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Ski Bummer

As snowy peaks get warmer, ski industry tries to stave off extinction

By Daniel A. Shaw
07 Feb 2006
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With the Olympics starting this week, all eyes are on the slopes of Turin. But skiing and snowboarding could disappear from our collective culture in about 50 years, if global-warming forecasts ring true. In a lot of popular ski areas, there simply won't be any snow.

t's all downhill from here.
It's all downhill from here.
Photo: stock.xchng.
It's already happening in parts of Europe: They're wrapping glaciers in Switzerland, and Scottish Highlands ski areas are being recast as mountain-biking destinations. In the U.S., resorts in the Pacific Northwest got a harbinger last season when a warm winter led to a 78 percent drop in skier visits.

Global warming, of course, will impact practically every aspect of life the world over, and recreational plights won't be our biggest worry. But right now, the ski industry is the perfect coal-mine canary for its fallout. And while no single industry can reverse climate change, enlightened self-interest is driving ski areas to adopt a wide range of innovative energy measures to prolong their survival -- and maybe ours.

Are they doing enough? It depends whom you ask.

Mountain Unrest


The center of the green skiing movement in the U.S. is Aspen, a place not exactly known for reducing consumption of anything. The Aspen Skiing Co., which operates four mountains in the area, first tinted green in 1997, when CEO Patrick O'Donnell -- who had previously run Patagonia -- hired Auden Schendler as the industry's first in-house environmental affairs director. Since then, critics and observers ranging from the U.S. Green Building Council to the Natural Resources Defense Council to Plenty magazine, which named Aspen North America's top eco-ski resort in 2004, have hailed their work as a model for the industry -- and for other outdoor-recreation industries as well.

"Our whole environmental program is organized under the umbrella of climate," says Schendler, who previously worked at the nearby Rocky Mountain Institute. "Climate change should be driving everything we all do."

For its part, Aspen has enacted a top-to-bottom program to conserve energy and water and reduce greenhouse-gas emissions, incorporating green buildings, a mini-hydroelectric plant, biodiesel-driven groomers, and wind power purchases. This year, the company became the first resort of any kind to join the Chicago Climate Exchange, North America's first voluntary, legally binding emissions-trading market. Aspen has even set up a consulting business to help other resorts and businesses go green.

A monumental moment.
A monumental moment.
Photo: iStockphoto.
The $4 billion ski industry "got a wake-up call" in 1998, notes Schendler, when protesters torched Vail. The fact that radical greens would burn a place most people envision as part of an outdoors experience stunned the industry into introspection. Until that point, says Schendler, "there was this perception that the industry must be environmentally friendly because these are all really outdoorsy people ... but the reality of it was there was no environmental scrutiny whatsoever."

Two years later, more than 160 resorts signed a nonbinding charter initiated by the National Ski Areas Association that pledged environmental responsibility. Today, of the 492 ski resorts in the U.S., about 180 participate in the NSAA's Sustainable Slopes program, which grew out of the charter. Schendler says things are changing, but not enough. "The industry response [to climate change] has largely been to increase snowmaking and increase water storage," he laments, "not, 'Let's lobby hard for legislation and start being more energy efficient.'" As a result, he says, "not much has happened industry-wide."

Geraldine Link, director of public policy at the Lakewood, Colo.-based NSAA, disagrees. "The industry is taking climate change seriously, and I think we're doing a lot," she says. For the last two years, the NSAA has partnered with NRDC on a Keep Winter Cool public-education campaign. The goal is to reach as many of America's 15 million skiers and snowboarders as possible through public-service announcements and promotional materials. This winter's big push is selling "cool tags" -- mini, $2 versions of alternative-energy certificates, whose proceeds let resorts buy the real thing.

John Steelman, program manager of NRDC's climate center, says the partnership drew some flak early on from green groups that viewed ski resorts as land-gobbling, energy-sucking enemies, but once he explained it, they backed off. "One of our objectives was to move the issue of climate change beyond the environmental community," he explains. At the same time, he points out that NRDC's endorsement does not go past the Keep Winter Cool campaign: "There are areas where we disagree with the ski industry, particularly land use."

Still, Steelman credits the industry for sending a letter to Sens. John McCain (R-Ariz.) and Joe Lieberman (D-Conn.) last year backing the duo's climate-change bill; it was signed by 71 resorts in 21 states. "To promote legislation like this is a pretty rare thing for a business association," he says. "It's also a pretty brave thing for an industry to try to educate the public on an issue that threatens [its] existence."

