Comments Bud Dingler has made
- quit throwing sand in the sandbox BOY.... anyhow my point as a scientist has always been lets keep collecting information. if you frame this as denier etc. that polarizes the issue - science is hardly a slam dunk. you lay people just show your ignorance in this matter by choosing sides and being vehemently opposed to any discussion. i have to admit that the hacked emails raise some questions. they are online everywhere for your perusing. how many of you throwing sand have spent any time looking at the emails? its a lot easier to send off grandiose email about deniers etc.On Skeptics claim global warming is fake after top scientists' emails hacked at CRU posted 6 days, 13 hours ago 43 Responses
- believe what you want but true scientist will let the data speak and then they determine if it fits the hypothesis. the hypothesis this article seems to be exploring is, does the hacked emails represent unethical representations of climate data. well.....today we have new information from comments left in programming code that was found in the hacked files - to those with an open mind who want to explore the potential politicalization of AGW follow my link http://wattsupwiththat.com/2009/11/22/cru-emails-may-be-open-to-interpretation-but-commented-code-by-the-programmer-tells-the-real-story/#more-13065 the rest of you can stay here in the echo chamberOn Skeptics claim global warming is fake after top scientists' emails hacked at CRU posted 6 days, 13 hours ago 43 Responses
- there is no reason at this point to create any national or international policy addressing AGW as it is not happening. http://www.spiegel.de/international/world/0,1518,662092,00.htmlOn Hot planet to Obama: What's your Plan B? posted 1 week, 2 days ago 6 Responses
- There is no global warming http://www.spiegel.de/international/world/0,1518,662092,00.html but many of the folks who visit this site are too politically attached to the idea the globe is still warming to admit that the evidence is slowly falling apart.On Top 25 reasons to give a damn about climate change posted 1 week, 2 days ago 31 Responses
- Obama would be well served to avoid the so called climate issue. SInce AGW is a theory we are constantly collecting more data and learning new ways to understand the planets climate. The facts are the data is trending towards a cooler regime. For those with an open mind yet on this important topic here is just one tidbit of many that might be reason to put the brakes on cap and trade and other nonsense that could derail the fragile economic recovery. http://ams.allenpress.com/archive/1520-0477/90/10/pdf/i1520-0477-90-10-1457.pdfOn Hot planet to Obama: What's your Plan B? posted 1 week, 4 days ago 6 Responses
- Bravo Jeremy I totally concur with your post. We have way too much fear mongering going on in this world already. I am really becoming annoyed with sloppy research by bloggers that apparently do a quick google search and go from there without any deeper digging or trying to understand the issue. Its like they have a preconceived idea that in this case its the end of the line for bees and then fill in the blank with something online that agree with that view.On Heat makes honey toxic, and other myths of the hive posted 1 month ago 10 Responses
- most wilderness areas are in areas that have a combination of short growing seasons or no real forage. for instance in the upper midwest like WI, MI, MN its northern boreal forest areas. few if any beekeepers operate in these regions, in fact there are no commercial beeks making a living up there since its just not conducive to honey production. out west its the mountain ranges that are wilderness and thats not where the honey production is made either. most of the good western areas are river bottoms. organic honey is a non event for the industry. the average beekeeper is 62 years old and its a tough business. we only produce about 40% domestic honey for what the country consumes. my point is if you are a beekeeper and are selling local raw honey you have no problem selling it at a premium. being certified would not be worth it since the lost production from being in marginal areas is not offset by maybe a 20% higher price. plus the cost of certification and long distance to an viable market is a further negative. also for the most part my bees do not feed on lawns (no honey in grass) corn or soybeans. the bulk of my crop in the midwest is made from basswood trees and clover. neither of these forage sources are sprayed so most beekeepers feel that the organic standard is a sham. similar to organic maple syrup. how can they not be organic? from what I see perusing the large certification house sites like QAI and Oregon Tilth there is less then a handful of certified organic honey producers in the USA. not even 2 dozen.On Heat makes honey toxic, and other myths of the hive posted 1 month ago 10 Responses
- so what's your point Son? if you did not notice we never had a summer. most of the nations honey crop is made in July and we had record cold in the upper midwest where the 3 o 5 top honey producing states are located. it was also a dry spring and summer too so cold and dry means no flowers Boy. generally hot and wet is the best weather for a big honey crop. from what I see and hear most beeks have more hives then before the CCD 06/07 incident.On Heat makes honey toxic, and other myths of the hive posted 1 month ago 10 Responses
- as a life long beekeeper raised in a 3rd generation family of beekeepers i have a few comments. Tasermoms partner is uninformed as native bees are not honey bees and therefore do not make any honey. honeybees was brought over by european immigrants. CCD happened in 2006/07 and is OVER. Repeat after me its #$%#%ing OVER. bloggers and morons keep repeating the same theme over and over even though CCD was a one time event folks. whatever believe what you want to believe. its in the same league as this AGW bull. i can;t believe how long this myth has persisted that CCD is still an active problem. call any entomologist or beekeeper - CCD is OVER and has been for 2 years or more....sheesh. I think where the idear that heat causes toxicity came from originates with HMF a chemical compound that forms when certain forms of sugar are heated. here is an excerpt "HMF (HydroxyMethylFurfuraldehyde) is used as an indicator of heat and storage changes in honey. HMF is formed by the breakdown of fructose in the presence of an acid. Heat increases the speed of this reaction. The increase in speed is exponential with increasing heat. HMF occurs naturally in most honeys and usually increases with the age and heat treatment of honey. HMF's occurrence and accumulation in honey is variable depending on honey type. While today HMF is used as an indicator of heating or storage at elevated temperatures, it was first used (as early as 1908) as an indicator of the adulteration of honey with invert syrups (syrups of glucose and fructose). Cane sugar (sucrose) is "inverted" by heating with a food acid, and this process creates HMF. However it was quickly realized that heated natural honey also had higher levels of HMF and therefore the interest switched from being an indicator of adulteration, to that of an indicator of heating and storage changes. It should be noted however that high levels of HMF (greater than 100 mg/kg) can still be an indicator of adulteration with inverted sugars. It should be noted that HMF is not a harmful substance in levels found in food. Many sugar type products (e.g. Golden Syrup, Molasses etc.) have levels of HMF that are 10-100 times that of honey. Many food items sweetened with high fructose corn syrups, e.g. carbonated soft drinks, can have levels of HMF between 100 and 1,000 mg/kg." from: http://www.airborne.co.nz/HMF.html HMF is toxic to bees. I think it was mercola or naturalnews ranger one of those wellness eco-weasels who floated a story that HMF was toxic to humans.On Heat makes honey toxic, and other myths of the hive posted 1 month ago 10 Responses
- This claim is so laughable. This so called expedition was an utter joke from a scientific stand point. In the year 2009 we can measure ice with satellites and did not need to make beleieve we are ice fishing. Oh and one little problem.....the expedition got rescued after the weather was so brutal they only made it half way to the pole! The article above implies they crossed the pole but actually according to the Google Earth KML file provided by Catlin, they started at 81.7N 129.7W and ended at 85.5N 125.6W for a total distance of approximately 435 kilometers over 73 days. Hardly a broad survey of the Arctic Ice when put into perspective on the Google Earth and ICEsat maps which show an increase in the last 2-3 years in Arctic Ice Depths:.On Bye-bye Arctic ice cap posted 1 month, 2 weeks ago 3 Responses
- Just like we count on Middle Eastern Oil, the huge multi source grinder system in place for ground beef will not easily be changed or replaced. Me thinks that some unknown tipping point is out there where when enough people are maimed or killed in a visible way the hole system will shut down and we won't have a plan B in place. The pressure from industry probably will over come that or irradiation will be mandatory as a go around.On Warning: This product may cause sickness, paralysis, and death posted 1 month, 3 weeks ago 51 Responses
- Even Industrial Feedlot Honeybee operations feed terramycin or tylan preventatively to their bees. This proposed ban would bee very beneficial to honeybees also.On Big Pork and Sen. Grassley: the Danes want you to know your hogs don't need endless antibiotics posted 1 month, 4 weeks ago 4 Responses
- Heres a nice example of the so called data that AGW believers like to cite in todays news "The National Snow and Ice Data Center announced today that the Arctic sea ice reached its annual low last week. Ice extended just shy of 2 million square miles. That's 620,000 square miles less than the 30-year average. "The summer melt of Arctic sea ice wasn't quite as bad this year as the past two years, but it still ranked as the third biggest melt on record. But there was more ice this September than the record low set in 2007 -- about one-third of a million square miles more. Last year ranked No. 2." Sounds ominous right? PRoblem is these statistics of 3rd biggest melt is in the context of a 30 years period of data. They did not have the technology to determine the extent of Arctic Ice coverage until 1979> My god man the earth has been around how long? All I'm saying Is if you look around long enough to learn both sides of the argument you realize its not as cut and dry as they'd like to make it out.On Ask Umbra on combating climate denial posted 2 months, 1 week ago 55 Responses
- Show me any area of science where a new theory was proven beyond a shadow of any doubt in 20 years? I find these kinds of hyped up media creations about doomsday AGW laughable. There is so much we still do not know about the planet. While AGW is a credible theory and we need to collect more data certainly the idea we're all going to perish by 2055 is a comic book kind of fantasy. Some day we'll look back at a movie like Age of Stupid and realize how stupid it really was!On Climate doomsday film 'The Age of Stupid' still hopeful, says director in video interview posted 2 months, 1 week ago 9 Responses
- Show me any area of science where a new theory was proven beyond a shadow of any doubt in 20 years? I find these kinds of hyped up media creations about doomsday AGW laughable. There is so much we still do not know about the planet. While AGW is a credible theory and we need to collect more data certainly the idea we're all going to perish by 2055 is a comic book kind of fantasy. Some day we'll look back at a movie like Age of Stupid and realize how stupid it really was!On Climate doomsday film 'The Age of Stupid' still hopeful, says director in video interview posted 2 months, 1 week ago 9 Responses
I am a long time beekeeper and have waded through the continual cesspool in the media about the so called vanishing bees. the reality of that story is a loss did occur in winter 06/07 and its pretty much over except bloggers who recycle this story over and over and over again.
i flew out to CA that winter of 06/07 and mingle with leading bee researchers. Being that close to the story I know so well how the media and bloggers have twisted that story for the hype it generates and the political agendas of a variety of groups. I'm not saying we all should not be concerned about pollinators but the premise that sits potentially a canary in the coal mine of unprecedented environmental disaster is a joke and the same hyope the AGW extremists spout.
