Comments gmunger has made

  • Thanks Tom

    I was thinking about just such a pasta recipe as the scapes-n-greens thing for a dinner this week to accompany grilled wild ungulate. I have scapes to trim and spinach that's bolting. If you don't mind I think I'll add some sauteed morels just to funk it up a bit more. Thanks for solidifying my menu.

    Oh, and love your posts, btw. Keep up the good work.On Now's the time for scapes and green garlic posted 1 year, 5 months ago 12 Responses

  • fire; the old scapegoat

    While Mr. Grunwald's indictment of South Florida's water management is more than likely warranted, his derision towards fire in the Everglades is misplaced. The namesake "glades" are a fire-dependent ecosystem. One could hypothesize that mismanagement of water has in this case led to unusually severe fire effects. But rather than take a careful data-driven look at real on-the-ground fire effects, Grunwald would rather use hyperbole and arm-waving before the embers have even cooled. But apparently sober assessments make for less exciting articles...On Why the Everglades is burning, and how we sucked it dry posted 1 year, 6 months ago 9 Responses

  • Chevron is sitting on the Nimh patents.

    Doc, do you have links to document this? Not doubting, just curious. I had not heard this.On Unlike McCain and Clinton, Obama would have us capitulate to Gas Price Terror posted 1 year, 7 months ago 16 Responses

  • Call me an ignorant hippie

    Don't forget stinky.

    As odo likes to point out, predicting the socio-econo-politico- implications of peak oil is problematic. True dat.

    But having just seen Jim Hanson, live in concert, one of the main factors for mitigating GW that he harped on is the urgent need to put a price on carbon. Strikes me that as the global petroleum supply and demand curves shoot past each other like fighter jets in an air show, the price-o-petro is bound to rise significantly. That sounds like a good thing to me, assuming you believe in all this climate-change stuff.

    That said, Hanson was also adamant that coal is where the real issue lies. And if we react to petro shortage by substituting coal-based liquid fuels....On Reports bring various doomy and gloomy predictions posted 2 years, 1 month ago 5 Responses

  • sshhhh!

    Texas chili contains no beans -- it's pretty much just meat

    Quiet. You'll rile the militant vegans once more.On Soup bleg posted 2 years, 1 month ago 5 Responses

  • two suggestions

    1. I think we can make a reasonably clear distinction between Sammie's corn/maize, which is food in the traditional sense....farm to table concept. And commodity corn, which is really more an industrial feedstock. Sure, a lot of commodity corn eventually ends up in the "food system". But to paraphrase Pollan, if your grandmother wouldn't have recognized it as food, perhaps you should reconsider. And I also think Sammie is right, in that traditional corn can be produced in a sustainable manner, but commodity corn cannot.

    2. Trock is perhaps correct to be pessimistic, if we only consider political solutions. But I would add that we also each have the power to affect the change we seek. All we have to do is reject the end-products of King Corn in the marketplace. Eschew HFCS and CAFO-produced meats. Skip the processed stuff in a box and make your own from scratch (meaning from real food ingredients, like grandma did). Each dollar spent is a vote...for or against King Corn. It is, after all, not a real monarchy. Oh, and spread the word.

    2.5) Not that this hasn't been said already but corn-for-fuel is a loser. Pass that on too.On Nature on ethanol posted 2 years, 1 month ago 11 Responses
  • bias?

    But given your moniker, bioD, I suspect you could be biased?

    Actually, Wilson's The Diversity of Life had a huge influence on me. He is indeed a great man.On E.O. Wilson, John Updike, and others on climate change posted 2 years, 1 month ago 6 Responses

  • because

    Because primaries matter. At least in theory.

    I suspect these groups would rather endorse a primary candidate that best reflects their views, in hopes of influencing the outcome, than to sit on the sidelines and regret it later when they have to hold their noses and endorse someone who is considerably more less-than-perfect.

    Unfortunately, the way presidential primaries/caucases are organized (disorganized?), only a handful of States (the early birds) end up deciding who the general election candidates are and the rest of the States' primaries become irrelevant. Why can't every State hold their primary on the same day? Seems to me the process of choosing presidential candidates is too important to leave to only a handful of States.

    And speaking of, I have yet to speak with anyone who has spoken with anyone who is supporting Hillary. Who are these phantom voters the pollsters seem to be finding so easily?On The environmental endorsements start rolling in posted 2 years, 1 month ago 10 Responses

  • whatever

    Pangolin

    Your first 5 (of 8) paragraphs are devoted to cheerleading for the Prius and running down the tdi. Characterize my writing as a rant if you want, but it wasn't defensive. YOUR latest post certainly was.On Politicians are still pumping biodiesel posted 2 years, 1 month ago 40 Responses

  • R.E. Prius still wins...

    So what? Once again, why the emphasis on a single winner? Is the world always black and white, us vs. them, winner or loser?

    As an alumnus of hybrid v diesel pissing matches with BioD, I have since realized that, once again, we are wasting our time fighting amongst each other over who is greenest. Meanwhile, the corporate parent of our beloved Prius is fighting changes in CAFE standards (I know, arguably irrelevant, but I'm just sayin'), and most of the American sheeple are still clueless.

    That said, and as someone who bought a tdi (at least in part) because I thought burning commercial biodiesel was part of the solution, I have to say the arguments I have seen on this site against large-scale biodiesel development are very compelling. If we can just stick to the facts, and what is in context, and what is most important, I think we'll continue to move forward.On Politicians are still pumping biodiesel posted 2 years, 1 month ago 40 Responses

  • bison

    Thanks for raising this topic Doc. I've been hoping for an opportunity to share a link to a fascinating interview over on NewWest.net with former Yellowstone NP backcountry ranger and now full-time bison rancher Bob Jackson. I think many of you will find this discussion interesting, omnivore or otherwise.

    It is relevant to Doc's mention of bison burgers because it shows a glimpse of how bison could be "raised" in a way that closely mimics the "natural" evolutionary trajectory of the species. At least, potentially, more so than most current practitioners. It also provides a glimpse into the psyche of a meat rancher who takes the ethics of killing as a serious issue.

    Here's the concluding paragraphs:

    I believe there is better way for everyone; otherwise, I wouldn't be doing this. The switch in operational attitude may, upon first glance, seem irrelevant to anyone but the producer. In reality it is a harbinger of philosophical change in how we view animals. By allowing bison and other animals the dignity of having a little self determination on the ranch or the refuge and national park, the consumer and general population is being exposed to a concept of greater respect of animals. This, in turn, allows researchers, public herd managers and decision makers to follow suit and "rediscover" what all hunter-gatherer populations knew, that there is uniqueness in all animals and in many ways they are reflections of us.

    If, in the end, this year is not the "right time" for this kind of thought, for me it still means the satisfaction of knowing there is a better way still waiting to happen. Whether it is protecting the animals of Yellowstone from poachers or raising them on my farm, I am my Brothers Keeper in the animal kingdom. And so are you.

    Links to the previous 5 segments can be found at the bottom of this post.On On PETA's latest campaign posted 2 years, 1 month ago 256 Responses

  • speaking of heroes

    by The Disposable Heroes of Hypocrisy

    One nation under god has turned into
    one nation under the influence of one drug

    (chorus)
    Television, the drug of the nation
    Breeding ignorance and feeding radiation

    T.V., it satellite links
    our united states of unconsciousness
    apathetic therapeutic and extremely addictive
    the methadone metronome pumping out
    150 channels 24 hours a day
    you can flip through all of them
    and still there's nothing worth watching
    T.V. is the reason why less than ten percent
    of our nation reads books daily
    why most people think Central America means Kansas
    socialism means unamerican
    and apartheid is a new headache remedy
    absorbed in its world it's so hard to find us
    it shapes our mind the most
    maybe the mother of our nation
    should remind us that we're sitting too close to...

    the rest is hereOn Global warming 'insurmountable' without Heroes! posted 2 years, 2 months ago 6 Responses

  • canis

    Thanks, as usual, for your thoughtful comments. Though I sometimes find your ideas intellectually challenging, and I don't always agree with your premise, I usually come away feeling more enlightened. You (and others) have also frequently motivated me to challenge my own viewpoints, which can never be unhealthy. And there is always a spirit of respect and goodwill in our exchanges.

    I believe this is what we call dialogue, which has largely been missing from the recent conversations on veg-ism. You lead by example, which is the only true leadership. It is this kind of reasoned, reasonable dialogue which attracted me to this community. Of late, I have been questioning whether my time is worth spending here anymore. Hopefully the former model will continue to prevail.

    Good show.On On PETA's latest campaign posted 2 years, 2 months ago 256 Responses

  • hunting

    amc89-

    As someone who hunts for most of his meat, and as an environmentalist(?), I'll answer some of your points.

    The gist of your arguments amount to putting words in mouths that never uttered them. No one that I have seen on this site has suggested that North America's wild game resources could begin to substitute for domestic livestock, nor is anyone suggesting that humans turn "solely to wild animals for their protein needs". Stop speaking for me, you're getting it wrong. And show me where anyone has claimed that hunting is a "carbon neutral" activity. Tofu farts are not a carbon neutral activity either. What's your point, other than to put words in people's mouths? Please provide accurate citations and cease with the hyperbole.

    Now, do hunters require tools to harvest their food resource? Yes. Do vegetarians? Yes. Do many hunters use far more resources than is necessary? Yes. Do I like it? No. Am I personally making more of an effort to reduce the carbon footprint of my hunting activities? Yes. As fuel prices continue to increase, economics will increasingly dictate this.

    Hunting wild game is not for everyone. But the resource exists, and in many places hunters help maintain more ecologically viable populations of wild ungulates. And in the process, they provide themselves, their families, and often others with a healthy protein source. I happen to think that providing your own food is a virtue, be it venison or potatoes.On PETA VP argues vegetarianism is the best way to help the planet posted 2 years, 2 months ago 77 Responses

  • what it is

    I keep hearing the argument that sustainable models of agriculture that include meat production are such a small proportion of our current agriculture, we can't possibly hope to transform ALL our agriculture to this model.

    Huh? Why not? It sure is starting to catch on in my neighborhood. And why should I, who abhors the feedlot industry, need to be coerced into veganism just because feedlots exist? Why dismiss practioners of a perfectly good model of agriculture, simply because it's not the current dominant paradigm? Unless you are also foisting OTHER values upon us.On Veganism: All or nothing? posted 2 years, 2 months ago 30 Responses

  • earthfreak

    Thanks for your thoughtful words. Much to think about, when you can hear yourself think over the racket.

    A couple quick points:

    I believe that it IS true that our current system of meat production is a (the?) major contributor to global warming. To change this we'll need to change both the way we produce meat, and the level at which we consume it.

    Substitute the word meat for most anything else that is "produced" in the western world and the truth of your statement remains. This is what I believe we must address. Beef factories, chemical factories, whatever.

    For me being a vegetarian is easier than making those choices on a daily basis.

    I hear you friend. I ate vegetarian for a time myself, for the same reason. Now that I am more in control of my options, I have made other choices. Conscious choices.

    most of the people I know, who live lives basically like mine, eat meat for which they have no clue about the source at least weekly, and more likely daily.  that IS a problem.

    Indeed. It is perhaps the only thing imaginable upon which myself and Ted Nugent agree. Conscious choices.On Animal-rights group makes the stupid claim that enviros must be vegetarians posted 2 years, 2 months ago 208 Responses
  • I heard you the first time

    I find it interesting that those of us who resist towing the PETA line are considered shrill and in need of humility. It strikes me that the opposite is more true.

    I eat mostly game meat that I kill and butcher myself. Most of the rest of my meat consumption comes from small, local farms and is processed and sold locally. I have a small flock of hens for eggs, and plan to expand the flock next year to include some birds for meat. All of this is done with humility. I don't preach to others, but I gladly share my sustenence and what knowledge I have gained with any and all who express interest. I also grow a great deal of the rest of my food, am working to increase my production, and buy the rest as locally and sustainably as is reasonably possible.