Jiminy Crickets


As time and clime march on, individual owners of both local and mega-destination resorts are working to reduce fossil-fuel dependence and boost awareness of global warming. Brian Fairbank is one of them. The CEO and co-owner of Jiminy Peak in northern Massachusetts, Fairbank is about to invest $2 million -- including nearly $600,000 in state grant funds -- to make his ski area the first in the country with its own wind turbine. Because of its low elevation, Jiminy is the kind of area that climatologists warn will be the first to lose its snowpack to global warming.

Green skiing? Not exactly.
Green skiing? Not exactly.
Photo: iStockphoto.
"We saw the energy crisis coming last July and August," says Fairbank. "Our energy costs went from $750,000 a year three years ago to $1.45 million last year." Fairbank says the turbine will generate close to 40 percent of his power needs, paying for itself in about eight years. He points out that all ski areas are at the mercy of a slew of variables, but energy costs can be controlled. "It's smart for the whole industry to realize that you can eliminate this variable," he says. "This is an investment in our future, and in stabilizing the financial well-being of our company." And it's more than business to Fairbank, who says, "I hope my grandchildren will look at me proudly that I helped reduce our dependence on fossil fuels."

NSAA's Link says Jiminy's move "speaks loudly of the industry's commitment ... there's been a huge investment in renewables at resorts," she adds. "Many resorts are using photovoltaic panels, and about 35 resorts now are buying green power." Jackson Hole, in Wyoming, runs two chairlifts on purchased wind power. Alta, in Utah, took a page from Aspen's book and built an all-green mid-mountain restaurant. And last year, Buck Hill Ski Area in Burnsville, Minn., bought enough wind power to run 85 percent of its 40 acres.

Once wind power became widely available, says Buck Hill's general manager Don McClure, deciding to buy it was easy, even though it cost slightly more than conventionally generated electricity. "We're concerned about climate change," he says. "We're also heavily youth oriented, and we think this sets a good example -- not to rely so much on traditional energy."

Mammoth Mountain, a popular resort on the eastern slope of California's Sierra Nevada, has also embarked on an energy revamp in recent years. Since 2000, the ski area has reduced electricity needs by 9 percent and cut propane use by 70,000 gallons per year. Even with a new gondola up and running this year, the resort uses less energy than it did before the lift's completion. It has imposed a five-minute idling time limit for vehicles on all of its properties, reduced the number of parking spaces to encourage commuting, and runs biodiesel throughout its operation. "We convinced the town [of Mammoth Lakes] to switch to biodiesel too," says Lisa Isaacs, Mammoth's director of environmental programs.

"All the people I talk to in this industry, they're scared," Isaacs says. "I'm scared. Global warming trumps everything. If it continues, we won't even be able to make snow."

Might as Well Jump


So what does all this mean? Last year, 54 of the resorts participating in the Sustainable Slopes program reported back to NSAA with detailed energy data, and the results are, well, a whole lot better than nothing. Their CO2 reductions for 2005 -- from energy savings, green-power purchases, waste reduction and recycling, and vehicle-miles avoided -- totaled the equivalent of 87,000 round-trip flights between New York and San Francisco. That would be like shutting down 126,000 ski lifts for a day.

And while climate change isn't putting new construction projects on ice, it's changing the way some of them are built. The Aspen Skiing Co. is going ahead with a massive $400 million base village at Snowmass, but Schendler says all the buildings will use at least 30 percent less energy than required by code. At Mammoth, a new lodge is currently in the design phase -- but the resort sits on a volcanic cauldron, so the building will tap this geothermal gold-mine.

Even the biggest proponents of these changes acknowledge that none of the measures -- not even all of them put together -- will reverse global warming. But every little bit helps. Perhaps more to the point, efforts like these are no longer optional for the ski industry. As Isaacs puts it, "We make our living off the environment, so we have to take care of it."

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Daniel A. Shaw has written for numerous publications about the environment, fly fishing, music, travel, politics, and legal affairs -- but not yet all in one story. He and his wife, Isa, live in Woody Creek, Colo., with their two children and an insane dog named Mojo, who was assembled by a committee with some sort of weird axe to grind against their possessions.
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Skiing in California and New Zealand

Your article about the ski industry was great.  My children (ages 10 and 13) have been skiing for two years (they were professional figure skaters for 4 years before that but got tired of all the expenses and ruthless competition).  

We live in the San Bernardino Mountains of Southern California (I'm sure you've heard of Snow Vallley near Running Springs, where we ski, and the Big Bear slopes where we don't).  Last year (2005) was an extremely good snow year for our California mountains, but this year is pathetic.  Some ski fields have not been able to open at all yet because they rely on natural snow.  Others, like Snow Valley, make their own snow and have night skiing to help them stay in business.  But the slopes have bare patches, many runs are closed, and my kids have never skied in so little snow.  We really feel for our friends in the ski industry.

