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 Stories About: Central America AND food and agriculture
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We Take Our Coffee Green
Central American coffee industry rebounds by going green |
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19 Oct 2004 |
Daily Grist |
| We Take Our Coffee Green Central American coffee industry rebounds by going green A global surplus of coffee five years ago sent the Central American coffee industry into a tailspin, but it is gradually recovering by focusing on high-quality beans -- which in many cases means organically grown. In that rarest of things, a genuine win-win situation, the industry is being helped by an odd coalition including large U.S. ... |
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| Topics: Central America, food and agriculture (all these topics) |
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