Working in the area of conservation means living with constant crisis, writes Tony Rose in this week's Grist -- and he should know. Rose works with the Bushmeat Project in equatorial Africa to educate people about the importance of protecting the environment and preventing wildlife from becoming dinner. That's a tall order, when forests are being cut down, animals are being slaughtered, and conservationists themselves face constant danger from disease and strife. Still, the rewards -- say, gazing into an ape-friend's eyes -- are ample. Read more about the Bushmeat Project, only on the Grist Magazine website.