WIth that in mind its not hard to figure how twisted and out of touch this story of AWG has become. Even you SKyHunter an apparent civilian have been turned into a rabid extremist unable to ponder the scientific process or consider new data.
Just the title of this article says it all "climate denial" pretty much sums up the close mindedness of some people. BTW does Umbra have any science credentials? What would she know anymore then another blogger or media person?
On Ask Umbra on combating climate denial posted 2 months, 1 week ago 55 ResponsesShy Hunter
just like all the bees are disappearing and Obama was actually borne in Kenya, and the Health Care Reform BIll includes death panels.
sure if you say so
On Ask Umbra on combating climate denial posted 2 months, 2 weeks ago 55 ResponsesThe reality in science is that a hypothesis like global warming is always being tested and in this case new data either confirms or denies the current thinking.
The problem with Grist and its contributors is they are radically resistant to scientific discourse and would lead you to beleive its a slam dunk and we know for 100% sure what is happening to the climate.
Here is a link to another view that suggests we really do not fully understand how global climate is affected by a variety of variables.
http://translate.google.com/translate?u=http://jp.dk/opinion/kronik/article1809681.ece&sl=da&tl=en&hl=en&ie=UTF-8
On Ask Umbra on combating climate denial posted 2 months, 2 weeks ago 55 ResponsesWonderful article, I would add that built into this notion that CA is going to feed America is low cost fuel to ship this stuff 365 days of the year.
When diesel hits $8 a gallon those year around salad greens etc won't make any sense in May in the midwest. Niot that they do now anyhow......
On California's ag crisis and our concentrated food system posted 2 months, 4 weeks ago 10 Responses- Coal Burn-er let them burn wood if things get tough!On Persistence stops a train -- and global warming slowed posted 3 months ago 6 Responses
Readers should also consider that in some regions WF is the man for wholesale for local producers. Boycotting WF in those areas that have few alternatives for organic and sustainable farm products is just hurting your local producer who needs year around income from wholesale.
On Boycotting Whole Foods won’t help posted 3 months ago 27 ResponsesI have no doubt Umbra has nothing but good intentions. Blogging about topics you have no knowledge of can be problematic. Grist had become full of recycled in accurate information on a variety of issues and resembles one giant echo chamber at times.
As per the observation on Monarchs, in the upper midwest we have seen fewer butterflies and moths in the last 2-3 years. Part of the problem is colder then usual back to back summers in a row does not help their reproductive cycle and in general these pollinators have a cyclic life where they eb and flow over a long time period.. Other likely causes of declines are the increased use of insecticides used on alfalfa and soybeans in late summer to combat aphids. These bugs came on the scene in the late 1990's and have created a crisis for all pollinators due to the increased use of insecticides during their peak mating season.
Most midwestern beekeepers are well aware of this problem and try and keep their bees away from those two crops in late summer. But other wild pollinators are not so lucky to have humans intervene on their behalf. We face some serious issues in the future as the rural landscape becomes more and more sterile and critical habitat is lost to a variety of uses.
On Ask Umbra's video advice on bees, honey, and hugs posted 3 months, 1 week ago 5 ResponsesI am from a 3rd generation beekeeping family and have kept honeybees for over 50 years. There is some seriously misguided pieces of information in this clip.
ok first myth Umbra is perpetuating. she claims bees are on verge of extinction and associates that with CCD. There is ZERO evidence of any kind that CCD affected other species beyond the european honeybee managed by humans. Even the european honey bees is NOWHERE near being extinct. What she and MSM fail to understand is CCD was a one time loss in 06/07 and has been over and no losses have continued. But yet this piece of info is continually recycled in 2009 as if its still an ongoing news story.
Tomatoes do not rely on honeybees for pollination and in fact honeybees have no interest in that flower and never visit tomato blooms. Consider using a melon or apple as an example of a crop that requires honeybees.
If bees continue to decline they will be gone by 2035. This is so laughable and is recycled hype doom and gloom claims refuted by any bee expert, researcher or beekeeper. Its mostly a recycled piece of internet misinformation generated by eco groups to prove their own agenda. Remember math class where you calculate a slope of a line and then project that forward on a graph? Some fool took two years of losses from 06/07 and extrapolated it forward and came up with the 2035 figure that is not supported by any national or international bee organization, the USDA or anyone of any credibility really. Most if not all the losses from CCD in 06/07 were immediately replaced by beekeepers. We actually have more hives of managed honeybees in 2009 now then we did in pre CCD. The reason for that is the huge uptick in interest by mostly hobby beekeepers. Worker bees only live 6 weeks in summer so death of bees is part of the cycle. A queen lays up to a thousand eggs per day so that as workers die of old age in mid summer there are new replacements hatchinbg out every day. Likewise some beekeepers just raise bees for sale. There never was more then a temporary one time shortage of bees that lasted more then a few months and mostly affected the annual almond pollination in Feb which is like winter time when bees are at their lowest point of population.
Like can anyone even find a credible news story of any widespread crop failures from an actual bee shortage? Not
I support the link above about long time beekeeper's take on CCD referring to Randy Oliver, noted beekeeper and researcher. He is right on. With Umbra linking to that piece I am surprised by how poorly this video is on accuracy. There are other confusing inaccurate references to bees, wild bees and so on that she jumps back and forth with facts that are all mixed up in their reference to the correct kind of bee, their use in farming/gardening and their type of nest.
You might want to pull this video off and re-edit it for accuracy. This really really needs some help. thats what happens when bloggers who have no practical knowledge of a topic use the interest to make a mash up of stuff and call it news. I mean do we expect the media or a blogger to know anything about bees more then Jane or John Doe Public? this is exactly why this video is well intentioned misinformation. The myths in this video keep perpetuating itself cause folks like Umbra make it from misinformation. Its like a merry go round that never stops.
On the plus side the continuing attention to bees is good cause there are many real issues affecting bees from loss of forage to Industrial Farming practices that are detrimental to bees. One topic hardly talked about is the 1500 MIGRATORY beekeepers who practice Industrial Feedlot beekeeping and how most of the CCD afflicted hives originated from that kind of practice. The reality is CCD was a beekeeper created problem that has no connection to the environment and bees in general. If I told you all the chickens they keep in shoe boxes in CAFO or hogs in confinement were dying would anyone bee surprised? Of course not. I'm running out of time but my point is if you new of the Industrial Beekeeping practices Randy Oliver alludes to you would not find it to be a mystery.
On Ask Umbra's video advice on bees, honey, and hugs posted 3 months, 1 week ago 5 ResponsesThank you for admitting that we're no where close to having even a concept of how to harvest crops on a large scale more efficiently then a combine.
In my business being pragmatic is a requirement as hopes and dreams don't grow well in soil.
I am probably more in tune with Tom than my cranky old messages imply and consider Tom's voice important to get the word out.
I'm here to keep things honest and ask the hard questions. Organic and some sustainable practices just don't always make sense in a particular situation given climate, crops, skill, finances and most importantly markets. IF you live 200 miles from a metro you're not going to get the premium you need to make it go with a more costly sustainably or organically grown crop or product.
biodynamic is great for vinters who are swimming in cash on the west or pacific NW coast as they can afford to play around with a concept that has little if any scientific proof as it adds to their label story and makes some people all warm and fuzzy,that kind of nonsense adds nothing to the bottom line in many markets in the heartland.
Some folks in the city think for instance going organic is as easy as saying for example I'm going organic and have no clue what that means to mitigate pests, fungi and related crop growing problems. Successful organic farming is a skill and I admire those who can make it work and get certified and be profitable. Organic apples for instance are almost impossible during wet years in the northern regions of the USA unless of course you can make a living on a 35% packout.
Many of these Ag systems we want to change evolved since WWII and any level of progress will also take 60 years to get in place in my view.
On An 'agri-intellectual' talks back posted 3 months, 1 week ago 49 Responseshere i sit with a ruined crop this summer after a historically cold July and a chilly May and June.
we can't predict the weather two weeks from now and someone claims we're all going to burn up by 2050. I'm going to take a nap...yawn~
a significant ongoing event we understand little about scientifically is the lack of sunspots and overall sun activity we have experienced since 2007. with a El Nino event already certain in the Pacific the hypothesis of how much the suns activity affects our global climate will be played out in the next 9 months.
some solar experts predict that we will stay in this unusual minimum period for several decades. IF and I say IF (unlike the rabid certainty of the AGW babble) sun activity turns out to "surprise" have an affect on climate many OF the dire predictions will turn out like the birthers and death panel wackos to be a bunch of noise.