We have had the wonderful experience of going to New Zealand for the last 3 summers (their winters), since my husband is a college English Professor and gets summers off.  In 2004, the ski season started early in the Southern Alps of the South Island of New Zealand, with abundant snow even on our favorite (most secluded and natural) mountain, Treble Cone, near Lake Wanaka.

This past summer/winter, the opposite was true, and famous ski fields like Coronet Peak had rocks showing, major bald spots, etc.  My kids did not like skiing there, but Cadrona (near Wanaka) came through with good snow and even a blizzard or two.  Overall, the NZ ski industry suffered greatly and are hoping for a good 2006 season (we'll be there).

I'm sure New Zealand has a much better Green policy for their ski areas, as the Greens there are known for their vigilance.  

Those who say there is no Global Warning are definitely not skiers or do not live on a mountain (in Calaifornia, we're at 6,000 feet).

Thanks for the article.  I hope more attention is given to this problem and that more people will realize the devastation Global Warming is causing all over the world--even on its very edge, by Antartica, in New Zealand.

If you'd like to see photos of where my children ski (both in California and in New Zealand), feel free to visit my website at http://www.lonnawilliams.com (I'm a book writer, journalist, photographer--and hope to soon have a DVD out with my New Zealand slidesnow, our California Mountain Burning slideshow, and my ten-year-old son's first Documentary, filmed last summer/winter in Wellington, New Zealand (near their Parliament) on Daffodil Day, the last Friday in August, before spring starts, when the first flower of spring blooms, all Kiwis wear silk daffodil pins to show their support of the NZ Cancer Society, etc. (I am a cancer survivor, and Jonathan mentions that when his digital video camera is turned on him).

Keep up the good Enviro reports--I've been reading your ezine for years.

As they say on the South Island of NZ, "Good on 'ya, Mate!"

Lonna Lisa Williams
writer of environmental science fiction, fantasy, and true cancer survival stories--plus lovely photos of the mountains, rivers, lakes, silver ferns, and waterfallls of New Zealand
http://www.lonnawilliams.com

Lonna Lisa Williams offers free selections from her books and photos at http://www.lonnawilliams.com

Green(washing) Skiing

I was going to post something about "Green" skiing being like socially responsible crack dealers ("oh, look, how nice, he uses recycled paper") because downhill skiing is the most environmentally destructive sport imaginable, neck and neck with jetskis for offensiveness above and beyond the call of industry.

But then I read the first comment by the woman who FLIES to NZ to enjoy the powder ... and I realized that there is simply nothing to add.

There is no ski industry without the destruction of the earth.  The ski industry encourages--nay, requires--global travel.  Global travel for skiing means that poor people will die all over the world to support the pleasure of the wealthy elites (see the series on poverty and the environment elsewhere on Grist).  Who do you think pays the price for the climate change caused by all those jet flights?

What a sick article.

The 5% Project

more on winter

I live in Maine, on the NH border, in the White Mountains. There are several ski areas nearby and if they didn't make snow there would be no skiing this year. Right now we have about 3" on the ground but there's plenty of bare ground, too. This area depends on winter sports for its livelihood in winter, and has for decades. When I moved here in the mid 1950s as a child I remember deep, deep snows, snowbanks so big we carved underground snow forts in them, and I even remember climbing onto the low, flat roof of an outbuilding from the snow -- no ladder required. And I have pictures to prove all this. All of the mountains in this region were here long before the advent of snowmaking and I don't remember a year like this one. I grew up on skis. Mountains actually waited until they had several of inches for a base (to ensure spring skiing) before opening and I can think of only one year that we didn't have skiing by Christmas. My parents ran a ski lodge and I do have memories of them sweating it out every once in a while in February (the big winter vacation week), but in general there was snow. There was actually natural powder on the slopes in the east. Imagine that!
I hate to think that this year, with its second warmest January on record (only a fraction less "cooler" than the warmest) and more rain than I've ever seen in winter, is a preview of what to expect in the coming years. What I can't understand is why planners, business owners, and others in positions of power on these issues fail to see the handwriting on the wall. We are in heavy denial.
imgear is right. Skiing is totally unsustainable, even more so now that natural snow is so undependable. And this year the cold weather needed to make snow was undependable, too. Areas would just get conditions improved a bit and we'd be hit with a warm spell and heavy downpours. Regardless of how much of their own energy they make, they still use an outlandish amount. Making snow is very, very energy and resource intensive. And when a region depends on skiing, as this one does, most jobs are seasonable with low salaries and no benefits. A very high percentage of residents in the Conway, NH area work two, sometimes three, jobs to make ends meet.
The only good thing about this winter is the lack of snow machines in the woods. But the down side of that is local businesses are being hurt. Depending on the weather in times of climate change is risky.
Personally, I'm more concerned about the ecology here than the economy. Our trees are stressed, as are wild animals and plants. We'll probably have an ungodly tick population this year since the ground didn't freeze very deep or for any length of time, and potato beetles (there are large potato farms near where I live) will be plentiful too for the same reason. Life here has evolved to require cold winters, frozen ground, and snow cover. Changes seem to be happening so fast, how will things adapt? What will these beautiful mountains and valleys be like in twenty or fifty or a hundred years? I pray for miracles every day.