    Although I constantly consider how I can live in a more thoughtful, sustainable manner, I am relatively content with my lifestyle. I don't need self-righteous vitriol from PETA and their followers to set me on a "truer" path. Perhaps you would do well to put away your broad brushes and paint a more realistic picture. Can you not see that by separating strictly vegan from everything else, you are simply isolating yourselves? I am finished acknowledging your insults now.On Animal-rights group makes the stupid claim that enviros must be vegetarians posted 2 years, 2 months ago 208 Responses

  • I heard you the first time

    I find it interesting that those of us who resist towing the PETA line are considered shrill and in need of humility. It strikes me that the opposite is more true.

    I eat mostly game meat that I kill and butcher myself. Most of the rest of my meat consumption comes from small, local farms and is processed and sold locally. I have a small flock of hens for eggs, and plan to expand the flock next year to include some birds for meat. All of this is done with humility. I don't preach to others, but I gladly share my sustenence and what knowledge I have gained with any and all who express interest. I also grow a great deal of the rest of my food, am working to increase my production, and buy the rest as locally and sustainably as is reasonably possible.

    Although I constantly consider how I can live in a more thoughtful, sustainable manner, I am relatively content with my lifestyle. I don't need self-righteous vitriol from PETA and their followers to set me on a "truer" path. Perhaps you would do well to put away your broad brushes and paint a more realistic picture. Can you not see that by separating strictly vegan from everything else, you are simply isolating yourselves? I am finished acknowledging your insults now.On PETA VP argues vegetarianism is the best way to help the planet posted 2 years, 2 months ago 77 Responses

  • I heard you the first time

    I find it interesting that those of us who resist towing the PETA line are considered shrill and in need of humility. It strikes me that the opposite is more true.

    I eat mostly game meat that I kill and butcher myself. Most of the rest of my meat consumption comes from small, local farms and is processed and sold locally. I have a small flock of hens for eggs, and plan to expand the flock next year to include some birds for meat. All of this is done with humility. I don't preach to others, but I gladly share my sustenence and what knowledge I have gained with any and all who express interest. I also grow a great deal of the rest of my food, am working to increase my production, and buy the rest as locally and sustainably as is reasonably possible.

    Although I constantly consider how I can live in a more thoughtful, sustainable manner, I am relatively content with my lifestyle. I don't need self-righteous vitriol from PETA and their followers to set me on a "truer" path. Perhaps you would do well to put away your broad brushes and paint a more realistic picture. Can you not see that by separating strictly vegan from everything else, you are simply isolating yourselves? I am finished acknowledging your insults now.On On PETA's latest campaign posted 2 years, 2 months ago 256 Responses

  • I heard you the first time.

    I find it interesting that those of us who resist towing the PETA line are considered shrill and in need of humility. It strikes me that the opposite is more true.

    I eat mostly game meat that I kill and butcher myself. Most of the rest of my meat consumption comes from small, local farms and is processed and sold locally. I have a small flock of hens for eggs, and plan to expand the flock next year to include some birds for meat. All of this is done with humility. I don't preach to others, but I gladly share my sustenence and what knowledge I have gained with any and all who express interest. I also grow a great deal of the rest of my food, am working to increase my production, and buy the rest as locally and sustainably as is reasonably possible.

    Although I constantly consider how I can live in a more thoughtful, sustainable manner, I am relatively content with my lifestyle. I don't need self-righteous vitriol from PETA and their followers to set me on a "truer" path. Perhaps you would do well to put away your broad brushes and paint a more realistic picture. Can you not see that by separating strictly vegan from everything else, you are simply isolating yourselves? I am finished acknowledging your insults now.On Veganism: All or nothing? posted 2 years, 2 months ago 30 Responses

  • billions and billions misserved

    I think it is possible, to some degree. But it's not realistic the expect that this type of small-scale agriculture can feed billions of meat eaters, hence we need to reduce demand, which is what many environmental and animal advocacy groups are calling for. To think that demand can stay static and we can meet this demand through only grass-fed beef is fantasy.
     
    I suspect we have far more to agree upon than not. As I said, this is not an issue that can be soundbited. The problems and solutions are complex. Hence my perturbment at being told I simply cannot simmultaneously eat meat and care for the planet.

    I agree that burgerdom as we know it is not sustainable. But I don't agree we need to abolish meat eating. Similarly, I don't think human population growth is sustainable, but I don't agree with forced sterilization.

    As for the economics of sustainable agriculture within the larger context of our unsustainable society.....it's also a fantasy to think we can maintain most of our current land use practices given the impending twin calamaties of climate change and peak oil. But that doesn't mean we should chastise folks for driving a Prius vs. riding a bicycle. I'm simply suggesting that sustainable livestock production is possible. I don't know precisely at what scale it is possible, but I think most folks haven't bothered to envision it.

    It does seem likely that if meat were priced according to its true costs it would be more expensive. And therein lies your demand reduction. But it won't happen by donning chicken suits and calling names.On On PETA's latest campaign posted 2 years, 2 months ago 256 Responses

  • reframe the question

    If DR had asked, "should citizens of conscience eschew industrial agriculture?", I would be willing to agree wholeheartedly.

    As BioD alluded to, the vegetarian imperative makes a black-and-white issue of it. Which, of course, makes for easier theatre when you've got a few unused chicken suits kicking around.... Reality, if we recall, encompasses the full spectrum. And it puts a premium on thoughtful consideration of all the colors.

    Weren't we all just deriding the binary mindset on another post? So are there two kinds of people...vegetarians and those with no conscience?On On PETA's latest campaign posted 2 years, 2 months ago 256 Responses

  • thanks bio-d

    Thanks for the perspective.

    The problem isn't meat, per se. It's the word industry in meat industry.

    Eating meat from pastured livestock is healthful (in moderation) and environmentally benign (when done properly). Who says sustainably-scaled, pastured livestock is not possible? Why not?

    Also, as Jon Rynn pointed out in the original PETA post, the largest (only?) source of greenhouse gasses is fossil fuels. Locally raised, slaughtered, and marketed meat; raised on pasture; has a much, much lower fossil carbon footprint. As I have posted several times previously, so far without refutation, if no fossil fuels are used in raising an animal for slaughter, then no carbon is added to the system. Methane produced during animals' metabolism of forage; forage which requires no fossil fuel inputs; is NOT adding carbon to the system. It is simply cycling extant carbon. Our ancestors raised livestock prior to the advent of fossil fuels. So too can we.On On PETA's latest campaign posted 2 years, 2 months ago 256 Responses

  • yikes

    It would appear from all that noise over on the PETA post that the devil is in the details.On The subjects of PETA and vegetarianism ... posted 2 years, 2 months ago 15 Responses

  • the binary kid

    Is there any issue on which the Bushies can see anything but black and white? Are there ever more than two choices? Or is the entire universe divided between good and evil, period?On White House advisor reveals Bush view of climate change policy posted 2 years, 2 months ago 9 Responses

  • since the dawn of time

    Or why not try eating the foods that are in season, instead of transporting out-of-season foods from god-knows-where?

    And preserving food when it's in season to use when it's not. I suspect even primitive human ancestors engaged in some type of food storage activity. Interesting how we have forgotten the art of home food preservation in one, maybe two generations.

    Anyone read Barbara Kingsolver's Animal, Vegetable, Miracle?
    On Strengthening community is an important benefit of eating locally posted 2 years, 2 months ago 8 Responses

  • The Idea of a Local Econoomy

    While JMG is correct to point out that, in many locales, we must learn or at least relearn how to live properly within the parameters of what the land can sustainably offer, I think we should also consider the idea that healthy rural communities have value which has been underappreciated. Perhaps our farmer friend would not have to rely so heavily on selling his product outside his rural community, and purchasing so much of his needs from "outside", if his rural community was more self-sustaining. The deterioration of our rural communities, such as they are, was not an inevitable process, as the lords of Chicago School economics would have us believe. Instead the withering of small-town America was the result of economic "policies" handed down from the seats of power, sold as a bill of goods by Madison Avenue, and swallowed as bitter medicine, even by the victims themselves.

    I'll share an essay by Wendell Berry, which speaks to the ideas in this thread very well, I believe.On 'Extreme localism' in the New Yorker posted 2 years, 2 months ago 12 Responses

  • what a load

    This was a pathetic article in the NY Times. All fluff and no substance.
    I have posted on this topic repeatedly. See here.On Animal-rights groups point out the climatic effect of meat-eating posted 2 years, 3 months ago 15 Responses

  • whoa

    Take your simple reliable diesel engine, add an expensive, complex, high pressure high rpm turbo charger, super high pressure injection system, a battery of air pollution control devices like the NOx filter, and suddenly, the car is neither simple or cheap. Now make it a hybrid and you have a car few can afford.

    Yeah, but for those that could, think of the status that would confer!On Honda fights to regain green car company mantle posted 2 years, 3 months ago 33 Responses

  • vote with your dollars

    Right Cory. I buy my ice cream from my neighbors. Their "links" page provides web links to many smallish-to-regional ice cream purveyors (as well as the usual corporate suspects). Perhaps one of your neighbors makes ice cream too!On How to stick it to the ice-cream Man posted 2 years, 3 months ago 22 Responses

  • That's not "all" it does.

    Even if it does not encourage more consumption, it at least enables justification of current levels of consumption. And can't we all agree that our (in the US) current levels of consumption are not sustainable?

    I see this as only a short stretch from Bush's call for Americans to fight "terrorism" by going to the mall. It's time to start speaking the truth to everyone about the pickle we're in. And speaking it loudly. Sorry to offend the American Dreamers, but it's time they woke up to the nightmare reality that they've been missing while mired in their mindless slumber.On Apparently no one is immune to greenwashing posted 2 years, 3 months ago 32 Responses

  • astride the fence

    I see value in both DR's and JMG's viewpoints.

    On the one hand, I'm often dismayed at how every proposed solution to our problems has its imperfections exposed and is subsequently dismissed as having no value. In fact, although imperfect, many of these ideas often have substantial merit in moving us toward our goals.

    On the other hand, Americans are gluttonous consumers without peer. Glorifying, encouraging, justifying....however you care to characterize it, this project strikes me as greenwashing to the -nth degree. And our "consumer culture", beyond being inarguably one of the most important contributors to the global environmental crisis in so many ways, is also the envy of much of the world in so many other ways. And its export threatens to become the ruin of the world (Darth Cheney's non-negtotiation stance notwithstanding).

    DR is on a serious anti-coal jag these days. Justifiably so, without question. But the export of our "way of life" to places like China and India will mean that they will almost certainly engage in a dramatic ramping up of their coal consumption, not to mention other problematic aspects of becoming us.

    So while I agree that many of us are often too hard on reasonable proposals for change, and I believe I have taken issue with the one JMG in some like instances, I think DR could have chosen a more defensible prospect to defend.

    By the way JMG, could you have borrowed the "shoveling coal" metaphor from the author Brian Czech? If so, have you read his similarly titled book, and can you recommend it? I have had my eye on it for some time, and it strikes me from your postings that you are of a like mind on such things.On Apparently no one is immune to greenwashing posted 2 years, 3 months ago 32 Responses

  • motivations

    Canis- Leave it to a New Yorker to suggest ripping out a road and building a park. I like it. Welcome back, btw.

    BioD- Demolish the road...succession will certainly proceed...pioneer species at first...alder and willow...pretty soon a hemlock-cedar forest. Oh wait, you meant secession
    (:

    One angle not yet discussed occurred to me. How can we expect regular automobile users to change their ways if we continue to accomodate them? If we build more lanes to ease congestion, then there is that much less motivation to try alternatives. Fuel prices? Most polls show folks aren't likely to change their behavior until gas reaches around $6 (I'm pulling this number out of my hat, but my point remains). Global warming? Peak oil? For the mainstream, these are still abstract concepts...not something to motivate changed behavior, at least not yet. But make driving increasingly inconvenient and now we're talking action. Especially if auto commuters are provided a more convenient alternative, like a well-designed transit system.On Seattle enviros face a Hobson's choice in November posted 2 years, 3 months ago 17 Responses

  • how is it not environmental?

    When I buy food that has been transported thousands of miles from hither and yon, how can I be assured that it was produced in a way that was not harmful to the enviroment? Trust the corporate food giants? How is this not an environmental argument?On Think again posted 2 years, 3 months ago 29 Responses

  • how is it not environmental?

    What I am saying is, there is more to consider than simply how many equivalent gallons of fuel it takes to move a ton of Twinkies from A to B.