On Global warming set to intensify August heat, Climate Central study finds posted 3 months, 1 week ago 8 ResponsesIts Dingler first name Bud.
I am NOT a conventional farmer, I just live in a large community of conventional farmers and must get along with everyone who is related to me or friends etc and the county government.
I use a IPM regime that allows me minimal use of chemicals for my fruit. Its all about the timing, like sex. Anyhow your comments about viable alternatives is offensive if you are NOT a farmer. What would you know beyond some stuff you read on the internet or a sustainable ag degree if a method is viable or not?
Suggesting Acres USA is laughable.While they have some legitimate titles and authors on farming they also hawk twilight zone materials like homo-pathy and biodynamic and other voodoo science that would guarantee to drive a profitable business into the ground.
I'm sure you mean well as do many commentors but seriously spend some time in rural America and come to your senses before expounding on how someone else should run their life.I'm still waiting to here from Tom or a commentor on what alternatives we have to combines for harvesting wheat or oats and beans in the future. Regardless of the amount of acrage nationwide we are suggesting as optimal it comes down to large pieces of equipment can get the job done more efficiently then hand labor. BTW I know what hand labor is all about in the fruit business. Most white folks will not do hard labor 60-80 hours a week. Many Latino and other immigrants do this work and are very hard workers and I admire them for that......they do not have the luxury of a fancy wifi computer and sit around all day telling other people how to grow food and expoiund on topics they no very little about.
I do support small farms like my own and feel we need more of them around urban areas. That in itself will not feed most people and Industriual like farming will continue. My big point is Agriculture is a continuum and there are many shades of grey that work for many different growing zones and climates. One size does not fit all and organic will never replace conventional large farming. The sooner the so called sustainable or green movement figures out that we are not going from one extreme to another - but rather find some more common ground - the sooner we will create more progress.
Grist is one example of extremes - some of us farmers find great humor here as we see the silly and unrealistic ideas that are floated here. But day dreaming has its place - thats were creativity and new ideas are borne.
On An 'agri-intellectual' talks back posted 3 months, 1 week ago 49 Responsesi understand the rationale behind the claim too much corn is grown - much of it as animal feed and HFCS.
BUT soybeans its hards to see the evil in soy products. Someone please explain why growing all those soybeans is a poor choice for farmers. A cursory look at wikipedia - nothing really jumps out - soy products appear to be a healthy product ingredient over some others.
although i would like farm subsidies to end for corn and beans and given to other small farmers or eliminated completely.
but big deisel combines also harvest yer quaker oats and yer whole wheat. like what some how we're all going to be eating less wheat and oats. or bring back the sythe like the Amish?
something is missing in the point the author is trying to make. it is illogical Spock! just pick wheat and oats - good wholesome products. if we are not advocating a decrease in consumption then just how are you going to keep the price affordable and produce the same tonnage without big deisel sucking equipment?
i heard a lot of philisophical meandering to my questions but few if any answers.
On An 'agri-intellectual' talks back posted 3 months, 2 weeks ago 49 Responses- Where I live there are vast fields of "canning" sweet corn that are aerial sprayed and planted and harvested just like feed corn. the latest numbers I could find showed 150,000 acres of sweet corn just in 6 counties near me. I do appreciate your general message of your writing but I don't seem much practical applications being presented. I also wonder how many chances you get to visit the Heartland of America and talk to the people whose practices you so greatly oppose. the reason i suggested hemp is it is under consideratiion as a ag crop hereOn An 'agri-intellectual' talks back posted 3 months, 2 weeks ago 49 Responses
I understand and condemn the subsidies for corn and bean. However there is nothing wrong with people eating these two foods. I had sweet corn last night and it was tasty. If the subsidizes go away there will be less grown but grown in similar fashion as done today because the technology that has evolved makes sense if you farm large pieces of land. BIg pieces of equipment can produce more food cheaply then hand labor. roto tillers or small tractors. Its not my rule but it just makes sense.
I don't follow your thought pattern that Blake is supposed to plant something different?
like what hemp? would that satisfy Tom and you? You condemn but you have no answers to a very simple question I posed. It always sounds like a great sound bite to condemn the deisel sucking combines - but really no one can present a realistic alternative - I'm still waiting.....
I live in farm country and am a small producer. I don't think we will be feeding my state with small farmers when interstate trade and large farming practices are more energy efficient. I think we can realistically supplement more industrial food with local food from small farms but really that model makes no sense efficiency wise on a large scale.
On An 'agri-intellectual' talks back posted 3 months, 2 weeks ago 49 ResponsesTom
you comdem the diesel sucking combine. Ok please please inform me a country boy and producer just how we will feed the country with less diesel.
For the sake of keeping this simple, lets assume the crops we are talking about are corn (feed corn or sweet corn) and soybeans. So the question is if not using a combine then just what are you suggesting? and if you can point to some examples of this being done currently that would make this more credible.
Other then harvesting by hand I am not familiar with alternative methods of harvesting corn and soybeans that are more efficient then diesel powered machinery.
On An 'agri-intellectual' talks back posted 3 months, 2 weeks ago 49 ResponsesAs a life long beekeeper (50 yrs plus) I would point out that plastic hives and plastic frames the bees make their combs on are part of the current problem with honeybees.
Honeybees communicate via vibrations and dancing. Research has shown that the bees cannot create the same harmonics on plastic based comb.
WTF? for thousands of years bees lived in hollowed trees and in the 1800's reverend Langstroth invented the modern wooden frame hives in a wood box that is still used today. But beekeepers got lazy and like the plastic boxes as they never rot or need paint and they are too lazy to build the wooden frames and insert the beeswax sheets of foundation so they buy the plastic frames with no assembly required. The bees hate plastic from my experience and the only advantage is to the beekeeper. In fact in poor nectar seasons having plastic frames is a disadvantage as the bees will not make comb on them and then will starve in winter without enough honey.
The basis of this article is stupoid and flawed. like why do we need plastic anything to restore bees to the environment?
On Plastic hive encourages people to keep bees posted 3 months, 3 weeks ago 1 Responsewhat a joke - drinking milk and eating meat = cancer
just like the unfounded claims I read here about GMO = sick people
i live in Heartland of America and run a small farm. I drink lots of grass fed milk (1-2 gal per week) and eat grass fed meat and so did my pappy and his pappy and his pappy. maybe its in our genes but they lived into their 90's.
there's a lot of purported wisdom here but very little to back it up - mostly anti everything hype.
it aint that hard to determine real food from crap if you grew up in the country. its the city folks who are more easily confused.
On Time to save our nation’s dairy farmers posted 5 months, 1 week ago 51 ResponsesTeuthis
so right my friend. you can tell an urban granola muncher from their idealistic rants etc.
if they want to go au natural try using Mullen leaves for wiping their hind end- they can save a few trees....
heres a visual clue for what to look forhttp://www.coldspringschool.org/Mill/mullen.jpg
On Time to save our nation’s dairy farmers posted 5 months, 1 week ago 51 Responsesme thinks right now WA has other problems to worry about
On Pacific Northwest says goodbye to salmon, skiing; hello to heat waves posted 5 months, 2 weeks ago 3 Responsessuicides? really? you have a new story to cite?
the small local dairies selling to coops and farmers markets are unaffected. the big mega dairies are the ones being hurt. not sure this is a bad thing then eh?
BTW did you interview any dairy farmers for this post? might be good idea....
On Time to save our nation’s dairy farmers posted 5 months, 2 weeks ago 51 ResponsesWhat a fairy tale....
seriously look at this graph recently updated
http://wattsupwiththat.files.wordpress.com/2009/06/rss-may-2009.png
if you can have an open mind you can see that we might be back into the old "window" of normal temps ocsilating between plus 0.3C and minus 0.3C.
its a THEORY folks - means we are always considering new data to see if it fits our hypothesis. could go either way considering the potential affects of the drastically reduced sunspot activity.
what would Joe say ten years from now if we stay in the old window of plus and minus 0.3C?
On Greenland ice sheet could raise East Coast sea levels 20 inches by 2100 - to over 6 feet posted 5 months, 2 weeks ago 4 ResponsesThere is also a funny and hypocritical war going on in the bee world also. Even after the damming evidence from the Maryann Frazier report implicating the beekeepers who contaminated their own bee hives with sublethal and near lethal levels of fluvalinate and comaphous (organophosphate) had more then likely been the source of the dead bees, the Feedlot Beekeepers struck back against Bayer company and created a smokescreen with the ongoing debate about Imidacloprid the systemic chemical that is now the most heavily used in the USA. Just like this GMO war there is no body of evidence suggesting the Bayer chems are to blame for any widespread bee losses but the Feedlot beekeepers persist via their American Feederation of Beekeepers organization (ABF). Here's the kicker - what company do you think makes compaphous trade name Checkmite that the beekeepers willingly purchased for over a decade and poisoned their own hives with?
BAYER!!!!!!!!!!