Skihill greenwashing

I think it's important to note that there are grassroots movements both within and exterior to the ski industry that would have resorts, municipalities, even manufacturers observe a higher green standard.  Ultimately, though, it has to be a movement of skiers and snowboarders themselves if resorts/developers are to change.
A few items worth checking out are:
http://www.thegreenlife.org/dontbefooled.html
In its 2005 "Worst Greenwashers" report, The Green Life takes a look at the National Ski Areas Association and its toothless "Sustainable Slopes" program.  One item I found especially amusing within the NSAA is the fact that at their annual meet and greet in Scottsdale AZ last year, not a single workshop was dedicated to Sustainable Slopes or the environment.  It was all about how to maximize profits in the cafeteria and similarly corporate agendas.  Seems to me, with all the freedom fries they're flinging at big bucks, the oil could be utilized in an SVO system for groomers at the least.
Also of interest (and I can't recall right now whether it was in the article) is www.skiareacitizens.com.  They do a report card for ski areas in the west, and grade them on moves to improve their on and offhill operations.
So far as other advents within the snowsports industry, with the rejection of many resorts as bloated corporate troughs, many skiers are heading for the backcountry.  This unfortunately entails snowmobiling.  The noise and emissions pollution with snowmobiles, is, well, way worse than keeping the masses in a more controlled environment.  There have been instances of yahoos chasing down calving mountain goats, dumping, etc.  As a way in which to at least ameliorate this, (www.rasertech.com) Raser out of Provo Utah has developed a system to hybridize and run snowmobiles almost silent.  Cuts emissions HUGELY, and means less motor-bike noise pollution in the BC.  However, will the industry adopt such technologies on a large scale? Doubtful without consumer pressure.  Bombardier (Skidoo) wouldn't even incorporate a catalytic converter into their design because it would add ten or twelve bucks to their end cost.
Meanwhile, efforts are being made to come up with alternative materials to fiber glass, plastics and other harsh materials used for ski and board manufacture.  Stein Fossum developed an 80% renewable board in Vancouver last year, and advents continue to be made.  A return to wooden skis (coupled with current technology) looks promising.
For my part (not to pimp my brand too much), my little company makes enviornmnetally friendly ski and board waxes.  We don't use Teflon/PTFE (see www.ewg.org to know why), fluorocarbons, PFCs, fluorotelomers, paraffin, or microcrystalline stuff, rather, we use naturally sourced and/or biodegradable materials.  Safer for you doing your tuning, safer for the water and the air.
At any rate, I think it's unfair to brand skiing as the bad guy (as imgear does), rather, it is the participants that need to adopt a can-do attitude in changing how business within the industry gets done.  Good luck with the IOC, though.  Consider how much toxic crap is getting put in the snow of Torino right now!
Anyhow, hopefully by the time Vancouver Whistler host the 2010 games, we'll have made some ground.  As it is, many resorts are simply conducting their business as a build-and-sell model; with the looming fear of little to no snow in coming decades, you can bet they're scrambling to sell off condos and developments in base areas the world over.  We've seen it here in Whistler, and presumably it's elsewhere, too.
Anyhow, that's my two cents for now.  Check out www.hilltrip.com if you want to see what a small group of committed citizens can do to at least raise awareness in the ski community.
Tyler Bradley
WAXORCIST
HILLBILLY WAX-WORKS/eTHICA eNVIRO WAX

"My cats' breath smells like rat poo."
The "Skiing Community" Must STOP

I'm sorry my point was not clear.  There is NOTHING that can be done to make skiing sustainable until skiing can survive on the people who can WALK to their local ski slope.  No matter how pseudo green a ski resort is, it's located in the wild and that means that people travel to get there, mainly by flying, which means that any greeny things done at the resort only put lipstick on the pig.

That's all.  The only good ski resort is one that does EVERYTHING right environmentally AND has no customers from outside its local area. People who fly to New Zealand (or Wyoming, or Colorado, ...) to ski are simply kidding themselves if they don't think they are destroying the sport they claim to love (and the planet that they hope to leave to their kids).

The 5% Project

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