    Food that I buy from a local producer is food that I, and everyone in my community (including the framer) have a stake in. I don't want widespread pesticide use in my community. I don't want huge livestock feeding operations that pollute local water in my community. And when the producer is in my community, the community and I can much more easily know what is going on out on that farm. And the community and I can hold them accountable. How is that not an environmental argument?On Think again posted 2 years, 3 months ago 29 Responses

  • dodge?

    Assume whatever you want. All I'm saying is, life is complicated and reductionist thinking, while valuable for thinking about "slices" of life, should not dominate decision making.On Think again posted 2 years, 3 months ago 29 Responses

  • odo

    How does one justify arguments about food security, health, self-sufficiency, and the value (which is different from cost) of supporting a local community....how does one support these arguments with raw numbers?

    Your graphic makes a good thought exercise, but does it really encompass the complexity of the topic?On Think again posted 2 years, 3 months ago 29 Responses

  • Bring It On

    It's better than arguing about sports, don'tcha think?On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • research shows

    Multiple blind comparisons found no significant difference between San Pelligrino and tap water (Sarcastico, Dr. Giovanni 2007.).On Water, that is posted 2 years, 3 months ago 11 Responses

  • playing defense

    Going to a TDI site for your information is like going to a Catholic church to learn which is the best religion....I am not the least bit surprised to hear that TDI enthusiasts don't agree with the EPA on  emissions ratings (a rating of 1) or mileage estimates (33 MPG). They have combed the internet for years for their arguments.

    Actually, TDI club is mostly a bunch of TDI owners comparing notes about their real life experiences. I suppose certain ones may be prone to exaggeration, just as some of the posts on the gristmill are as well. Is it substantially better to get your information from the manufacturer's website? Who's got more invested in shading the truth, a multi-billion dollar corporation or an average schmo? Besides, I was only citing my own experience with mileage for my tdi. High 40's, by the way. Oh, and I wouldn't go to a Catholic church to find out what's the best religion, but I would go to one to find out what Cathoicism is all about.

    There is a chance that the EPA may be completely wrong, but I have no real choice but to defer to them on matters of air pollution.

    I'm not disputing the EPA's emissions data. I'm just saying they may be putting an undue priority on NOx, at the expense of ignoring other important pollutants, especially CO2. I'm not making this up myself. I have heard it over and over. And I'm pointing out that, while the pre-'08 TDIs perform poorly vis-vis NOx, they perform better with regard to other important pollutants. It may be that the Europeans recognize this and have different emissions regs than us based on this recognition.

    It irritates me no end to suck into my lungs the soot from diesel buses and the numerous, stinking, smoking biodiesel cars found here in Seattle. A modern TDI of course bears little resemblance to those vehicles and is probably suffering an image problem thanks to them.

    I sympathize with your soot-sucking issue, and I appreciate your recognition of the efforts being made to improve diesel emissions performance. Keep in mind though, it's not just the visible black stuff you have to worry about. I'll repost some relevant information from the TDI Club site.
    Here's a link to more info.

    most of the unregulated toxic gaseous emissions tend to be lower for diesel engines. For example, benzene (which is a known carcinogen) is lower in diesels by nearly an order of magnitude (i.e., factor of ten) than an equivalent gasoline engine. Diesels also tend to be significantly lower in emissions of alkenes (e.g., ethene), carbonyls (e.g., formaldehyde), and semivolatiles like polyaromatic hydrocarbons (PAHs, many of which are known or suspected carcinogens).

    PM has always been regulated by mass (e.g., grams per mile). However, very recent studies show that particle number may be the more important aspect of PM emissions. According to a "real world vehicle testing report" by University of Minnesota renowned combustion particle scientists, new data show that PM number emissions from modern gasoline cars may equal or exceed diesel PM levels. It goes on to discuss gasoline PM emissions and that fact that gasoline engines may need a particulate filter much like that of a diesel. The University of Minnesota study showed that newer and older gasoline vehicles matched or exceeded diesel PM number emissions at high speed/load . It appears that diesel engines equipped with diesel particulate filters (DPFs), as many are now in Europe, will have a significant advantage in PM emissions over gasoline engines. Other recent studies are suggesting that gasoline PM is generally more toxic that diesel PM.

    Is your goal to say that a Jetta produces less pollution and has higher mileage than a Prius? Because, clearly, neither of those are so.

    I don't agree that it IS clear. My experience, and that of many, many other tdi users indicates that tdi mileage often meets or exceeds that of a Prius. And I'm not just citing the TDI Clubbers. There are 3 other tdi owners where I work, and they all report similar experiences. And the pollution issue is not cut-and-dried either, as per the above discussion. My goal is simply to point out that the diesel option for "green" passenger cars is often unfairly maligned.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • EPA

    My understanding is that EPA puts a relatively higher "penalty" on NOx compared with what is acceptable in Europe, which places a higher value on other "pollutants", especially CO2.

    This is from the TDI Club site I linked to earlier:

    ...(diesel)CO2 emissions are 25% less than a conventional gasoline powered engine...

    Diesel engines generally emit higher amounts of NOx and particles than equivalent gasoline powered cars, even though CO and HC emissions may be lower....

    Furthermore, most of the unregulated toxic gaseous emissions tend to be lower for diesel engines. For example, benzene (which is a known carcinogen) is lower in diesels by nearly an order of magnitude (i.e., factor of ten) than an equivalent gasoline engine. Diesels also tend to be significantly lower in emissions of alkenes (e.g., ethene), carbonyls (e.g., formaldehyde), and semivolatiles like polyaromatic hydrocarbons (PAHs, many of which are known or suspected carcinogens).

    PM has always been regulated by mass (e.g., grams per mile). However, very recent studies show that particle number may be the more important aspect of PM emissions. According to a "real world vehicle testing report" by University of Minnesota renowned combustion particle scientists, new data show that PM number emissions from modern gasoline cars may equal or exceed diesel PM levels. It goes on to discuss gasoline PM emissions and that fact that gasoline engines may need a particulate filter much like that of a diesel. The University of Minnesota study showed that newer and older gasoline vehicles matched or exceeded diesel PM number emissions at high speed/load . It appears that diesel engines equipped with diesel particulate filters (DPFs), as many are now in Europe, will have a significant advantage in PM emissions over gasoline engines. Other recent studies are suggesting that gasoline PM is generally more toxic that diesel PM.

    The emission levels from diesel engines tend to remain more-or-less constant throughout the useful life of the engine, whereas gasoline engines have many more emission-related components which deteriorate and lead to higher and higher emissions as the engine gets older.

    Perhaps this is not as relevant in terms of comparing the TDI to Prius, since the Prius' gas engine isn't running full-time. Just trying to keep the diesel technology from being painted unfairly as "dirty".

    And, of course, I completely agree that a plug-in diesel hybrid would be an excellent option. Would it be too much to ask if I could I get it in an all-wheel drive wagon?On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • 60 mpg

    One Prius driver is claiming over 60 MPG for all city driving. That has to be bullshit.

    Maybe not. Isn't the Prius supposed to excel at "city" driving? That's one of the reasons we opted for the VW. Most of our driving is highway.

    I think I could get close to 60 mpg with our Jetta under the right highway conditions.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • statistics, FWIW

    If you consider your sampling space to be my Jetta, and your sampling units to be my individual tanks of fuel, without actually running the numbers I can pretty closely estimate that our overall average mpg is between 46 and 47, about 80% of the time we are between 45 and 49, and our max and min are 42 and 52. It's about 70% highway (but a very hilly highway). It's only one car, two drivers, but they are honest, real world numbers.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • yep

    I was a lazy googler. Sorry, I was under some time constraints.

    Apparently the EPA hasn't "updated" their mileage estimates for the '06 Jetta diesel. They say 33 mpg combined. I get 46+. Usually more. That's a substantial difference. And say what you will about the TDI blog, I am apparently not the only one. So, if we are to assume the "revised" numbers for the Prius are accurate, the two vehicles are comparable in mileage.

    And vice versa or course, depending on your situation. Air pollution performance for example. One is a super low emissions vehicle, the other has no air pollution controls at all.

    I presume you are sarcastically refering to the VW diesel as having no air pollution controls at all. Here's an article on greencar.com that discusses "clean diesel" technology in the VW. Granted, the '08s will be much better at emissions control than my '06, but a look through this FAQ section on emissions on the TDI Club website explains that even the pre-Tier II TDIs are far from having "no pollution control". If the diesels are so objectionable, why are they so popular in Europe?

    I'm not much of a mechanic, so I can't engage in detailed discussions about clean diesel technology. But feel free to comment on the information I have linked to. I'm eager to listen.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • differentiate or integrate?

    The mass differential between bike and car can't be ignored.  Putting both on the same roadway is always dangerous.

    The mass differential is much less critical if the velocity differential is minimized. This prompted a few thoughts....

    Seems to me that speed limits, in general, need to be lowered and ENFORCED. This has benefits for almost everyone. In most instances of non-highway driving, I find that the impatient motorist rarely makes any significant headway relative to cyclists and slower autos. They usually just get to the next traffic light sooner. They DO, however, create a safety problem.

    Reduced auto speeds, and also reduced rates of acceleration/deceleration also mean improved fuel efficiency, as well as safer driving.

    Also, I think BioD is correct, and not elitist, in saying that inexperienced, unskilled, and slow cyclists do not belong in traffic. Especially heavier, faster traffic. In a 30 mph speed zone, a cyclist traveling 15-20 mph integrates with auto traffic vastly better than the same cyclist traveling 5 mph. And if you can't ride a relatively straight line, you're simply asking for trouble. That's not elitist, it's just reality.

    That said, independent bikeways, where practical, are a good thing. They can provide a safe alternative for the "inexperienced" cyclist who wants to commute via bike and it also gives them a safe place to hone their skills and improve their fitness level.

    Independent bikeways also make sense where slowing auto speeds to cycle-sharing-safe levels is either impractical or not politically feasible. And cyclists should also show some prudence in their choice of routes. Why ride on the busiest thouroughfare, when a parallel but quieter route is just as practical?On Time to get serious about bikes posted 2 years, 3 months ago 15 Responses

  • thanks odo

    For the link. I'll explore it some more when I have time.

    Our '06 jetta tdi is also currently worth more than we paid for it new.

    So what does the above calculation use for its effective time frame? What are people finding is the useful life of the Prius battery? What's the cost to replace it?

    I'm not asking these questions out of criticism, but merely curiosity. Actually, I think there is a bias (especially on grist) for hybrids and against diesel. Seems like, at least for now, there are applications for which diesel sometimes makes more practical sense than hybrid. It's why we made the choice we did, at least in part. But the converse is also certainly sometimes true.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • by the way

    In the long-run, I agree that plug-in hybrid will be the way to go.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • hataz?

    hataz
    huh?

    From what I've seen, if you avoid the dealership the maintenance costs for the TDI are comparable to most vehicles. Keep in mind, with "synthetic" oil, oil change interval is 10,000 miles. VW has had some quality issues in the past. Time will tell if these have been corrected.

    Anyway, my point had to do with longevity. The diesel has a rep for running several hundred thousand miles. I'm simply asking the question if the Prius batteries can match that, and if not, what's the cost? It was an honest question.

    By the way, Edmunds doesn't provide relevant info for the '06 tdi, that I could find. And consumer reports (who I don't trust anyway) costs $$$ to view.

    We did a fair bit of research prior to our purchase, but there's a lot of ground to cover out there on the internets. If you have relevant info to share I'd be eager to hear it.On How the Prius stacks up against other cars posted 2 years, 3 months ago 37 Responses

  • VW diesel vs. Prius

    So what about the downstream carbon costs? How many very expensive batteries will the average Prius have gone through at 300,000 miles while my VW diesel is still chugging along?

    Also, why is the Prius rated at 0.4 lbs/mile, while the VW diesel is assigned 0.6? I assume that "pounds of CO2 per mile travelled" is based mostly on EPA fuel economy ratings? Anyone who has owned either of these vehicles will tell you that the Prius usually gets much less than the EPA rating, while the Jetta typically gets much better mileage. Also, depending on your situation, the diesel may perform significantly better overall than the Prius.On How the Prius stacks up against other cars posted 2 years, 4 months ago 37 Responses

  • gadzooks

    Realistically plants get 3-6% solar efficiency.
    And the VERY BEST a plant could hope to yield is 11%, since thats the Physics limitation of photosynthesis.