To me this is one of the most interesting less understood stories within the story of the so called missing bees. To this day comaphous is still being used under a section 18 so called emergency label while the evidence keeps mounting of synergistic effects between compaphous and fluvalinate and also that just compaphous reduces sperm count in drones and causes most queen bees to not be fertile.
http://www.bioone.org/doi/abs/10.1603/0022-0493(2002)095[0028:EOFACO]2.0.CO;2
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 Responsesus farmers really like it when folks like Alida who probably are sitting in a cozy coffee house sipping a $6 latte tell us how OUR world rotates. I just got off the phone with a beekeeper in the midwest who reiterated that bee prices are down due to the flood of healthy hives. most beekeepers have the best looking bees in years. problems in our industry are cyclical and that can be found in the historical accounts dating back to the 1800's where massive die offs occurred and were unexplained. if GMO's and chemicals were the ROOT and SOLE cause of bee mortaility would we not have continual losses? Whats really funny to most of us beekeepers is the continual insistence that there is a ongoing bee crisis. Btw who realizes that honeybees are non native to North America?
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 ResponsesListen I eat sleep and drink bees - do you even have a colony of bees? I gerw up in a 3rd generation bee family and know more about bees then most people will forget in a lifetime. I know ever major player in the industry and have 3 or 4 bee reserachers private cell phones on my address book of my cell phone and they know me on a first name basis.
I said there is no more losses and I do not need to defend that. Sure you tree huggers cans find something online to prove your own beleif systems but that means jack in my book. The internet is a cess pool of misinformation and information taken out of context.
While we have always lost some bees from ag chems the losses are under 10% a year. the number ONE issue right now and has been since the 1990's is the varroa mite and the associated contamination of brood comb by beekeeper applied miticides. Like how hard is that to understand that chems beekeepers put willingly into hives far outweighs the nanograms of external contamination they might pickup. Beekeepers are not stupid and often place hives as I do in areas far from intense spraying and crops that are of no value to beekeepers. bees spend most of their time up here in basswood and sweet clover neither of which are ag crops and therefore have no chem residue.
There is not a single bee researcher who considers GMO to be an issue for bees. Other then canola and cotton,
soybeans, corn , sugar beets and wheat are hardly or NEVER visited by bees. You theories are full of holes like Tom's well meaning but unsupported claims about GMO's.
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 ResponsesAlida
with all due respect the premise you are working from that bees are still in trouble is deeply flawed.
the bee industry is not in turmoil and bees are not dying anymore. most of us have extra bees to sell of to the huge increased interest by hobbyists. pollination prices for almonds and fruit trees was also way down this spring. but yet blogs and some news wires and publications like Salon continue recycling old stories and bogus theories. what I see is an agenda of blaming anything on conventional farming practices by some groups and the honey bee is the poster girl for that endeavor.
I am heavily involved with bees as a full time career and have been my whole life. there is a lot of inaccurate reporting on the bee story. like would we really expect the media to understand beekeeping? the story of missing bees has a lot of traction and draws from a doom and gloom outlook on the climate and environment.
likewise some of the reporting on AGW also is flawed and politicized.
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 Responsessince glyphosphate is a herbicide and it kills stuff I can't say its much concern for beekeepers. kinda hard to suck any nectar from a dead flower. what I'm about to tell you is not what the beekeeping industry wants you to hear. maryann frazier of Penn State and also from the CCD working group did a detailed study of beeswax brood comb from the beekeepers who claimed the losses from CCD. a long story short the top 3 chems in the comb were miticide (active chems fluvalinate and comaphous) put into the hives by the beekeepers themselves to kill varroa mites. the levels of some of these chemicals and their metabolites was near LD50 levels. theres a lot of fact out there hidden from view by people who are too blinded by their own beleif system and political affiliations and socials status to stand up and make up their own minds. people are like sheep and have opinions that are like their buddies.
i'm a big fan of living green - that just does not mean I automatically believe all the talking points of that political affiliation.
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 ResponsesAs a proffessional beekeeper for over 50 years and someone with a PhD in biology I can tell you this question has been rigidly looked at by leading bee researchers and discounted for several reasons.
Here is a syonpsis of the research below: Oh and by the way theres also a tiny problem with the argument about GMO corn pollen and bee losses. Except in southern states honeybees rarely if ever visit corn. There is no nectar in corn for bees - ever hear of corn honey? Plus the pollen is very low nutritionally, only in severe droughts and some situations in the south will bees visit corn for pollen.
i agree with Anastasia and others - the bogus claims from Tom L and Jill R are speculative in nature and there is no research or science to back up any of their claims just politics and hype.
By GALEN P. DIVELY
Extension Pest Management Specialist
University of Maryland
Colony Collapse Disorder (CCD) has caused much concern among beekeepers nationwide and it is not clear to date what is causing the die-off.
Genetically modified crops, specifically Bt corn, have been suggested as a potential cause of CCD. While this possibility has not been ruled out, the weight of evidence based on a multitude of studies argues strongly that the current use of Bt corn is not associated with CCD.
The hazard to bees due to any potential toxicant depends on toxicity and exposure. The endotoxins currently expressed in Bt corn (Cry1 types against caterpillars; Cry3 types against beetles) are not biologically active against hymenopteran insects such as the honey bee, nor do the CCD symptoms resemble those expected in Bt intoxicated organisms. Exposure is also very low because the expression of endotoxins in pollen is barely detectable in most Bt corn hybrids and corn does not produce nectar.
For these reasons, bees are not commonly found foraging in corn fields. Some argue that the increase in bee loss has paralleled the increase in Bt corn in the United States; however, severe bee losses have occurred in Europe and in areas of Canada where Bt crops are not grown.
What do the scientific studies say about the issue? Numerous laboratory studies have examined the potential non-target effects of Bt corn on honey bees by feeding high doses of the pollen or purified endotoxin mixed with honey or sugar syrup directly to larvae in brood cells. This approach is a standard protocol for Tier I testing of non-target effects on bees and required by EPA before insect-resistant transgenic crops are approved for registration.
Published studies and other technical reports submitted to EPA have all shown no adverse acute effects. In particular, recent laboratory studies in New Zealand and Switzerland exposed bees by feeding on pollen treated with purified Cry1 endotoxins at doses considered well above the maximum environmental exposure levels encountered in the field. Results showed no negative effects on bee survival.
Laboratory feeding studies at the University of Maryland also showed no effects on the weight and survival of honey bees feeding on Cry1Ab-expressing sweet corn pollen for 35 days.
Potential sublethal effects of Bt corn on honey bees have also been addressed, but not as extensively as the acute effects.
For newly-emerged bees, the presence of Bt proteins in ingested pollen may affect hypopharyngeal gland development and thus the ability of nurse bees to make brood food.
However, the same studies in New Zealand and Switzerland reported no effects of Bt pollen or endotoxin on hypopharyngeal gland development of newly-emerged bees.
Results of another recent study conducted in indoor flight cages showed no effects of Cry1Ab protein exposure on mortality, syrup consumption, or learning capacities of free-flying honey bees, but foraging activity was slightly reduced.
A two-year field study (soon to be published in the European bee journal Apidologie) conducted by this author and his graduate student represents the first attempt to expose functional colonies of honey bees to Bt corn pollen under open field conditions. In this Maryland study, colonies placed in Bt sweet corn plots were allowed to forage on corn pollen and also fed Bt pollen cakes for 28 days. The pollen cake consumption alone represented approximately 44 percent of the expected daily pollen requirements of each exposed hive.
Results showed no adverse effects on bee weight, foraging activity, colony bee strength and brood development.
Although there is no evidence thus far of any lethal or sub-lethal effects of the currently used Bt endotoxins on honey bees, insecticidal products expressed by other transgenes in crops may need extended field testing on a case-by-case basis to assess the longer term consequences of sub-lethal changes in colonies and subtle modifications in bee behavior.
On Would you like some GMOs in your coffee? posted 5 months, 3 weeks ago 93 ResponsesFrom a scientific view its the chemistry of producing nerve gas that a so called new found use was made. Wether its the actual plant(s) used or not is a moot point in my opinion. The point is organophosphates are poison and originated from the production of nerve gas.
.
On UPDATE: Washington State University reinstates freshman reading of 'Omnivore's Dilemma' posted 6 months ago 40 ResponsesDear Bart
based on the comments here, yours is the only one that I would define as a troll since you offered no real insight to the discussion.
On UPDATE: Washington State University reinstates freshman reading of 'Omnivore's Dilemma' posted 6 months ago 40 ResponsesCouggrad is out of touch. the remnants of nerve gas factories now produce organophosphate insecticides. this is well known.
as a small farmer I don't think much of Pollans ideas. its pie in the sky stuff. when he came to our metro area it was either $80 a ticket or when it was a free book signing it was in the most expensive suburb in the metro.
he is an elitist and less relevant than he might appear.
On UPDATE: Washington State University reinstates freshman reading of 'Omnivore's Dilemma' posted 6 months, 1 week ago 40 Responsesgood article but as a proffesional beekeeper I disagree on the pollination part. The same stories are being recycled about bee losses but the realty is much improved and is demonstrated by the fact there was an over abundance of bees available everywhere this spring including almonds and poillination prices are down dramatically.
there is no crisis in the bee world, and while insecticides do play a role in the losses they are not the sole or leading cause. the sole cause for losses is beekeeper applied chemicals to treat for mites. other important factors are a loss of habitat and then corresponding decrease in nutritional diversity.
if european honeybees dwindle the more aggressive and robust africanized honeybee will take over which it is doing already in the deep south and southern CA
On What the financial collapse can teach us about the food system posted 6 months, 1 week ago 18 Responsestrue scientists are collecting more data to test the hypothesis does Co2 cause global warming. lay people who do not understand science continue to expound on their certainties. how can anyone look at this data and say conclusively that we know for sure whats happening with globals temps? http://www.drroyspencer.com/latest-global-temperatures/
On North Pole poised to be largely ice-free by 2020 posted 6 months, 2 weeks ago 1 ResponseLaughable is right.
http://www.thefirstpost.co.uk/47411,news,british-press-gets-swine-flu-hysteria-over-mexico-factory-farming
" Indeed, there are, presently, some good reasons to doubt any such connection: at the time of writing, two weeks into the outbreak, the Mexican authorities have not found a single pig infected with the flu virus in Mexico, far less at the Granjas Carroll farm. And none of the workers at the farm has thus far fallen ill.
