Comments deidre has made
used coffee
Organic, shade-grown, fair-trade coffee is pricey! Seems a shame to waste it. I save beans, nuke coffee at home and work--and save my resource-use eco-guilt coupons for other offenses like occasionally buying piping hot java in non-recyclable cups at corner kiosks. (I try to remember to bring my worn silver travel mug everywhere. But I forget.)On Umbra on reheating coffee posted 2 years ago 20 Responses