    Based on the mountain of squash on my kitchen counter, I'd say my zuchinni plants are capable of way more than 11%. Why can't we  make liquid fuel from zuchinni? I've got surplus...On Ranking oil companies from evil to even more evil posted 2 years, 4 months ago 27 Responses

  • why not?

    Why not feed the grass to cows (and sheep and goats and pigs and poultry), and use some of the "cow corn" to make polenta and tortillas, and use some of the land to grow other fruits and vegetables for local/regional consumption? And restore the rest of it to (native?) prairie? Which, by the way, could be used to graze livestock, and support native wildlife, and even make into ethanol.

    And while we're at it, why not develop sensible transit infrastructure, so we don't need as much liquid auto fuel?On It's a thing posted 2 years, 4 months ago 9 Responses

  • about the growth thing

    Jason

    For those of us who are dubious about the sustainability of economic "growth" under a Friedmanesque free-market capitalist model, especially r.e. environmental issues, can you recommend some background reading that makes the case for growth AND sustainability? Preferably a good book (or 2 or 3), relatively accessible to the non-economist who nevertheless has some background in economics?On Here are some posted 2 years, 4 months ago 32 Responses

  • questions answered, no rhetoric

    Don't living trees continue to sequester carbon every year as they add new growth?

    Yes and no. They obviously continue to fix carbon through photosynthesis. But trees also respire CO2. As trees get older, the net balance between carbon fixed and carbon respired may actually go negative. See this article for a better explanation.

    Does a peice of wooden furniture?

    No. But furniture doesn't respire either. It is truly "fixed", at least until it decomposes or burns (abiotic oxydation vs. biotic oxydation (respiration)).

    Doesn't a mature hardwood add a lot more growth and sequester more carbon each spring than a pine sapling?

    Depends. What do you mean by "mature" and "sapling"? See the above referenced article, or do some more googling of your own.

    Doesn't frequent logging and replanting of the same species disturb and deplete the soil, and nearby waterways

    The effects of short-rotation plantation forestry on soil characteristics is a subject of intense study, and in general, the answer to that part of your question is, it depends. Ditto for effects on streams. There are certainly ways to do it that mitigate the worst effects. Short rotation, intensive management forestry is certainly not appropriate everywhere, but where it can be done in a relatively benign manner, and at a scale that doesn't sacrifice survival of surrounding native communities, I think it's worth doing. Unless you're willing to give up your use of forest products.

    But regarding the main topic, this last question seems irrelevant to the carbon issue. Except to speculate that used TP in your septic system represents sequestered carbon. But try not to think about that too much.On Making things out of wood sequesters carbon, turns out posted 2 years, 4 months ago 6 Responses

  • suggestions

    I think we're all open to suggestions gg....On New investigative report posted 2 years, 4 months ago 14 Responses

  • inconvenient?

    The strongest and most frequent objection I hear from most folks I know to carpooling, public transit, etc. is inconvenience. I might suggest that catastrophic climate change would be a tad more inconvenient.

    If there is a male gender-based bias against car pooling, it's news to this male. My blue-color, factory worker father car pooled. And he had definite ideas about traditional gender roles and such.On A gender fender mind-bender posted 2 years, 4 months ago 12 Responses

  • Nothing?

    And that there's nothing stopping people from using breakthroughs Fischer Tropsch to persue Coal-to-Liquids with it.

    Really? What about laws and regulations?On GM will offer clean diesel passenger cars in 2010 posted 2 years, 4 months ago 22 Responses

  • Speaking of simplistic

    Rapier's notion that biofuels are not worthy of consideration because photosynthesis is not "efficient" is indeed a simple statement. I would submit that "efficiency", as a mathematical concept, may vary widely depending on what you put in the denominator of your equation. Apples, oranges? per plant? per land area? per input required?

    Here's another simple obervation: Photosynthesis happens. Every day. Whether we like it, want it, guide it, whatever. Biofuels made from stuff that grows, be it switchgrass, native perennial grasses, willows, etc. needn't necessarily be input-intensive. We can think outside the intensive agriculture model, can't we? Why not utilize some of the sun's energy that is captured by plants, which are capturing said energy right now as I write this, whether you like it or not?

    And before you all pile on, of course the devil is in the details. And I too see the folly in growing corn to fuel Kunstler's "Happy Motoring Utopia". We need to make some changes, and soon. But let's not dismiss alternatives before we have thought them completely through, especially based on simplistic mathematical notions without context. We may need all the alternatives we can get.On Hillary pays tribute to Iowa politics posted 2 years, 4 months ago 23 Responses

  • suniru

    Thanks for the clarification. I too find the CAFO situation abhorrent. If that were my only choice, I would have to take a hard look at eating vegetarian. Indeed, I did eat vegetarian for an entire year, so I'm not strictly opposed.

    I appreciate that you have made the very conscious choice to eat vegetarian (vegan? Sorry I ferget), at least in part because you couldn't bring yourself to cause the death of an animal for your sustenence. This is one point (I'm pretty sure the only point) on which I agree with Ted Nugent, which I suppose makes me a bit of a radical. I think if folks cannot face up to the death of their food animals, they shouldn't eat meat. Period. I'm not saying every carnivore must butcher all their own meat. That is obviously impractical. I AM saying that ereryone who eats meat should be CAPABLE of killing their own meat. To do otherwise is to defer an important part of being a carnivore and is, in my opinion, ethically lazy. Not unlike voting for war, but being incapable of sending your own child to fight it.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • hey doc

    Depending on your locale, it can get very expensive to keep tomatoes producing all winter. The plants will survive down to about freezing, but cold temps wreck the flavor of the fruits. That's why they say never to put tomatoes (or peaches, etc.) in the refrigerator. They are edible and have no apparent flaws, but the flavor simply deteriorates to the point that they just taste blah.On Organic cherry tomatoes are amazingly good posted 2 years, 4 months ago 10 Responses

  • The irony of vegans foisting a red herring....

    I understand folks find it hard to make a rapid switch in their consumption habits, isn't easy to switch your conventional habits and attachments, but if you just take transition slowly, it becomes workable to change yourself, and consequently your carbon/harm footprint.

    Assuming you didn't see my comments r.e. the carbon footprint of beef in the other post, I'll reprint them here for you, along with 2 others' that make good points.

    I wrote:

    is it fossil carbon?

    I have brought this up before in several other discussions on this site. I contend that the methane produced by the bovine digestive tract is not inherently deserving of the designation greenhouse gas, because it does not necessarily represent carbon that originates from a fossil source. Just like forest fires, the carbon emitted represents C's that are simply being cycled in the global terrestrial carbon cycle. They represent C's that were already present in the pool, and they do not represent C's that are being added to the system. At least not neccesarily.
    To the extent that cattle feed has a fossil carbon footprint, then yes, it IS contributing to the problem. There are many ways in which fossil carbon is added throughout this process, from tractor diesel and petro-based fertilizer to processing and marketing feed. But, I would contend, a locally-oriented, pasture based beef operation has a far smaller fossil fuel footprint than feedlot beef in the mainstream food system.

    Don't articles like the one above oversimplify the situation? Isn't blaming the cow, per se, inaccurate?

    Elizabeth Olsen Rowell wrote:

    grass vs. grain

    While not knowledgeable about the science of methane, every time I hear this statistic I have to wonder whether the science is being done on grain fed cattle or grass fed cattle.  A cow has four stomachs for a reason; to digest the almost indigestible.  When you feed it grain, which it does not in nature eat, it entirely inverts the good cholesterol and the bad cholesterol in the meat.  (And that, by the way, can happen in the short 6 week "finishing" period)  If grain does that to the meat of the animal, it surely affects the digestion as well.  I neither advocate eating meat or avoiding it.  I just know when we screw with mother nature, i.e. feeding grain to a ruminant, mother natures returns the favor.  For more on this check out eatwild.com

    rivergal wrote:

    Ruminating on rumination

    I think all ruminants produce methane as a byproduct of their digestion, which relies on fermentation to break down hydrocarbons.  So, while there may be good reasons to avoid grain-fed beef, I'm not sure GG impact is one of them.  Gmunger is right that we should differentiate between cycling carbon and fossil carbon, although I think the case could be made that carbon cycling between CO2 and plants has a lower impact than carbon cycling between plants and methane does.  Methane is a really major GG.
    I don't eat a lot of meat but I do like wool (produced by ruminating sheep) and other natural animal-based fibers.  I also like the idea of restoring bison to the Great Plains, having moose in my yard, and protecting herds of ungulates elsewhere.  If we can't have beef because of methane, does that mean we should also discourage large populations fo these other animals?

    I will seek some more clarity on this topic from the scientific community. But I think the basics of what I'm suggesting will prove to be supported. That is, ungulate-produced methane is not, per se, adding to the global carbon pool.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • speaking of which

    I was looking at the Daily Grist post referred to above...
    "Not including transportation of meat from farm to store, production of 2.2 pounds of beef (OK, yes, that's a big burger) also spews the same amount of CO2 as an average European car driven 155 miles, and uses enough energy to keep a 100-watt light bulb bright for nearly 20 days."

    See my comments following said post about livestock and greenhouse gasses.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • Thanks for your support

    Thanks to wiscidea and rmcleod for backing up my shoot-from-the-hip statements with actual references.

    I would be careful not to characterize hunting vs. domestic livestock as an either/or proposition. Agriculture certainly has an important ecological "footprint", but not all farms (and farmers) are alike. Pasture-based livestock rearing, when done correctly, can be relatively ecologically benign. Ironically, the land where we shoot most of our big game is a cattle ranch. And there is no shortage of deer, let me assure you. And this rancher is no greeny (though we're slowly working on him).

    And let's not forget that agriculture that supports vegetarians and vegans has an ecological footprint as well. Where does the fertilizer come from to grow your organic broccoli, if not from animals? Petroleum?On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • veal

    No need to support the veal "industry". Again, real farmers who do things the way it used to be done are proliferating. All they need is your support.

    Same for the dairy "industry". Here's where I buy most of my dairy. Look around, there may be a similar option near you.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • when you assume.....

    However, I have to say that your statement about "as long as animals are not abused" is a bit outlandish. Animal abuse and mistreatment, not to mention the fact that domestic animals raised for slaughter are treated and fed much differently than is natural for them, is at the EPICENTER of the meat industry, and there is no possible way anyone can deny that in their right mind.....Eating meat - supporting factory farms, which is what the majority of meat eaters do (even the 'free range, organic' chicken you can buy at Whole Foods is not truly free range or organic)is in itself an act that promotes abuse and suffering for the benefit of the human population. So, unless one raises their own cow, chicken, or pig, suffering supports meat-eating, sadly said.

    You are assuming there are no suitable alternatives in between the extremes of the CAFO-raised livestock "industry" and backyard husbandry. In reality, there are many options for eating locally-, sustainably-, and humanely-raised (and slaughtered) meat. I am a died-in-the-wool omnivore that is committed to those three principles in obtaining my meat.

    First, I hunt. It's the original (aboriginal?) means of obtaining lean, high-quality protein. I realize it's not always an option for everyone, but stop and think about how overrun most of North America is with deer. When the deer become scarce, we can revisit. And, to me, when done correctly, it's usually the most humane and ecologically sensible means of acquiring meat.

    Second, I DO raise some of my own meat. I realize it's also not for everyone. But a lot more folks could be doing it. And ARE doing it. Ask the poultry hatcheries how their sales have been in the past 5 or so years. Simply keeping a few laying hens in a backyard coop is an easy and rewarding means of producing your own healthy food.

    Third, almost all the meat I buy comes from a trusted, local source. The number of small, local producers of beef, pork, lamb, chicken, turkey, etc. is on the rise. More and more fresh, local meat is being sold at farmer's markets. This is the way it was done prior to the advent of Smithfield Farms, Cargill, and all the other chums of the USDA. It's not "industrial organic". It's real farming. And I can almost guarantee it's happening near you.