More to the point, there is as yet no evidence that humans contracted this strain of flu from pigs – whether by eating pork or handling the beasts themselves. As Dick Thompson of the World Health Organisation says: "There is no association that we've found between pigs and the disease in humans."
Where are the sick CAFO workers in USA or south of the border? This is all a figment of someones imagination and undermines attempts of reform in the Industrial Ag complex by playing. he fear card. I highly doubt Tom has any credentials to make these speculative claims and using the term "facts" in the heading of this post.
On Uncomfortable facts about the swine flu outbreak posted 6 months, 3 weeks ago 8 ResponsesFor the non science people it may come as a shock that a hypotheses such as CO2 causes a global climate change that has negative consequences is still that a hypothesis that is always being checked for validity and new data is collected.
With that news flash in mind one might want to consider some of the recent "updates" on supporting evidence that if they continue will shatter the so called slam dunk proof that we should be worried about climate shifts.
Whats laughable to me is that this theory of global warming has only been around for not even 2 decades but yet some rabid folks are ready to sell their souls to get on the cap and trade and what not wagon.
Consider some of the FACTS presented here that may not support the theory.
http://wattsupwiththat.com/
http://www.news.com.au/heraldsun/story/0,21985,25401759-5000117,00.html
The rest of you can run for the hills if you want but I'm getting ready for a cooler then normal 2009 and beyond. (written from my cabin in northern MN where we had 4ft of snow in April and we still have snow cover)
On Is 'lifestyle change' to be feared? posted 6 months, 4 weeks ago 11 Responseshttp://online.wsj.com/article/SB124105320874371313.html?mod=googlenews_wsj
" Mexico's top government epidemiologist said Wednesday that it is "highly improbable" that a farm in the Mexican state of Veracruz operated by Smithfield Foods Inc. is responsible for the nation's swine-flu outbreak.
Miguel Ángel Lezana, the government's chief epidemiologist, said in an interview that pigs at the farm are from North America, while the genetic material in the virus is from Europe and Asia."
In my view Grist has devolved into a tabloid of sensational news stories that seek to rip any corporate entity thats involved in food.
On Symptom: swine flu. Diagnosis: industrial agriculture? posted 7 months ago 27 ResponsesThe kookoos come out of the wood work, ie FEMA concetration camps, CAFO cause pandemic. Is Glenn Beck here or what? Who knew that the COP right wing wackos had any friends on the other end of the political spectrum?
On Swine-flu outbreak could be linked to Smithfield factory farms posted 7 months ago 62 Responseshello folks
we're talking about a virus that infects humans that originated from a combination of swine/avian/human strains. no animals are sick - read the news reports.
this topic is almost off topic on a site like Grist - except its a topic because of some hyper extrapolation from the author of the post. If you have a science background you realize that Grist is mostly long on hyper extrapolations and short on facts.
we don't see the CDC telling us to run far and fast from porkers or birds do we ?
On Swine-flu outbreak could be linked to Smithfield factory farms posted 7 months, 1 week ago 62 ResponsesShame on you Tom! You know darned well your claims are not substantiated by any facts. This kind of hype puts a bad name to Grist.
This site says it well http://www.fairfoodfight.com/blog/el-dragón/grist-cafos-blame-h1n1-swine-flu-really
Flu pandemics existed long before feedlots became the norm.
On Swine-flu outbreak could be linked to Smithfield factory farms posted 7 months, 1 week ago 62 Responsesno proof
the scientific facts concerning GMO's have never dovetailed with the ethical and political concerns of the left wing.
I admire Pollan for not subscribing to this fear based nonsense. most of the so called peer reviewed claims trotted out by the opponents of GMO are typically misstatements from papers that are twisted to fit their own agenda. the latest example is greenpeace and others trying to make hay about GMO corn leading to sterility in mice. that paper was thoroughly debunked by a peer review as being weak on the statistical confidence and needed more work. never no mind that greenpeace has a web site article titled no need for condoms eat GMO's On Grist cooks lunch for America's leading food writer posted 10 months, 3 weeks ago 11 Responses
golly Gomer!
head for the hills!
these extreme depictions of disaster are downright funny. its all built on speculation and theory.On Hadley Center study warns of 'catastrophic' 5-7°C warming by 2100 on current emissions path posted 11 months, 1 week ago 7 Responses
pie in the sky
while I support sustainable farming on a small scale its beyond me what you all think we can do to replace industrial farming.
in my state we have a huge organic veggie farm which supplies many stores.
the produce is expensive and a considerable amount of hand labor is required. this is not food that lower income people can afford.
i also interact with a large organic corn and bean farmer. most often his crop is compromised by a big weed infestation during wet humid summers and he has large yield losses . i just don't see where you all think this could go in a different direction.
so lets take conventional soybeans as an example. what exactly is the sustainable version that you all think is better then a no till roundup ready version? no till and roundup cuts down on diesel fuel regardless of the much spouted myth that roundup ready means more inputs.
i see a lot of finger waving here but I don't hear any credible ideas of how we are going to replace conventional as we know it today with what? and please don't tell me organic is going to replace conventional the yields are just not there, nor are the economics of producing affordable food. On Searching for the hope in Obama's USDA pick posted 11 months, 1 week ago 4 Responses
nice post
i like your point "but the sustainable/organic ag/foodies/local foods progressives have not quite arrived"
that may be an understatement when you consider the vast legions of people who shop Costco etc and buy the heavily processed crap some call food.
like any emerging cultural shift I think we are still in our infancy. for instance the freak out attitude and in general disinformation campaign on GMO is a good issue to look at and see that "we" the progressives are too extremist on refusing to consider the use biotech to reduce or eliminate the widespread use of farm chems and other weather and practical issues farmers face.
how many people that have a strong opinion against GMO's even understand the basic science behind GMO'?On An Iowa sustainable-ag legend speaks on her experience with the former governor posted 11 months, 2 weeks ago 5 Responses
Obama's Genius
is hi Centrist ideals and the realization that the environment and agriculture is a continuum.
as I have said many times, we're not going to feed the world with a roto tiller, hoe and Rodales Guide to Organic Gardening, neither can we ignore or own sources of oil and natural gas and the need to keep our economy going.
the extremist positions found on Grist are simply to far on the continuum and thankfully Obama has more sense then that to realize its better to make some progress then to push an agenda that is unlikely to succeed. On Not-so-deep thought posted 11 months, 2 weeks ago 7 Responses
i like the part about we're all doomed
like my theory is that with the economic Depression which is just unfolding that consumption will drop off and we'll see a change in CO2 either that or the Sunspot theory prevails and we'll be more worried about the next Minimum and freezing our arses off!
its those unseen risks you must be concerned about. On Avent v. Manzi re: global warming posted 1 year, 2 months ago 4 Responses
so what alternative fuel technology
exactly are we proposing with all the hand waving here?
fuel cells?
electric cars?
no real savings there - still have to produce the hyrdrogen or electricity.
sounds like a pipe dream to think all of sudden we will not need oil.
granted for home heating we have some options like solar. I just don't see the obvious answer provided - just a lot of hand wavingOn It's time to break the American addiction to oil posted 1 year, 2 months ago 12 Responses
doom and gloom refuted
i
http://www.latimes.com/news/nationworld/nation/la-sci-hur ...
"Scientists said global warming could not be blamed for the trio of storms lined up in the Atlantic.
"One cannot attribute an individual storm, month or hurricane season to global warming, since that involves long-term trends in atmospheric and oceanic conditions," said David Levinson, a scientist with NOAA's National Climatic Data Center in Asheville, N.C.
Warmer ocean water could provide more fuel for storms, but the effect would not be that great, said Christopher Landsea, science and operations officer for the National Hurricane Center.
Ocean temperatures are forecast to rise 2 to 6 degrees over the next century, and each 1-degree increase boosts hurricane severity by 1%.
In the worst-case scenario, storms could get about 5% stronger, he said.
"Put it in the context of a Category 5 hurricane," Landsea said. "If before greenhouse gas emissions it would have been 150 mph, then 100 years from now maybe it'll be 157 mph. That's a pretty small change."
