Grist |
| Running Knows Climate change is caused by human activities -- and maybe by more of them than previously thought. That was the conclusion of a report released today by NASA, which found that land-use changes such as farming, irrigation, and urban sprawl contribute as much if not more to climate change than does the burning of fossil fuels. According to the report, changing land-uses in North Americ ... |
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| Topics: air pollution, climate, food and agriculture, placemaking (all these topics) |
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Klam Bake
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26 Sep 2002 |
Daily Grist |
| Klam Bake In the latest turn of events in the Water Crisis That Won't Die, state officials in California are considering releasing water into the Klamath River to rescue thousands of salmon dying from unusually high water temperatures in the river. Scientists have counted more than 9,500 dead Chinook salmon near the river's mouth since Friday, and thousands more have proba ... |
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| Topics: California, fishing, food and agriculture, rivers and watersheds, water conflicts (all these topics) |
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Green Davis
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13 Sep 2002 |
Daily Grist |
| Green Davis California Gov. Gray Davis (D) kept the green ink flowing yesterday by signing several more environmental measures into law. Perhaps the most significant of the laws -- what Davis termed "the most ambitious" renewable energy standard in the country -- requires that 20 percent of the electricity produced by private utilities in the state come from green sources by ... |
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| Topics: California, food and agriculture, politics, renewable energy, toxics (all these topics) |
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Sign of the Thames
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09 Sep 2002 |
Daily Grist |
| Sign of the Thames New water-quality targets being established by the European Union could radically change the face of farming in Europe, forcing farmers to scale back or even abandon their practices in some traditionally agricultural areas. The Water Framework Directive will require all rivers, lakes, and canals to be restored to "good ecological quality" within 15 y ... |
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| Topics: European Union, food and agriculture, rivers and watersheds, water pollution (all these topics) |
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Greener Pastures
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Suzy Becker |
09 Sep 2002 |
Ha. |
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| Topics: food and agriculture (all these topics) |
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Now We're Cookin' With Gas Advice on eco-friendly grilling |
Umbra Fisk |
06 Sep 2002 |
Ask Umbra |
| Dear Umbra, What sort of grill (charcoal or gas) is the fairest of them all -- speaking from an environmentalist's viewpoint, of course! R. Widiss Dearest R., Gas. I gather that lively debate exists in the barbecue set over which yields better flavor: the briquettes, with their flavorful smoke and irregular heat, or boring old gas, which cooks evenly and imparts fewer smoky (aka burnt) flavors to the object de g ... |
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| Topics: advice, air pollution, Ask Umbra, energy, food, food and agriculture, green living, natural gas (all these topics) |
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