    I recommend everyone pick up a copy of An Omnivore's Dilemma. It's a very worthwhile read, for vegans, vegetarians, and omnivores alike. Perhaps the majority of meat eaters still do support (monetarily) CAFO-style meat industrialists, sadly said. But it surely needn't be that way.

    visit PETA's website

    No thanks. In my world these people are shrill and unreasonable, and I have no time for their nonsense. I'm too busy tending my chickens and scouting for elk.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • correlation is not causation

    It's interesting that the incidence of hip fractures (a good indicator of osteoporosis) in countries that have the highest dairy consumption in the world (like Norway, Sweden, and the United States) is 50 times greater than in countries like New Guinea and South Africa that have extremely low consumption of dairy products (and animal products in general).

    Interesting perhaps, but hardly definitive. Consider that the average lifespan is much longer in Scandanavia than in New Guinea or South Africa. Age is also a good indicator of osteoporosis. Perhaps if New Guineans lived as long, on average, as Scandanavians they might actually have greater incidence of osteoporosis. Hard to say.On On the difficulties of going veggie posted 2 years, 4 months ago 65 Responses

  • drifting off-topic

    Oh well.

    Canis, I didn't mean to infer a need for a definitive determination about natural vs. unnatural. I agree with wiscidea (hopefully paraphrasing with some accuracy) that it's often an important and interesting question, but perhaps just as often without a definitive answer. And in the words of Stuart Smalley, that's...fine.

    Interesting you should mention Mann's 1491. It is on my list. It was recommended to me by a Yaqui friend. What is it that troubled you in this book?

    Your ideas about the LBB and the Crow/Hidatsa-nCheyenne/Lakota rivalry are interesting. Do you have a reference or two for me to study up on? I am not at all wishing to debate about any of this, but am simply inquisitive. I should know more about the native histories/cultures in my adopted region, especially since I am a white man living on the rez. I much prefer the history of the continent prior to the coming of my white ancestors. (By the way, what gave you the idea I am from a border state?) Anyway, it's also interesting that the n Cheyenne reservation is adjacent just to the east of the Crow reservation. I wonder about relations between the tribes of the northern plains these days. I have witnessed some friendly ribbing between friends of different tribes within a group of university students, which was no doubt rooted in traditional rivalries. But what of the bigger picture?On Park Service hacks down some trees in Pa. posted 2 years, 4 months ago 29 Responses

  • of a certain age

    I like Wilco just fine. But how about working in something for us grouchy white guys in their early 40's?On From the Wilco demographic posted 2 years, 4 months ago 6 Responses

  • Canis

    As usual, I really appreciate your thoughtful comments. And your knowledge and appreciation for the history of our native peoples is admirable. Have you been to the new museum? In DC isn't it?

    The author emphasizes that savannas are caused and maintained by anthropogenic fire, and gives examples from a number of parts of the world.  It seems unlikely that the famous savannas of East Africa owe their origin to that, but no doubt that is true of many others.  The North American example that is given is a few places in the coastal US Southeast.  But apparently the Midwestern oak savannas are also the result of anthropogenic fire.

    Of course, the other possible ignition source is lightning. I can't speak about Africa, but it is likely that at least some of the historic fire in the Midwest, and even to some extent sc PA, was the result of drought and lightning.

    Based on my experience, I think we would all be surprised at the extent to which fire affected the pre-eurosettlement landscape in North America. Even in New England. But no one outside of a few fire geeks and certain historians give much thought to this. As I have previously, I would recommend the writings of Stephen Pyne as a starting place for anyone interested in this topic.

    Now, it is probably not a very interesting question, whether we should consider the effects of human beings on landscapes to be "natural" or "unnatural."

    I believe this is the most relevant of questions, in relation to many matters. Of course, it can be taken to absurd minutae. But it matters a great deal for the issue at hand. As does the question of biodiversity. And again, it's important, I think, to keep things in  perspective. Scale matters. Are these few trees (not more than a few hundred or so?) really that important in the context of landscape-level biodiversity? I will be interested to hear what your Audubon Society friend has to say.

    I wish I could share GMUnger's confidence that the NPS "have a pretty good idea of what they are doing."  US military history can elicit a lot of irrationality in some people.....Also, even after so much time has passed, the change of the name of what was originally called "Custer Battlefield National Monument" to "Little Bighorn Battlefield National Monument," and the addition of much material focusing on the experience of the several Native peoples involved in that battle, did not happen without great opposition in some quarters.

    By NPS, I mean the -ologists working on real issues. The historians, archaeologists, ecologists, etc. Not the political appointees. Nor the mid-level managers, who are often stuck somewhere in between. And keep in mind, the current superintendent of Little Bighorn Battlefield NM is Hidatsa, and is the 2nd native person to hold the post. You are absolutely correct about the long history of political influence in the management of our National Parks. And you are well-served to be suspicious today. But I submit that there are some well-qualified and extremely well-meaning professionals in the Park Service. And some of them are likely involved in this project. And I'm quite sure they would be happy to entertain your inquiries. No project of this sort can happen without the opportunity for public input. On Park Service hacks down some trees in Pa. posted 2 years, 4 months ago 29 Responses

  • the reluctant pessimist

    I agree with JMG, though at the risk of sounding negative about a potentially very positive step in the right direction.

    Three Kunstlerisms come to mind:
    -We cannot go on pretending we can perpetuate the "happy motoring utopia".
    -We simply have to make other arrangements.
    -It's time to put down your ipods and get busy.

    Oh, and about the Red Queen? She is actually human population growth.On Really posted 2 years, 4 months ago 44 Responses

  • is it fossil carbon?

    I have brought this up before in several other discussions on this site. I contend that the methane produced by the bovine digestive tract is not inherently deserving of the designation greenhouse gas, because it does not necessarily represent carbon that originates from a fossil source. Just like forest fires, the carbon emitted represents C's that are simply being cycled in the global terrestrial carbon cycle. They represent C's that were already present in the pool, and they do not represent C's that are being added to the system. At least not neccesarily.

    To the extent that cattle feed has a fossil carbon footprint, then yes, it IS contributing to the problem. There are many ways in which fossil carbon is added throughout this process, from tractor diesel and petro-based fertilizer to processing and marketing feed. But, I would contend, a locally-oriented, pasture based beef operation has a far smaller fossil fuel footprint than feedlot beef in the mainstream food system.

    Don't articles like the one above oversimplify the situation? Isn't blaming the cow, per se, inaccurate?On Too, Too Sullied Flesh posted 2 years, 4 months ago 3 Responses

  • wow

    Looking distinctly non-Iranian, the two of us were repeatedly approached by men, women, and children, who were uniformly welcoming. The short version of each conversation: Don't you think our country is beautiful? Our governments have their differences, but you shouldn't mistake those disagreements for Iranian hatred of the American people.

    This is, sadly, astounding to me. I can't envision such an experience for Iranian tourists strolling the sidewalks of an American city or town. I suspect they are much more likely to recieve indifference, at best. Depending on location, it seems likely they could recieve a decidedly worse greeting these days.On Environmental peacekeeping runs into authoritarianism posted 2 years, 4 months ago 5 Responses

  • Pennsylvania in the 19th century?

    Without delving into the literature I would offer these speculations. First, most of that region was heavily cutover. It had been settled by eurotypes for several hundred years, at that point, and wood was a heavily-utilized commodity back in the pw (pre-wal mart) days. Prior to the euro-invasion, the PA landscape was probably heavily forested. But I also suspect the 1st Americans had a substantial impact on the landscape and it's flora as well. They burned. For many reasons. And so that legacy likely resulted in some areas of savanna and even prairie. On dryer upland sites, especially with coarser soils, pine and oak savannas would have been rather extensive, and this legacy would probably still been visible on the landscape to some extent at the time of the "war of northern aggression".

    Now, not knowing the particulars of this particular battlefield site.....I wouldn't care to speculate about the Park Service plan, other than to say it is highly likely that the personel on the ground have a pretty good idea of what they are doing. At the time of the battle, the site could have been open (i.e. savanna) for any number of reasons, most of which probably have something to do with human intervention. If I had to place a bet, I would wager that it was pastureland.

    Oh, and just because the trees that were preexisting at the time of the battle are now 150+ years old, doesn't mean that their demise is imminent. If left alone, it is likely that most of them will outlive all of us. It's good to consider this in the proper temporal scale, which means you have to turn your cell phone off and think outside the box a bit.On Park Service hacks down some trees in Pa. posted 2 years, 4 months ago 29 Responses

  • Is this really important?

    How is this post any different from all the teen-trash brittney/paris crotch flashing fascination, that so distracts all the American Dreamers these days? Aside from the obvious dearth of crotch flashing, of course.On Cameron Diaz hooks up with a hottie enviro posted 2 years, 4 months ago 4 Responses

  • hey whisker, ron and bio-d

    Ever read Wendell Berry? He's a farmer and poet from KY, and he has a lot to say about your question. I could not begin to even paraphrase him on this issue.

    Maybe Tom will weigh in later and include some of Wendell's profound and inspiring words on this topic. I shall search for some relevant ideas to share as well.On How legislators can help the rural posted 2 years, 4 months ago 11 Responses

  • For crying out loud

    As if these trees were sentient beings. How many trees died so you and your loved ones could wipe your butts over the past 100 years? Give me a break. Have we nothing more urgent to complain about? It's no wonder folks out here in the country have no use for "environmentalists".On Park Service hacks down some trees in Pa. posted 2 years, 4 months ago 29 Responses

  • Cycling cows, and other news.

    What other mammals consume the milk of another species after weaning?

    What other animals cook their food? What's your point?

    As for the methane produced by cows, it's the fossil carbon content that counts. To the extent that cows consume forage that has no fossil fuel content, they are not really adding to the overall carbon in the terrestrial carbon cycle. They're just cycling it. Almost all grain-based feed has a fossil-carbon footprint, since it takes lots of petro-based fertilizer/herbicide and diesel for the tractor, plus processing, etc. Dairy cows that feed on pasture and hay have a very low fossil carbon footprint. Prior to industrial agriculture, bovine methane was not an issue.On From Spice to Spin posted 2 years, 4 months ago 5 Responses

  • Another perennial favorite of mine

    Adding to David SG's list of principled principals, although more contemporary than the aforementioned Big 3, I very much admire Wendell Berry. His writings perhaps derive from a more anthropocentric direction than Muir et al., but I think he can help us get back to thinking about how to live and work with nature. Critical stuff, me thinks.On All 21 of them, from Worldchanging posted 2 years, 4 months ago 15 Responses

  • class warfare

    David

    I think your complaint is somewhat ameliorated by diverting the fees paid by "the elite" into public transit infrastructure. This can potentially improve everyone's lot.

    This idea can also be applied to the national carbon tax concept. There is much talk among carbon tax proponents of using these revenues, in part, to offset other regressive taxes.

    My other suggestion is, class warfare aside, it is rightly pointed out that we need some stronger medicine if we are to have any chance to cure our climate/carbon sickness. It only makes sense that the vast majority will have to make sacrifices in order to realize any improvement in the warming scenario. I realize full well the unfairness inherent in that. I don't like it. But that may well be the reality we must face.On The connection between congestion pricing and carbon taxes posted 2 years, 4 months ago 18 Responses

  • okeydokey

    thanks ronOn A guest essay from ED's Scott Faber posted 2 years, 4 months ago 32 Responses

  • the profit equation

    I think someone earlier pointed out that what counts in the end, strictly from a business perspective, is how many dollars you can stick in your pocket when all is said and done. So it's the balance of costs and revenues that's important. I'm just wondering how that math all works out when you do the comparison. It seems to me that cellulosic biomass farming could be done for substantially lower cost than producing input-intensive, labor-intensive, annual crops. Not to diminish the art and science required for sound pasture/range management. I'm just wondering how those numbers work out...On A guest essay from ED's Scott Faber posted 2 years, 4 months ago 32 Responses

  • apples and oranges and grass and corn

    it's how you harvest the cellulosics that matter.
    a cow can emulate a natural grazer to some extent, and not trash the ecosystem too badly. well-managed cattle ranches support a lot of wild species.

    driving a tractor thru a field to cut grass for a biofuel factory compacts the soil and kills loads of critters - a major impact.

    All true. But shouldn't the relevant comparison here be between harvesting cellulosic biomass from pasture and growing and harvesting corn for ethanol production?