On Nature: Hurricanes are getting fiercer posted 1 year, 2 months ago 5 Responseslets all come back
and revisit this discussion this feb after one of what looks to be the coldest winters in a while is set to begin in a few months. anchorage AK has had one of the coldest summers on record, most of the US had a real cold spring and now fall is coming early.
are we beginning a long multi year sunspot minimum? do we know all there is to know about or planet - I think not. what a joke a body of science that is basically in its infancy and we got people foaming at the mouth over a theoretical graph. On Earth hotter now than in past 2,000 years posted 1 year, 2 months ago 32 Responses
another bad actor
is the Food Channel
take the popular program Road Tasted. Typically 3 out of 4 food producers featured on each new regional show makes candy, cookies or ribs. All high fat junk food. Pandering to the lowest denominator is what you get in a bloated over indulgent society like America. On What I saw at the Iowa State Fair, the nation's most popular annual food event posted 1 year, 2 months ago 7 Responses
FWIW: many of the "local" farmers
at our farmers markets also qualify for WIC assistance if they have kids.
what does that tell you? On Can sustainable farming provide a sustainable living? posted 1 year, 3 months ago 26 Responses
as a 18 year veteran
of producing bee products and fruit I concur that the only way I make a living is by making expensive yuppie food.
i make 100% of my living at farmers markets and doing wholesale. its REALLY hard to make an average living.
i get pissed off most of the time reading the smoking dope posts and comments on this web site.
for once a post I agree with.
its a continuum with industrial food on one end and ridiculously priced yuppie food on the other. mark my words we WILL marry the two ends of the spectrum if we want progress. gmo or biotech will bring some solutions to the table eventually and make it possible to grow sustainably with low fertilizer and chem inputs.
On Can sustainable farming provide a sustainable living? posted 1 year, 3 months ago 26 Responsesthe dreamers
would say we can grow all the organic greens we need to feed the world in tiny back yard plots with a hoe and roto-tiller.
grist is full of doomsday technology rants like
"or those who may not be up on the scientific lingo: irradiation is the use of high-energy Gamma rays, electron beams, or X-rays (which are all millions of times more powerful than standard medical X-rays) to break apart the bacteria in food."
does the poster have any scientific credentials to evaluate irradiation's safety? On Starting today the FDA will allow producers to use irradiation on lettuce and spinach posted 1 year, 3 months ago 8 Responses
beeswax is like a sponge
nature designed beeswax as a way to absorb natural toxins and to mitigate their effects on the bees.
irradiation will work to remove the chemicals, - but the real solution is to not use chemicals in bee hives. try telling that to 85% of the beekeepers in the USA.
there is no fungus. the article referred to agricultural fungicides meaning chemicals.
its a real problem on this blog that the posters and readers have little knowledge or appreciation for science.
so call me organic or what ever. I just am tired of the organic label and the politics that go with it.
i have kept bees for 40 years and grow berries also. I have never used chemicals ....ever......and I dont care for the organic label. On EPA knuckleheads hide info on pesticide implicated in colony collapse disorder posted 1 year, 3 months ago 14 Responses
game over
turns out the information NRDC is looking for is ALREADY published
The Journal of Economic Entomology, June 2007 pages 765-772, "Exposure to Clothianidin Seed-Treated Canola Has No Long-Term Impact on Honey Bees" by G. Christopher Cutler and Cynthia Scott-Dupree of the University of Guelph, in Canada.
On EPA knuckleheads hide info on pesticide implicated in colony collapse disorder posted 1 year, 3 months ago 14 Responsesi'm not opposed to organic ag or apiculture
i just am more pragmatic and need to make my living from my farm then to think we're going to feed the world with a hoe and tiller and some animal manure.
organic doesn't mean shit. you can have someone living pretty light on the land leave less of a foot print then a certified operation of industrial size.
btw there is no USDA organic standard for honeybees or bee related products. this leave the door open for each certification house to devise their own rules as long as the fit into the "general" organic requirements. some of the less ethical houses have been pointed out recently as not living up to the spirit of the regulations.
look at QAI and there is only 1 or 2 organic certified beekeepers in the USA - the rest are OUS.
Its just not a meaningful label in the market place right now when the market is flooded with crappy foreign cooked product. anybody with a local raw honey product can do well these days without playing games claiming they are some organic with that label on their jar.. On EPA knuckleheads hide info on pesticide implicated in colony collapse disorder posted 1 year, 3 months ago 14 Responses
touche'
Contrary to internet scuttle there is only ONE CCD working group in the USA.
People Like Joe Cummins so called Bayer expert
http://www.i-sis.org.uk/requiemForTheHoneybee.php
phony as a $3 bill
and Dr. Gabriela Chavarria, director of NRDC's Science Center have no history or credentials in honeybee or pollinator research nor have they ever published any peer reviewed articles on honeybees. But various organizations and political groups and blogs like Gristmill attempt to give them some credibility on honeybee issues when they have a message that resonates with their agendas.
The real members of the CCD Working Group formed in early 2007 are:
Bee Alert, Inc
Jerry Bromenshenk,
Colin Henderson
Robert Seccomb,
Larry Tarver
Scott DebnamFlorida Dept of Ag
Jerry HayesPenn State University
Diana Cox-Foster,
Maryann Frazier,
David Geiser,
Nancy OstiguyPenn Dept of Ag
Dennis vanEngelsdorpUSDA/ARS
Jeff Pettiscontact any or all and you will find out quickly that Bayer products are of concern but not in the top 3 issues being pursued as there is no chemical evidence that the materials are in hives. Sorry NONE! I wish there was as a beekeeper but it just ain't so.
Oh and I would not expect a non-bee expert to have the sources for the real deal on Bayer in Germany but here we go:
There was only a temporary suspension of the use of certain pesticides on treated seeds inspecific types of pneumatic seed drills in Germany.
We have all been misled by a press that should fact-check more, and use more precise language. We have been further misled by people with agendas that don't really have any interest
in the facts when the facts don't match their agenda.Here's one reporter who got his facts straight:
http://www.cnbc.com/id/25367916"Germany..... lifted a temporary ban on some of Bayer AG.'s insecticides for the treatment of canola seeds...
Bayer's corn seed treatment Poncho, together with three other corn treatments, remain suspended until better seed treatment and sowing methods have been developed..."
More than just neonicotinoids were subjected to the
temporary suspension.What was the common factor between all these different pesticides? The "seed treatment and sowing methods" mentioned in the article.
Why were some of the pesticides taken off the suspension list?
The article explains clearly:"...on the canola products was now lifted because the ventilation used in corn sowing machines, which aggravated the spread of the insecticide, is not used in canola sowing."
Further, we have the original suspension order from Germany's BVL, which when combined with the MSNBC report, gives a much more clear impression of the intent of the temporary
suspensions:"The enquiry showed that the use of pneumatic sowing machines of a particular construction type for the sowing of seeds treated with insecticides led to a higher degree of bee exposure than was hitherto assumed in the registration process."
So, Germany suspended only the planting of these seed treatments with specific pneumatic drills. The pesticides were still "approved for use" by farmers who use non-pneumatic
planting equipment.But don't expect anyone to pay any attention to the facts, as facts are rarely provided in blogs like gristmill its mostly preordained ideas that one crams the so called evidence into.
The simple fact is that we have two issues. In Germany a misapplication occured and caused a loss. This is really of no interest to the CCD question. It was a mistake! Kinda like who cares..... a seemingly one time affair that will be rectified, not the source of a lawsuit by NRDC. Its hardly even a relevant point!
The real story of interest relative to the NRDC claims is the sublethal and long term effects of systemic insecticides in the environment. Systemic means using the plant as a delivery mechanism for this new class of chems.
Really I don't know why a blogger with no science or bee experience wades into this arena its quite complex.
Most of the bee loss information online is WRONG! or incomplete or BOTH!!!!
the really big issue is the documented contamination of bee hives by beekeepers themselves!!!!!!!!!! But that just does not fit the agenda of many people, blogs or organizations so it gets no air time.
Again here is a real issue
http://www.redorbit.com/news/science/1524991/honey_bees_s ...
These legal chems were registered as a Section 18 emergency 20 years ago! The emergency now is the massive and widespread contamination. Some estimates suggest that 80-90% of the honeycomb where the bees live in the USA is contaminated!
Lets get these materials delisted!!!!!!
The Bayer "noise" and related NRDC release is really a smoke screen for the Industrial beekeepers who contaminate the combs and then try and blame Bayer and agriculture for their dead bees. I'm serious.....We have DATA on this unlike the Bayer accusations!!!!!.
What's really ironic is that coumaphos the registered EPA chem for bees (trade name Checkmite) is a BAYER product!!!!!! how odd is that?
http://pr-rp.pmra-arla.gc.ca/PR_SOL/pr_web.ve1?p_ukid=387 ...
I could go on but I have my bees to tend to........On EPA knuckleheads hide info on pesticide implicated in colony collapse disorder posted 1 year, 3 months ago 14 Responses
I am
deeply involved in beekeeping and the current debate on the loss of bees world wide. I have an extensive background in beekeeping and science.
To wit:
All of the foreign and US peer reviewed papers on the Neonictinoids and their impact on bees show a very very low level of exposure in nectar and pollen.
As usual Tom takes liberties with the facts and this post is no different then others I have read of his.
Tom said
"Over in Germany, the introduction of clothianidin coincided with a sudden bee die-off, so German authorities recently banned it. They reckoned that giving clothianidin a rest would provide researchers time to look deeper into it without further endangering bees"
Sorry but this chem has been used in Germany for a long time. This spring the Ag Ministry allowed a heavier seed coating then normal of this chem on corn seeds due to some increase of a corn pest. The manufacturer did not use a "sticker" when applying the coating and the chem came off during seeding with pneumatic seeders. The loose chem dust drifted to nearby plants bees were foraging on and resulted in a massive kill. No big mystery here folks!
The chemical was temporarily pulled off the market but my last word from over there it sounds like it is back on the market.
Anyhow the neonictinoid issue is very complex. While EPA and industry literature says the raw material us lethal to bees the bees rarely see the raw chem. This new class of chems are systemic meaning they are absorbed into the plant and expressed in the leaves, nectar and pollen. But its not the raw chem that shows up in the plant but a metabolite. Put that chem on another plant and you have different metabolites.
