Comments jmaiser has made
Cookbooks by Ingredient are great for Locavores
Thanks for the Eat Local Challenge mention -- we did a wrap up of great locavore cookbooks and it is linked below. I have a particular fondness for books that are organized by ingredient. They play to my way of shopping, as I often end up bringing home an ingredient from the farmers market before I've decided what to do with it.
Books like Schneider's Amaranth to Zucchini (mentioned above) and Jeff Cox's Organic Cook's Bible are both used a lot in my kitchen.
This post has a lot more suggestions:
http://www.eatlocalchallenge.com/2007/10/the-best-eat-lo. ...Jen Maiser
Founder, Eat Local ChallengeOn Umbra on cookbooks posted 1 year ago 16 Responses