    Also keep in mind that I was also considering a mix of grazing and "harvest". Think about converting a substantial amount of land currently in corn production back to a grass-based agriculture. That, to me, is a happy thought. Have you ever visited the US Midwest? It is the Great Corn Desert.On A guest essay from ED's Scott Faber posted 2 years, 4 months ago 32 Responses

  • caveat

    Of course, none of any of this is ultimately sustainable if we keep packing humans onto the planet.On A guest essay from ED's Scott Faber posted 2 years, 4 months ago 32 Responses

  • The view from where I sit

    What is pasture but cellulose production? Ungulate grazers are simply mobile cellulose digesters. The end product happens to be protein, rather than energy to power ipods. So why not rotate animal grazing with cellulosic biomass harvesting for energy production? And sharply reduce the need for corn in the process? Am I off-base here?

    Also, I wonder if we might be overestimating the costs of production for cellulosic biomass production. The crop becomes mainly perennial, rather than an annual, such as corn. This seems to me like it would be inherently more efficient, requiring less tillage, less fertilizer, less irrigation, less manipulation in general. Heck, it could even be more or less a mix of native plants.

    Thoughts?On A guest essay from ED's Scott Faber posted 2 years, 4 months ago 32 Responses

  • I feel the love!

    Thanks for the love Canis. I have commented many times in the past, how much respect I have for this little community due to its reasoned and civilized approach to sorting out difficult issues. And its amazing aggregate of intellect brought to bear on some of the most important questions of our time.

    In this spirit, I was, frankly, taken aback by what was, to me, clearly a severely uninformed diatribe. Fire Ecology, as a science, has made great strides in its relatively short history. It's a constant struggle to get the message out to the public that fire is neither good nor bad, it just is. It plays an important ecosystem role in many regions of our continent (and our world), and it has shaped the evolution of species and communities for.....tens, hundreds of thousands of years? Maybe more. And it is NOT going away. And we are supremely arrogant and ignorant to presume we can simply remove fire from our landscapes without profound ecological consequences. As Aldo Leopold said, "intelligent tinkering requires saving all the parts". He wasn't just talking about carnivores and birds. So I hope folks understand where I was coming from. The comments to which I was responding were, to me, analagous to creationist attacks on evolution. Frankly, based on the depth of establishment of scientific principles, it was more profoundly wrong than climate change denial. And I know how many hackles THAT raises around here. And beyond being wrong in substance, in my view, I thought the comments were unreasonable and insulting. Clearly this does not respect "the tradition".

    All that said, I violated what I have professed to admire here. Friendly discourse. For that, I apologize to the group. I too, have relished many of docs musings. I'm quite sure doc has some thick skin and I'm hopeful will come to understand my disdain for his above comments. And I will try to eschew disrespectful discourse.On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • Pardon me doc

    but it seems to me that you don't have the first clue what you're talking about.

    First make fire breaks in crucial; areas to stave off larger fires.

    Ummm, and how do you propose to maintain your firebreaks....distributed across the landscape....on a scale sufficient to satisfy the economics of your "harvesting" scheme? Paving them?

    I think a lot of the waste wood could be economically harvested with some sort of machinery that collects and chips.

    Brilliant original scheme Doc. It's already being tried in projects all over the country. Trouble is, the economics is problematic. The fuel source and the site of combustion need to be within a reasonable distance. There has to be enough fuel within that reasonable distance to justify investment in the combustion site. It can be done in an economically feasible way in some places, at least for a limited time. But it's no panacea. Try googling "forest biomass project" and read up on it some.

    Spread some soil amendment too by injecting it as a slurry.

    Interesting. Why is a soil amendment needed? What kind of soil amendment would be called for? Where would you source it?

    It would...., reduce GHG

    I presume you mean we'll sequester the C in the wood biomass in manufactured wood products, rather than leaving it to be combusted in a fire.

    First of all have you considered that much of the carbon in that "litter" may actually decompose into the soil and become sequestered there before it has a chance to burn? This is particularly true of the forests in the warm, humid southeast. Sequestration in forest soil seems a much more stable location than trailer parks, or burning it for energy to run your computer.

    But assuming all your precious "waste" is burned up in a fire....did you see my first post? This is not carbon that is adding to GHGs. Burning FOSSIL fuels INCREASE the pool of GHGs. Fossil fuels as in dead dinosaurs. Forest fires merely cycle the carbon that is already extant in the biospheric/atmospheric carbon pool. The carbon that is lost in burning in temperate ecosystems is generally fixed again quite rapidly by the new growth that follows nearly every fire. Unless take the hyperbole about fire-caused "destruction" as truth.

    We do get rough around  here Dave, but its all in good humor!

    I didn't find anything "rough" or "humorous" about your previous posts. I found them to be ignorant. And not a little bit slanderous. Professional fire research is not conducted nor even funded by American Enterprise Institute. Research in forest fire ecology dates back to Clements, who is considered by most to be a pioneer American Ecologist. I suggest you study up some on topics with which you aren't least familiar, before you start spouting nonsense.On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • sweeet

    I suspect flattering his gigantic ego will be rather more effective than trying to humiliate and bully him, since as you'll note, he doesn't take kindly to that.

    Perhaps a few well-placed gifts of cheesy poofs and snacky cakes wouldn't hurt either.On Takes potshots at Markey posted 2 years, 4 months ago 1 Response

  • wow

    That certainly was the Christian thing to do. Being pagan agnostic, I'm not sure I would have reacted the same.On Not eco-related posted 2 years, 4 months ago 2 Responses

  • my knee jerked

    Sorry to sail us so far off course, all. It's that thing about fire and GHG. It's like a mother defending her cubs.

    So, you been (organic) farmin' long?On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • deep breath

    David and Wiscidea- thanks for the support.

    If we leave aside all we know about the implications provided by fire ecology for the biota (which the amazing doctor has done in amazing fashion), a simple notion remains...

    We cannot successfully suppress every fire, especially in the long term. In fire-prone environments, a fire suppressed often equals a future fire that will burn with even greater intensity. For anyone interested, I recommend Stephen Pyne's The Year of the Fires, about the 1910 fire season, The Great Burn in n ID and w MT, and a great telling of some of the history of the Forest Service, fire science, and fire suppression from their inception.

    amazingdrx-

    Are you refuting 100 years of peer-reviewed science, through your cloud of hyperbole and name-calling? I thought this site was about reason and fact-based discourse? I don't know what credibility you retained before, but it is in serious jeopardy with your above comments.

    I'm happy to discuss the intricacies of fire ecology. I will not bother defending an entire body of scientific knowledge. Your rant is analagous to creationists denying evolution, and I'm not lowering myself to that level.On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • are you kidding me?

    Gotta let it burn, it's natural.

    No, it's been declared "natural" by "scientists" doing studies for the logging industry.

    I can't believe I'm reading this kind of ignorance on the gristmill. The "logging industry" contributes very little to fire research. Forest products industry largely AVOIDS burning, except for preparing a site for planting, which has very little to do with natural fire. Why would they want to burn their raw materials?

    There is an enormous body of peer-reviewed science about fire ecology. Your ignorance astounds.On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • that gets me fired up

    It would prevent fires that add to GHG

    I wish I had time to refute this notion everytime I see it....

    Burning plant materials, whether it be crop residues, native prairie, or old-growth forests, does NOT contribute GHG. Burning fossil fuels increases GHG. Wildland fire is a natural phenomenon. It has been going on for at least as long as Homo spp. have lived on the ground, and has probably been going on since the advent of oxygen, plants, and lightning. CO2 emitted from wildland fires (prescribed or otherwise), represents C's that are part of the extant carbon pool in the biosphere. It is simply part of the global carbon cycle.

    Besides the fact that widespread suppression of wildland fire is ecologically undesirable, it is also practically impossible, short of converting our entire landscape to agriculture, or pavement. Pick up one of Stephen Pyne's books for a primer on this notion.

    Now, we can discuss ways of reducing the global atmospheric carbon pool. I would largely sit on the sidelines for this one...I have way more to learn than to offer. But I'm quite convinced that suppressing wildland fire is ineffective, probably futile as a means of carbon sequestration. Of course, fire suppression for the purposes of protecting human development is necessary, and part of learning to live with fire. But sweeping statements about wildland fire contributing to GHG make my knee jerk.

    Further, if you really want to promulgate a native prairie, you should consider using fire and grazing as your primary disturbance regime. There are myriad scientific papers in the literature that discuss the historic significance of fire and ungulate grazing in the ecology of grasslands. Of course, I don't know the particulars of your particular prairie patch. I have one of my own, and am fully aware of the issues surrounding prescribed fire and fire hazard mitigation in WUI (wildland urban interface). But we MUST get past this notion that all fire is bad. Not only is it archaic, it's wrong.On A new study puts the old canard to rest posted 2 years, 4 months ago 50 Responses

  • noooooo!

    Great Link. I have to admit, though, I cringed at the metaphor of the IPCC as the Supreme Court of climate change. THAT is NOT a comforting thought.On Yes posted 2 years, 4 months ago 7 Responses

  • just a thought

    Might accruing a personal library be a commendable means of sequestering carbon?

    A drop in the bucket, perhaps. But certainly better than accruing, oh say, cheap plastic junk from Wal-mart, no?On Harry Potter goes green, but what about the rest of the industry? posted 2 years, 4 months ago 4 Responses

  • oomph + efficiency

    Equals my VW diesel. I was noting just this morning, as I was pulling up to the petro dispensary with 600+ miles on the trip odometer, that my speedometer goes up to 160 mph. And I ascend the big hill on my daily commute (about 2000 ft in 2-3 miles) with cruise control fully engaged and nary a sign of hesitation. I pass touristas in their RV behemoths on the 2-lane highway with great confidence. It's not a race car, but it has performance equal to or better than most comparably priced and sized passenger cars in the U.S. And I get 48+ mpg.

    Not that I advocate aggressive driving, not at all, at all. Just wanted to make the point that there is a "peppy" and efficient alternative. And until I can power up my auto with raw electrons, I'll stick wit mein diesel, danka.On A few random observations before getting back to work posted 2 years, 4 months ago 25 Responses

  • it's on the internets!

    Canis

    Try pbs.org/moyers. Click on Archives. Should be available this weekend. You can watch at your leisure (i.e. when hubby ain't lookin).

    I don't have tv anymore. Bill Moyers' and Charlie Rose's programs are the only things I miss. And now I don't have to. Charlie Rose has all his interviews available on the web now. What a treasure trove!On Check it out posted 2 years, 4 months ago 5 Responses

  • oops

    Yes, it's a diesel.On Consumer Reports' real-world mpg figures make the Prius even more appealing posted 2 years, 4 months ago 22 Responses

  • keepin' it even realer

    My '06 VW Jetta actually gets better mileage in the real world than the EPA ratings (46-52 mpg vs. 42). And the scuttlebutt has it that this is very common for these cars.

    If only they would produce and market these vehicles in serious fashion.....On Consumer Reports' real-world mpg figures make the Prius even more appealing posted 2 years, 4 months ago 22 Responses

  • don't be fuelish

    And what will we use for energy to mine the materials to build the electric cars for those stranded in suburbia? And to manufacture the electric cars? And to deliver the electric cars to the suburban electric car dealerships? Lot's to think about.On Who knew? posted 2 years, 5 months ago 70 Responses

  • long and large

    Caution is one thing. Failure to think long and large, i.e. beyond our ability to enumerate (get your minds out of the gutter!), is quite another.

    As for my intellectual multitasking abilities, I guess you can go ahead and label me a soft core PO'er. I am concerned about climate change, biodiversity, sustainable agriculture, mass transit, invasive species, toxic pollution, social and economic justice, and terroir-based wines. PLUS PO. And most of these artificial categories are inextricably linked. And I suspect I'm not the only multi-tasker who also happens to consider peak oil a serious issue AND thinks Kunstler might be onto something.

    As for your third point, I think you may have unwittingly agreed with me, and perhaps even Kunstler. The sheeple may need $10/gal gasoline to wake them from their television-induced stupor. Apparently preemptive war for oil ain't gonna do it. And not to promote the hard core propaganda, but Kunstler's latest published hand-waving tome is entitled, The Long Emergency. It's a nail-biter, but he leaves room for a sequel. Who knows, maybe even with a happy ending. But I wouldn't put odds on it.On Who knew? posted 2 years, 5 months ago 70 Responses

  • ya takes yer chances

    You say it's not just SF, but we could put his future-history on the shelf, next to a dozen others ... how we we assign odds for each one?