Bayer has given the metabolites to the CCD research team to assist them in their research. Regardless of what Tom or the NRDC press release says a recent long term study of pesticides found in CCD honey combs found ZERO residues from the raw chem or the metabolites. ZERO!.
From the NRDC press release:
" This, even though, according to NRDC, there's a "a growing consensus among bee specialists that pesticides, including clothianidin and its chemical cousins, may contribute" to colony collapse disorder"
Completely false statement. There are no bee researchers who have made any consensus statement(s) about a correlation between CCD and Bayer products. The scientist on staff at NRDC who is quoted in their full news release has no history in bee research and no published papers either. But here is some real science on CCD and pesticides.
http://www.redorbit.com/news/science/1524991/
look up these two commonly used chems by beekeepers
http://pmep.cce.cornell.edu/profiles/extoxnet/dienochlor- ...
http://extoxnet.orst.edu/pips/coumapho.htm
We do HAVE data on this concern unlike the trumped up unsupported by science claims by Tom and NRDC about the Bayer.
Anyhow back to the NRDC lawsuit. They have a valid point about getting at the data produced by Bayer. In fact the current registration process at EPA relying on the mfgr to provide the date is VERY VERY concerning.
In short should we bee concerned about the Bayer chems...YES .....but the data needs to be collected before we can attritubute any bee losses and so far after almost a decade there is nothing really to prove any claims that bees are being lost over the systemics.
What is more troublesome is the rampant and frequent use of chemicals by the beekeepers themselves!!!!!!
I don;t know why I even read any thing on this site as much of it is not very well researched and like this post is shot from the hip by a person who really has no expertise in the matter and should not even be airing his views. On EPA knuckleheads hide info on pesticide implicated in colony collapse disorder posted 1 year, 3 months ago 14 Responses
our local
Whole Paycheck store really offers very little in the way of local produce or food. They carry some token local favorites but the dairy and meat is from who knows where.
In the last year as their share prices have plunged the store is mostly carrying the 365 Day label which they own. Its industrial Organic at its finest.
The solution to the companies problems are easy to ponder......stop pushing profits and do things right and the profits will follow. Instead of token local suppliers get real and go after the local producers. On The natural foods giant stumbles into an E. coli outbreak posted 1 year, 3 months ago 2 Responses
while this is bad
talk to beekeepers.
we don't get subsidies, loans or jack.
bees die and no one cares enough to change policies. prior to this year, commodities prices for honey have been below the cost of production.
to stay in business many are now hauling and killing their bees by moving to the giant bee feedlot in central CA to collect the almond pollination fees in Feb.
bees would normally be at their low point in population in Feb. the feedlotting of bees prior to the bloom is part of what is killing honeybees off.
yet this cycle is not on the radar.
locally ditches are mowed and anything that can be cut, disced under or Rounduped is wacked and little forage is left for honeybees. On The toll of agriculture and hundred-year rains on Wisconsin's farmland posted 1 year, 4 months ago 9 Responses
TV celebrity chefs
often are morons.
my business was just featured on the food network and the "talent" from FN was a f-ing joke. His claim to fame if his barbacue sauce with HFCS, nice!On Celeb chef clarifies his relationship with Greenpeace posted 1 year, 4 months ago 5 Responses
there is plenty of credibility to
the claim that the futures markets are full of speculation. many posters here clearly have no idea-r of how those markets work
http://www.forbes.com/finance/2008/06/23/crude-biderman-m ...
On Cornucopian thinking about oil posted 1 year, 5 months ago 58 Responsesi think its important to note
that your observations are speculative. you have no study to back up your claims.
once again, another speculative doomsday post on gristmill.
what does not add up is that IN, IL,MN and NE have much higher concentrations of ag land and corresponding chemical usage.
there could be a tie in with some other industrial contamination or other phenomenon we do not understand. On Why are sperm counts so low in the show-me state? posted 1 year, 5 months ago 8 Responses
gristmill
tends to be a lot of people trying to make a mountain out of a mole hill.
how many of the posters have any scientific background that enables them to really look at technology like GMO and separate the danger from the mundane?
to here tell it here - all we have to do is have 5 gazillion hippies farming 2.5 acres plots with hoes and roto-tillers and all of our health and environmental problems would go away. On PR firm Edleman launches charm offensive for the GMO giant posted 1 year, 5 months ago 11 Responses
congress
cant solve SS, health care or other REAL issues affecting all Americans, but yet they are going take up an issue thats still a theory. On Will the Senate ever get to constructive (or destructive) debate on climate bill? posted 1 year, 5 months ago 3 Responses
one big reason we got a half baked farm bill
is the Dems led by Nancy Pelosi - completely sold themselves out to big ag interests.
it was a colossal embarrassment that GW was for once on the right side of the issue while the Democrats looked like moronsOn Michael Pollan calls for crafting a viable alternative for next time posted 1 year, 5 months ago 4 Responses
chicken little
look out the sky is falling!
hahaha you guys crack me up - catstrophic global warming - run for the hills!
I thought Krauthammer offered a rationale view - here is an excerpt:
"Predictions of catastrophe depend on models. Models depend on assumptions about complex planetary systems -- from ocean currents to cloud formation -- that no one fully understands. Which is why the models are inherently flawed and forever changing. The doomsday scenarios posit a cascade of events, each with a certain probability. The multiple improbability of their simultaneous occurrence renders all such predictions entirely speculative."
I'm always amazed how gristmillers are so damn certain of the most extreme predictions. its obvious after a while that most of the contributors have little real world science experience working with theories and developing technology. On The real reason conservatives don't believe in climate science posted 1 year, 6 months ago 7 Responses
i 'm an organic farmer
but even i don't; believe we can feed the world organically.
right now most of the people on this planet cannot afford to eat well much less buy organic.
we need to get real and realize that technology to increase organic crop yields is important to long term sustainable food production.
not every one has the access OR luxury to afford organic food.On Are 'organic pesticides' the way forward for organic agriculture? posted 1 year, 6 months ago 16 Responses
junk farm bill
Pelosi and the rest of her ilk are a disgrace to this country. I cant beleive this is happening. I would not support that piece of crap bill just on principal.
Given the current predicament in agriculture who in their right mind could support all those subsidies? Its lunacy thats why even GW can see that.
Don't try and make this more complicated then it is - Joe Six pack can see this issue for what its worth. On Why a Bush veto of the farm bill is bad for the food movement (and the world) posted 1 year, 6 months ago 3 Responses
What disturbs me greatly
is not the thought of global warming but the zeal of the disciples who get snotty and judgemental towards anyone who dares stray form their stringent view of the world. Folks this is call extremism.
A theory is a theory. We are continually collecting data that will either support the theory or refute.
During my long years in a science career, the more zealous the claims, the more likely there is data missing that provides an important new angle. On Climate change must be examined over decades, not years posted 1 year, 7 months ago 68 Responses
i meet
a lot of people in the sustainable farming movement. I run an organic berry and veggie farm and sell at a large metro farmers markets.
i hate to say it but you can spot most vegetarians and especially vegans coming down the aisle.
many of them are thin with pale complections and sick looking skin sometimes, very few of them look healthy. I don't have the link handy but there is growing research that vegetarians and vegans suffer from depression and other mental health problems at a significantly higher rate then the general public. if I recall the theory is that a lack of a well balanced diet is the possible reason for higher mental healthy problems.
a real concern is that many people do not have a good grasp of nutrition and how to get a well balanced diet with no meat or dairy. from what I have read its dangerous for children to be eating vegetarian and vegan as their bodies and minds are developing.
if God wanted us to only eat green stuff and fruits we would have different teeth structure. On PETA VP argues vegetarianism is the best way to help the planet posted 1 year, 7 months ago 77 Responses
more reality check
carbon black said
"What are the fossil fuel inputs of fertilizers and pesticides? Anybody who thinks that's getting cheaper just speak right up"
like do some reading - GMO replaces the need for some or most pesticides. On Study: transgenic soy brings lower yields than conventional posted 1 year, 7 months ago 25 Responses
is everyone a troll who has a different opinion?
more evidence that GMO + organic is a likely balancing act to feed the world
http://www.newsdaily.com/stories/hkg279964-food-gmo-organ ...
On Study: transgenic soy brings lower yields than conventional posted 1 year, 7 months ago 25 Responsesout of touch with reality
organic farming is for yuppies who can spend $8 for each item. the rest of us bottom feeders have no money for that kind of opulent lifestyle.
seriously - does anyone think that real country people living in the heartland of america buys that over priced stuff?
gmo's have never been proven to be dangerous to humans, animals or insects although many people have tried to find a link
the source of info for this post are all the typical anti establishment yuppies who eat grass fed meat and organic yogurt.
what a joke - organic is .5% of the world farming and WILL NEVER feed the world - only in your bong dreams pal
as far as what good are GMO's ?
here's a link for ya while you sip your latte in some urban coffee shop cut off from the rest of reality.
http://www.aatf-africa.org/newsdetail.php?newsid=95
christ people are having a hard time feeding themselves and some folks are still dreaming of hippies and organic farming and compost? come on.......given the turn of recent world events organic farming is doomed.
many organic farmers don't see any economic benefit anymore as conventional crops sky rocket.
http://www.nytimes.com/2008/04/18/business/18organic.html ...
heres a version of organic that has a reasonable chance of feeding someone other then the latte bunch
http://www.boston.com/bostonglobe/ideas/articles/2008/03/ ...