    If I knew that, I'd be in Vegas.....or on Wall Street.....oh what's the difference?

    But once again, why must we assign numbers? Logic, or perhaps more appropriately, logical speculation does not require enumerative valuation to have merit.

    We each have our own bookshelves. Put your copy next to Nostradamos (sp?) if you so choose. It's still a free country, although I wouldn't put it off for too long...On Who knew? posted 2 years, 5 months ago 70 Responses

  • now that's a hoot

    If we can get everyone into a 150 mpg plugin-hybrid like the Chevy Volt -- Hooty The Owl will be whistling Dixie.

    Who are you? And what have you done with jabaillo?On Well, sorta posted 2 years, 5 months ago 24 Responses

  • model citizen

    Kunstler has a position that PO will make suburbs into wastelands, or at least slums.  That is an outcome, across decades.

    And I don't think he has the math to support it.  Instead he has a storyline.

    Of course he doesn't have math to support it. The math doesn't exist. But you can't explain everything in the universe with math, let alone make predictions. It's speculation. But it has a logical sequence. It's not just science fiction. Does he exaggerate for effect? YES. He's also very sarcastic and irreverant. That's just his style. But in my opinion (and I have no math to support it), he's out in front of the masses in terms of thinking about the consequences of how our civilization has developed AND how it may soon turn out. His are not the only ideas I would consider. But I think they are worth considering.

    And by the way, even the hallowed scientific method allows for speculation. It's called hypothesis generation. You look at the world around you. You make intelligent predictions based on previous knowledge and logical assumptions. The trouble for Kunstler (at least, apparently, in your eyes), is he can't test his predictions. As far as I know, he can't even construct a process model, because there are too many variables, too many unknowns. But do we need a process model for everything we can't empirically prove? Personally, I would find that to bit a bit intellectually constraining.On Who knew? posted 2 years, 5 months ago 70 Responses

  • even sadder

    when you consider how many citizens have no idea about how to open and close shades and windows in response to what happens outdoors.

    It works like this, and it don't cost a dime:

    In the summer, close windows and shades in the morning, prior to the onset of solar heating. In the evening, as outdoor temperatures wane, open shades and windows to allow cool air in. Rinse, repeat.

    In the winter, do the opposite, except just with the shades.

    Whoa, dude. That's so cool.On Well, sorta posted 2 years, 5 months ago 24 Responses

  • Call 'em like you see 'em

    I don't know who Ned Pepper is, but it's likely he's better at math than I am.

    I, like Kunstler, am not calling a "final outcome". I think I used the term, "range of possible outcomes" or some such phrase.

    In the face of my not having run any numbers (I'm just a simple country boy, after all), I'm simply suggesting that there's more to the story than just declining supply. I'm not so handy with graphs, but imagine if you will, a supply curve and a demand curve, each headed in opposite directions. At some point, we're going to have to reckon with that. And it may be sooner, rather than later.

    By no means am I impugning your personal commitment to this reckoning. I just think you are being unfair to many in the PO camp by dismissing their notions as apocalyptic, by suggesting their notions need to be testable to be rational, and by presenting an incomplete argument by not including the effect of demand in your metaphorical equation.On Who knew? posted 2 years, 5 months ago 70 Responses

  • me pessimest, you pollyana

    odograph-

    You continue to ignore the effect of increasing demand, coupled with declining supply. Demand increases in places like China and India have an inertia that will take some time to turn around, not to mention us oil-addicted North American sheeple.

    "Steep" decline is a relative term, which no one can nail down, of course. And you hold PO'ers to a higher standard than for Global Warmers. That is, having to predict an uncertain future with absolute certainty. In the face of uncertainty, is it not wise to consider a range of scenarios?

    And you mischaracterize the rantings of Kunstler as simply "apocalyptic". All he's saying is, everyone pay attention to how our civilization is designed around cheap oil, cheap oil is very likely going away very soon, we're in for a rude awakening, we better wake up and "make other arrangements". Alarmist, certainly. Some scenarios may border on apocalyptic, especially given the social conflict implications. I see nothing wrong with hoping for the best, but planning for the worst. Kunstler helps us think about planning for the worst. Seems prudent to me.

    And by the way, while we Gristmillers are busy solving all the planet's problems, the VAST majority of sheeple are too absorbed with celebrity grab-ass to grasp the significance of our collective nut-sling. Important to consider how much water we're going to need to turn around this ship of fools. Kunstler is correct to advise "us" to put down our ipods and get busy.On Who knew? posted 2 years, 5 months ago 70 Responses

  • arctic =tundra

    I think much of this area is treeless, and most of the rest does not grow enough timber to sustain wood heating for too many souls.On Built to scale posted 2 years, 5 months ago 16 Responses

  • reality bites

    But it's not JUST about supply. It's declining supply coupled with increasing demand. It's about being smacked in the face by the invisible hand, and wondering why you're stunned.

    Put another way, lots of people understand that oil is a finite resource, not everyone is ready to leap to Kunstler's conclusion that:

    "It's hard to locate in history another society so devilishly rigged for implosion than the empire that runs from sea to shining sea."

    And this quote that you continue harping on is about more than just PO. Context matters.On Who knew? posted 2 years, 5 months ago 70 Responses

  • ummmm

    I assume by KY you mean Illinois' neighboring state to the south?On It makes Senate Dems act like wussies posted 2 years, 5 months ago 23 Responses

  • whaah?

    This strikes me as a dubious threat. What signals in the market would indicate an immiment drop in global petroleum demand? Anyone have some numbers on biofuels production? My intuitive sense tells me that biofuels are still insignificant as to their affect on the oil markets. And I think there are too many problems associated with large-scale biofuel production for it to become a significant factor in the near future.

    And as for supply...it seems likely to me that peak oil is a reality within most (if not all) of our lifetimes, although questions about precise timing are legitimate. So as supplies tighten, and demand remains strong, the only factor I could see that would threaten oil producer profits would be substantial increase in cost of production as the easiest reserves are depleted.

    I suppose one must consider also the time frame in which to place this in context. If it takes an average of 10 years to develop a new oil field (seems long to me, but maybe not), then OPEC is betting that biofuels production will have a significant enough effect on the market within that time frame to dissuade them from investing today in production 10 years out?

    I am admittedly an amateur economist. Anyone care to weigh in?On Agrifuels creating insecurity of demand for their oil posted 2 years, 5 months ago 11 Responses

  • what?

    Shouldn't advocating murder be grounds for getting someone banned from this site?On Condi Rice goes out on limbs posted 2 years, 5 months ago 7 Responses

  • Gar is right

    Just so I'm not mischaracterized, I agree that decarbonizing as much of our energy demand as possible; transport, domestic, industrial, etc., should be priority 1a.

    Priority 1b should be reducing our demand for energy through conservation, efficiency (Gar's point about grid-powered (even coal-sourced), autos being more carbon-efficient than conventional petro-power being well-taken), and just plain gluttony-reduction. I believe reducing human population is imperative too, but let's not start with that here, shall we?

    We need to both both 1a AND 1b. And we need to get busy with it.On Looks like the plug-in might actually happen posted 2 years, 6 months ago 55 Responses

  • Not to defend Detroit, but...

    At least for the foreseeable future, we're still going to need trucks ranging in size from massive to not so massive. How else are the small-scale local organic farmers going to get their goods to market? We just don't need them for most driving needs. Come to think of it, we don't really need any automobiles for most driving needs. We need trains and buses, and walkable communities. And fewer driving needs.

    I would also point out that Toyota sells quite a few massive trucks (Tundra) and behemoth suvs too.

    Could be things are not so black and white (or Prius vs. a__hole, as it were). I do agree that, to date, Toyota has been a leader in the fuel economy thingy. Along with Honda and VW. I also think Detroit has been clueless. Looks like things could be changing, though.On Looks like the plug-in might actually happen posted 2 years, 6 months ago 55 Responses

  • Think Bigger

    How about UN Secretary General Gore?On Another good one posted 2 years, 6 months ago 5 Responses

  • time's a-wastin'

    I don't believe JHK would deny the necessity of incremental steps. He's simply offering a strategic framework for mapping those steps. Along with a message of urgency. He's pointing out the folly of our past choices, the imperatives that peak oil place upon us, and the risks associated with spending too much time or energy patting ourselves on the backs for our baby steps, when we need to be hiking miles upon miles.On Taking on the belief that technotoys will allow the status quo to continue posted 2 years, 6 months ago 27 Responses

  • more splainin

    Similarly here in Montana, the rural co-ops are exempt from mandatory requirements for suppliers to buy back power from small landowners who want to sell back into the grid. This makes small-scale solar for the individual homeowner substantially less attractive, since it becomes an all-or-nothing proposition. Why should the rural co-ops be exempt?On Oregon blazes a trail again, mostly posted 2 years, 6 months ago 2 Responses

  • Amish independence

    Thanks canis. I might suggest, however, that your black-and-white characterization is not sufficient here. The independence of the Amish from the larger US culture is easily acknowleged, particularly r.e. their selective use of "modern" technologies and their eschewing of pop culture. But they do greatly depend on each other, especially at the local community level.

    Social critics of much greater stature than I have written of the dearth of "community" in the US. The Amish, on the other hand, provide a model of how to organize a "community" that is worth examining, and perhaps emulating in some aspects.

    Clearly self-reliance and interdependence are both important concepts when considering how to organize our "communities", be it at the scale of household, town, city, nation, or world. Getting the appropriate mix, at the appropriate scales, is the tricky part.On The Amish dig it posted 2 years, 6 months ago 7 Responses

  • supply or demand?

    I'm not sure what it says about the energy source, but I do think it might be interesting to know what the Amish are using the energy for. It seems to me that the Amish lifestyle can be cleverly frugal. So how do the Amish make most effective use of limited quantities of electrical power? I think the answer could be instructive for the larger population.On The Amish dig it posted 2 years, 6 months ago 7 Responses

  • shills' agenda

    Although I agree wholeheartedly that it becomes tiresome, I'm not convinced that answering the critics is bad medicine.

    In short (since this was beaten to death on another thread or two recently):

    a) There ARE plenty of posts and threads on Grist that DO discuss in great detail what we can do to mitigate GW. Answering critics doesn't take that away.

    b) There remain plenty of minds out there that need changing and CAN BE changed. Not to mention those who are simply unsure. Minds only change one at a time. And I'm talking about people who are generally silent on this forum, but, rest assured, are out there (hence Andrew's frequent addressing of "The Lurkers"). Further, there are plenty of folks (like me) who often forward links to some of the more enlightened and enlightening discussions that transpire on Grist. We forward them to friends and relatives who may not otherwise be exposed to some of these ideas and arguments. Friends and relatives who can be persuaded, using ideas of which many are very presuasive if not wholly correct. And folks like jabailo provide just the "talent" needed to play the role of the villain. Every story needs an antagonist.On Observed warming since 1990 is greater than the models predicted posted 2 years, 6 months ago 32 Responses

  • at a more basic level

    Models are, by definition, imperfect representations of reality (past, present and future). Similarly, surveys or statistical samples are an imperfect representation of real populations.

    Does that mean they are irrelevant? Hardly! Just ask any out-of-work politician who consistently ignored his/her poll numbers. Similarly, we ignore the climate models at risk of our peril. Of COURSE they're imperfect. But continued refinement makes them increasingly less imperfect and increasingly more relevant.

    I find it interesting that so many of the same people who need more evidence before taking mitigative action in the face of GCC, are also some of the same people who pushed for war in Iraq based on sham evidence and hyperbole.On Observed warming since 1990 is greater than the models predicted posted 2 years, 6 months ago 32 Responses

  • huh?

    Diesel pretty much is, what it is right now, and isn't going to get much better.

    Why do you say this?On The logjam is breaking posted 2 years, 6 months ago 17 Responses

  • support your local carnivore

    Even if it's local, it's still an inefficient way to get protein.  And also, cows still emmit greenhouse gases such as methane and ammonia, even if they're free range.

    Isn't one of the keys to biodynamic agriculture keeping foraging animals on-site to provide more rapid nutrient cycling and other ecosystem services? Isn't biodynamic agriculture the only truly local agriculture?

    Also, from an ecosystem science standpoint, isn't the carbon being "emitted" by grazing cows simply carbon that is already more-or-less present in the pool of cycling carbon? Little, if any "fossil" fuels were used in the local production of grass to feed the cattle, especially when compared with industrial feedlot systems that must import most, if not all of their feed, which represents a much larger fossil fuel footprint. Most especially grains, which generally require big tractors and lots of petroleum-based fertilizer and pesticide inputs. It seems to me that growing livestock on local forage, which requires very little in fossil fuel inputs, is unlikely to add much net carbon to the global carbon cycle. If anything, when conducted properly, grazing husbandry should result in more sequestered carbon due to soil building.

    Any ecosystem ecologists care to chime in?On Alisa Smith and James MacKinnon chew the fat on their 100-mile diet posted 2 years, 7 months ago 13 Responses

  • What about the demand side?

    Seems like there's scant discussion of the impacts of increasing demand for water in the Southwest due to growing populations. What policy changes are needed to ensure that water is priced more realistically? Seems like this would be a good place for a dose of market reality. Have previous policies unrealistically subsidized water in this region, therefore providing perverse incentives for human development where it just doesn't make sense at the scale it's currently occurring?

    These are semi-rhetorical questions. But I was hoping some our resident resource economist types could flesh this out a bit, for us economic neophytes.On ... before nature does it for us posted 2 years, 7 months ago 6 Responses

  • No worries

    I was being a bit bossy...

    Yeah, you're right, I'm talking through my nose. I have no hard data. Simply well-informed intuition. Which is far from infallible. But often surprisingly accurate.

    Your point about efficiency of transport method is well-taken. But it is only one factor in a complicated mosaic of options.

    If we're talking about a stable (as in doesn't spoil) staple item that is not producible in the home region of the fork-wielder, I'll buy into some of what you're selling. For me in the northern Rockies, rice is probably a good example.

    But I still believe that by and large, fresh, minimally processed, locally produced food is what is best for farmers, fork-wielders, and their communities.On Good framing from Friedman posted 2 years, 7 months ago 27 Responses

  • Great Corn Desert

    ...an enormous ecological price tag as well.

    Indeed. The tallgrass prairies and oak savannas of this region may be the most dramatically transformed ecotypes in North America. We've been trading our natural heritage for cheap soda pop.

    Supermarket to the world....my arse.On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • Thanks again

    The enlightenment is coming rapid-fire.On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • Also assuming...

    ...the subsidy for commodity corn remains constant.

    But if the demand rises substantially, what justification can we invent for maintaining the subsidy?On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • Thank you

    As usual, some patient searching would have lead me to the answers. Thanks for helping.

    Don't get me wrong, I'm on your team here. Just trying to flesh out some details that don't always get fleshed out in the mainstream media.

    Thanks for humoring me.On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • But....

    But ... if you aren't near a container port, might you be near a rail line?

    Sure. And from the rail yard, the container is offloaded onto a semi-truck, which takes the container to a "centralized" warehouse. From there, the container is off-loaded with forklifts, then reloaded onto another truck, which then drives all over town delivering to every retail outlet.

    This doesn't mention all the transport that has occurred beginning at the field. Trucked from field to processor/exporter. Maybe more trucks, trains, cargo ships in between.

    You acknowledge my field to fork metaphor as simply metaphor, and then ignore its truth. Tell the whole story.On Good framing from Friedman posted 2 years, 7 months ago 27 Responses

  • Field to Fork

    So once the container ship hits port, then what? That ton of goods has to be moved further by at least one, if not several of the preceeding shipping methods. Honest accounting would follow the food from field to fork. And for most real foods, the shortest distance from field to fork is most efficient. Not to mention most delicious.On Good framing from Friedman posted 2 years, 7 months ago 27 Responses

  • I repeat

    So what about the question of ethanol vs. tortillas? This direct negative correlation is being widely circulated as fact. Is it just another unproven assumption being propogated by lazy journalists? Because there are a LOT of lazy readers out there.On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • But is it really food?

    I don't want to minimize the impacts of ratcheting up production of "ag commodities" for making fuel. It seems a terrible idea for many reasons. But can someone help me understand the extent to which the transfer of a bushel of commodity corn or soybeans to fuel production represents a debit from the "real food" column?

    I have the impression that commodity corn, i.e. the vast sea of yellow field corn comprising the Great Midwestern Corn Desert, is generally not used to produce "real food", except for the proportion that goes to animal feed (of course, many of the animals this feeds are cattle which are not "designed" to eat corn, but that's another debate). Instead, most of it is used to make pseudo-foods such as high fructose corn syrup, and other pseudo-food or even non-food "products".

    And I also hear that most corn that is used in "real food" is white corn, which is different from what comes out of the Great Corn Desert.

    And yet I hear repeatedly the mantra that corn-based ethanol is causing price spikes of tortillas in Mexico, for instance.

    Is there good information on how a bushel of corn is divied up in the "marketplace"? How much goes to "real food"? How much goes to animal feed? How much does planting an acre of "ethanol corn" really subtract from the production of real food? Can someone help me sort this out?On And cellulosic might too -- plus it's still a decade off posted 2 years, 7 months ago 26 Responses

  • Take heart

    This all seems like such a joke as our local politicians pass legislation to mandate food crop biofuel use while zero carbon cyclists dodge pot holes and cars.

    If the citizens lead, the leaders are bound to follow. And from this blog, I'm heartened that there are some real leaders about.
    On Hybrid power plant posted 2 years, 7 months ago 18 Responses

  • Regardless

    Regardless of how the whiny-ass-titty-baby US automakers (brilliant, if apt description) feel about it, the world moves on. So like it or not (apparently not), market forces (i.e. reality), not least of which includes peak oil, will doom those companies whose foresight precludes anticipating our changing world.

    Pity those hapless workers who cast their lot with the (not so) Big Three.On What a bunch of whiners posted 2 years, 7 months ago 5 Responses

  • Newton's 4th Law

    For every action there are several knee-jerk reactions?On They've got it, they shouldn't be ashamed of using it posted 2 years, 7 months ago 15 Responses

  • Total Sense

    Isn't this what education should be more about, in general? Providing the intellectual skills necessary to navigate in a complex world. Learning how to think, rather than simply memorizing "facts" or learning a trade?
    On They've got it, they shouldn't be ashamed of using it posted 2 years, 7 months ago 15 Responses

  • You mean, for a Friday the 13th?

    Seemed like a reasonable question to me, regardless of the day of the week. No need to be snippy.On The public doesn't really need all that much science posted 2 years, 7 months ago 11 Responses

  • Hew to the new Hue

    A paradigm shift?

    The red menace is now the green menace.On Another conservative attack on motives posted 2 years, 7 months ago 8 Responses

  • While we're at it....

    Mmimika, I want to apologize to you. While it wasn't intended as a personal attack, I believe I lobbed some rather caustic comments your way recently regarding commie-phobia and southern culture. Trouble is, those are two topics that each get me going, and when you combine them...who knew?

    Anyway, I have been lurking a bunch more recently, and have since come to really appreciate your thoughtful comments. Hope I didn't hurt any feelings, and I certainly didn't mean any personal attacks.

    gOn David James Duncan posted 2 years, 7 months ago 24 Responses

  • Wrong argument

    You can debate the ethics of eating fish....or fowl, or possum, or whatever all you want. But I'm willing to bet a lot that Mr. Duncan, like nearly all fly fishers I've met, rarely, if ever, kills fish. On David James Duncan posted 2 years, 7 months ago 24 Responses

  • Never mind

    Forgive me, I thought we were talking about the same planet.On As expected, the news is mostly bad, and then worse, and then worse still posted 2 years, 7 months ago 23 Responses

  • benefits?

    Decline in "pestilence"?

    How about the current, perhaps unprecedented (certainly in long, long time) levels of mountain pine beetle outbreak in Rocky Mountain forests? These outbreaks are having profound effects on mid- and high-elevation coniferous forests in this region. And much of the effect is blamed on warming of the climate. But the nightmare scenario, which is looking more and more likely, is that warming will enable the beetle to cross Canada from northern BC, across the boreal forest (switching from predominantly lodgepole pine to affecting jack pine) and down in to the eastern U.S. This would be unprecedented and could represent a novel and catastrophic problem for eastern pines.

    Sorry Pollyanna, I don't share your optimism.On As expected, the news is mostly bad, and then worse, and then worse still posted 2 years, 7 months ago 23 Responses

  • What we really need...

    What we really need are not "super star" chefs -- but chefs.  Local restaurateurs who can supply the populace in local cafes with good high quality food.

    What we really need is an end to the American obsession with celebrity. May I suggest turning off the television as a giant leap forward.

    Let's not forget that there ARE thousands, if not tens of thousands of non-celebrity chefs working hard in local establishments to provide good high quality food, often creatively or, dare I say artfully. Skip the celebrity feeding frenzies and support your local eateries, especially those that support, even better focus on locally grown food.

    Who's your farmer?On A great chef pimps his name for industrial food posted 2 years, 7 months ago 8 Responses

  • It starts at the top

    I think some of these people who post on articles like that just take a look at the headline and then start spouting out total nonsense they have stored up for such an occasion.

    Ah, finally something for which the whitehouse can be shown to have provided real leadership.On As expected, the news is mostly bad, and then worse, and then worse still posted 2 years, 7 months ago 23 Responses

  • also frustrating

    Whats so frustrating about too many Environmentalists is that they believe that controlling human behavior is the solution.

    When what we really need is better tech, and better government policies.

    AND fewer humans to try and control!On Not -- yet, anyway posted 2 years, 8 months ago 37 Responses

  • I don't wonder why....

    ....the U.S. finds itself increasingly alone in the world community. It's because of the prevailing attitude here that ANY kind of social welfare equals communism. And all the leftover cold war paranoid babble that follows. Good grief.

    The world is NOT black and white. Anyone that bothers to look can see that a whole range of governments exist with regard to emphasis on free markets vs. control economies. And each model's relative success differs, especially depending on how you measure success. And what works for one may not necessarily be ideal for another. Context matters.

    Continued flapping of the greenhouse-gas piehole about evil commies is distinctly unhelpful (another Rumsfeldian word). Regardless of where you live.On It's the society, stupid posted 2 years, 8 months ago 12 Responses

  • taxes

    Given that much of our public roadway infrastructure is paid for with fuel tax revenue, you would think the libertarian-types would be jumping all over themselves to obtain fuel-efficient vehicles, simply for tax-avoidance purposes. Instead, it is the lefty crowd with the reputation for being "priussy".

    Hmmm.On A must-read posted 2 years, 8 months ago 7 Responses

  • place your bets

    I'm already placing my bets on peak oil, Jason.

    I bought a 45 mpg car, and would love to drive an even more efficient model, were it available.

    I grow my own food and have learned to store it, so I don't have to participate in the oil-drenched food system.

    I travel by train when I can, rather than airlines. AND I am a strong advocate for substantial investment in public rail infrastructure.

    And soon I hope to invest in ground-source heat pump technology to heat my house.

    You can place a competing bet by doing nothing, at your peril.On Doom and gloom gets it wrong again posted 2 years, 8 months ago 51 Responses

  • Not to nitpick....

    >Scientists are much better able to estimate the amount of CO2 in the air than how much oil, gas, and other hydrocarbons are down in the Earth.  

    ....but this is a false comparison. Scientists can directly measure atmospheric [CO2].On Doom and gloom gets it wrong again posted 2 years, 8 months ago 51 Responses

  • how to oppose? by opposing. loud.

    >The question becomes: how to craft an effective political opposition to this nonsense? Voting Democratic probably won't cut it.

    Two thoughts: First, I think the so-called netroots phenomenon is real and still way underestimated. So one answer is, spread the word. Email your friends. Make some e-noise.

    Which dovetails into my second thought. And I know it becomes a broken record (is that still an acceptable cliche' in the tech age?), but we also must, collectively and individually but en masse, let our elected representatives, regardless of party, know that we are watching and listening. And if they don't get the message, we'll find someone who does. It is really our only hope. Are you listening, Senators Baucus and Tester? Congressman Rehberg?

    And, by the way, thanks to folks like Tom Philpott for leading the way.On 'Cause what else can we feed our cattle? posted 2 years, 9 months ago 18 Responses