On Study: transgenic soy brings lower yields than conventional posted 1 year, 7 months ago 25 Responseswhoa
its a theory, we're still collecting data. what will YOU have to say if we have 3-5 years back to back like the last year?
i'm not saying I dont beleive that we have a building body of information in favor of the theory the climate is warming. still we can't predict the stock market or the f-ing weather in 2 weeks. so i'm supposed to think that your radical ideas of whats happening is some kind of slam dunk the book is closed move on to the next chapter? really thats laughable.
my point is people can have opinions that vary - when someone thinks its creepy that a young kind is mucking about and getting interested in issues and the kids opinion is different then their own we have an extremist. you can't cram an idea down someone throat and that what some of you folks come across as doing.
its your way of the hiway. i find bits and pieces of some balanced opinions on here. alot of it is rabid over the top crap.
i have worked in science my whole life and let me tell you that the people who are the most certain about something and have minimal data are usually the ones who come up looking like idiots.
ponder this: could the rate of change be much slower then we think? could there be some variables influencing the outcome we hardly understand?
try keeping your minds open and allowing others to have an opinion ........creepOn Skeptic stage dad to impressionable teen daughter: 'MOTIVATION!' posted 1 year, 7 months ago 31 Responses
creepy? wtf?
whats creepy to me is people who beleive no one else can have an opposing discussion or view on an issue.
you guys are too freeking extreme and rabid on climate change.
here in the tundra we're having our latest spring in maybe 100 yrs, how exactly does that fit into your global warming box? On Skeptic stage dad to impressionable teen daughter: 'MOTIVATION!' posted 1 year, 7 months ago 31 Responses
Blizzard conditions April 10th 2008
he might want to wait on the campaign until a late season blizzard clears the midwest.
jesus we're looking at 14+ inches with 50 mph winds in MN/Wisco.
this global warming theory is a bunch of hooey! what a joke
farmers are now almost 3 weeks behind in the upper midwest. how many years of this weather in a row and we'll be hearing about the next freaking ice age?
lets face it as a Science, climate change is in its infancy. be humble instead of so damn certain is my advice as a PhdOn How to reach Joe Sixpack on climate issues posted 1 year, 7 months ago 4 Responses
a pipe dream
people ignore the media which is full of advice on how to eat healthy. but yet the grocery aisles are filled with food byproducts and death wish foods.
if you can't get people motivated to improve their own personal health who is going to give a rats dam about global warming?
plus for most people its still a theory. its unlikely that the worlds population will embrace the reality until more negative affects are felt first. On Three non-tech essentials for combating climate change posted 1 year, 7 months ago 12 Responses
apocalypse?
did the poster read or comprehend the article?
the source of the differential is speculation in the commodity markets.On Soy, corn, and wheat prices puzzling economists posted 1 year, 8 months ago 11 Responses
New Research has shown
that most PETA members likely have a mild form of mental retardation from X-ing off most of any potential food sources from their meager list of whats ok to eat.
the study showed that these well meaning folks suffered retardation from a lack of minerals and vitamins from eating nothing but seeds and stems.
a secondary finding was that many PETA members were also too stoned to be able to string together a well thought out argument of their own beliefs.
one time I had the misfortune to have relations with a ratty rasta vegan chick that never bathed with any real soap. lets just say that the pudding was not to tasty.
On Hook, line, and stinker? posted 1 year, 8 months ago 5 Responsesi'm sorry
but global warming is a theory
i believe the theory is real and we should take steps to mitigate.
however the small amount of data and knowledge we have on this topic needs to be expanded.
of course non-science people won't get this concept. On CO2's connection to global warming is not murky posted 1 year, 8 months ago 6 Responses
Insulting comments from Leonardo
As a long time sustainable beekeeper which is my sole source of income I am insulted by Leonardo's comments.
He implies that somehow USA honey bees make most of their honey from soemthing other then flower nectar.
Let me understand that. Nectar is "free" and abundant with flowering plants, trees and shrubs. A productive colony can produce 200-300 pounds of flower nectar made honey. So he is implying we are BUYING HFCS corn syrup and making honey from that ? !! Come on Leonardo...you know thats not true!!!!
In Brazil honeybees have access all year round to flowers. The European honeybee which is maintained here and in most of the world for pollination and honey production is able to winter over in very cold climates similar to regions where this bee was brought by European immigrants.
If we are headed into winter or in late winter and our bees are short food sometimes corn syrup of sugar water is used as an emergency feed source. At these times of the year the bees are mostly dormat and not able to leave the hive to gather nectar. Should we let them die before it warms up? Any sugar syrup or corn syrup used for feed at that time of the year is long gone by the time the hive triples in population and huge copious amounts of nectar are available as different plants come into bloom on an almost weekly basis in spring and summer.
USDA standards do NOT allow any foriegn sugar sources present in honey to be sold in the USA.
Leonardo distorts this fact and implies all honey is made from corun syrup Bu___t!!
I find his whole posting full of misstatements and hype but I don;t have the energy to refute his blatant BS.
THe problem with organic honey standards within the USDA is there is NO standard written for honey so the generic standard of what organic stands for is what is used in the meanwhile. A more detailed standard has been in the works for many years. So we rely on the numerous certification houses interpretation of he generic standard as to how it applies to honeybees.
In general the concept is to identify the land uses and owners in a 3 mile RADIUS and certify that no chems are used on the land. Obviously this is very hard to do in the USA and why so little certified organic honey is found on our shelves.
Keep in mind that many plants and TREES are wild which the bees visit and are not sprayed. FOr instance here in the upper midwest Basswood trees provide about a 1/3 of our annual honey crop . These native trees grow wild in the forests and are never spray.
Go local and buy raw honey from a local beekeeper. Forget the USDA logo its mostly hype and I wonder if the Brazilian honey is really that organic as Leonardo clearly is twisting his words to benefit his business. I smell a rat!
p.s. Leonardo's honey is on the shelf in whole foods next to mine. I will be forwarding his misinformation to some people I think need to see this - blatant misrepresentation of facts. I hope Leonardo you are not using that schitck to sell your honey to USA distributors. I support beekeepers wordwide and support fair trade. I used to support your product - but I have seen your misrepresentation other places on the web.
GMO flowers yeah right buddy. like the countryside is full of native flowering plants that Monsanto has produced ......for what commercial purpose I might ask?
I'm sorry but that post is soo full of crap it makes me steaming mad!On Umbra on organic honey posted 1 year, 8 months ago 19 Responses
** WEATHER CAFE **
Cooler spring delays harvest
Growers note consistently low temperatures
Degree-days
Cumulative degree days – 45 F minimum, 85 F maximum – from Jan. 1 through March 19 in the years designated.
2007 2008 2009
Bellingham 114 69 45
Mount Vernon 133 84 58
Wenatchee 69 64 18
Yakima 106 101 48
By COOKSON BEECHER
Capital Press
Late harvests may be in store for Washington state growers this year, according to reports from the field.
Underscoring the field reports are comparisons of degree-days – also known as heat units – from the start of the year to March 19, which show fewer heat units this year than in 2008 or 2007.
Rufus LaLone, an entomologist and meteorologist, said this year’s situation is worrisome because 2008 had the latest harvests in the region since 1984.
“We’re way behind last year,” LaLone said. “It’s still early, but if March and April stay cold, we’ll really be behind.”
According to LaLone’s Weather Cafe report on March 23, April 3 or 4 should see a return to a cold upper trough dropping down from the Gulf of Alaska bringing wet and unseasonably chilly conditions to the Pacific Northwest for several days. Eastern Washington basins will return to near-winter feel by early April, as cold air aloft will hinder spring. Possibly drier, but nippy weather, is forecast for April 8-12.
Each plant needs a certain number of degree-days before it reaches the next stage of its development.
LaLone compares degree-days to money in the bank.
“If enough heat units are generated, the plants collect them,” LaLone said. “It’s like a savings account. They don’t forget what they’ve accumulated.”
In Skagit County, Wash., William Roozen, co-owner of Washington Bulb, said the daffodils are later this year than last year, and the tulips may go into peak bloom later than usual. His brother John said that in an average year, daffodil harvest runs from Feb. 18 to 22, but this year picking didn’t start until early March.
Many Western Washington farmers say that if the flowers are late, harvest for other crops will probably be late. But John Roozen said Mother Nature calls the shots.
“If the weather warms up, the tulips can go like lightning,” he said.
Skagit County, Wash., potato grower Darrin Morrison said he’s watching soil temperatures, which were still low on March 20.
“It’s a late spring,” he said. “Even our orchard trees haven’t budded out yet.”
In Whatcom County, Wash., Allen Brown, fieldman for Curt Maberry Farm, said that last year crews started the main fungicide spraying regime for blueberries on March 12.
“We haven’t sprayed a single blueberry this year,” he said on March 20. “We’re probably three weeks behind last year.”
Raspberry cane planting is also running late. While Maberry’s usually has all of its new raspberries in by March 20, the farm still had 90 acres to plant, and some growers in the area hadn’t planted any new canes.
“We’ve had a lot of cold weather and freezing temperatures – 18 degrees for three days in a row a week or so ago,” Brown said. “It was like winter.”
Brown said berry growers in his area are praying for sunshine.
“We’re behind, and we want to get going,” he said. “We’re in a hurry-up-and-wait mode.”
LAST YEAR was no great shakes either — Cherry and apples crops took a hit due to unseasonable cold. seehttp://seattle.bizjournals.com/seattle/stories/2008/06/23/story4.html