askantik
The Basics
- Name: askantik
- Age: 21
Stuff I Like
Music, canoeing, cycling (mountain and otherwise), computers, reading, good beers
More About Me
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askantik’s Recent Comments
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Something else that is interesting on this topic is The China Study. It was extremely extensive, but I'll let you do the reading: http://en.wikipedia.org/wiki/The_China_Study It's available in book form, which I'm sure is a long but interesting read, but I've never sat down with it.On Corn-based meat and ethanol: burning the planet to a crisp posted 1 week, 4 days ago 85 ResponsesClick here to view comment in original post
MKR, While I don't see how the typos can be helpful in any way, I don't think they completely detract from the entire meaning or base of the argument, as Bush's mess ups did.On Corn-based meat and ethanol: burning the planet to a crisp posted 1 week, 4 days ago 85 ResponsesClick here to view comment in original post
Again, you have ignored the sources of the United Nations' Food and Agriculture Organization and the Massachusetts Institute of Technology. This is getting old.On Corn-based meat and ethanol: burning the planet to a crisp posted 1 week, 4 days ago 85 ResponsesClick here to view comment in original post
FP... Wow? Perhaps you missed the MIT, FAO, and NY Times material? No crap (that is not the word I wanted to use) there are 2 sides to every story... Which is why I provided multiple sources. Seriously, you asked for sources and I gave plenty... despite the fact that you can use Google just as well as me.On Corn-based meat and ethanol: burning the planet to a crisp posted 1 week, 4 days ago 85 ResponsesClick here to view comment in original post
Most dairy cows are kept in CAFOS. If the EPA tells you about it (which is a "neutral" source) one can only imagine what you'd dig up if you were really looking. http://www.epa.gov/region7/water/cafo/index.htm This gives the definition of an AFO and a CAFO (see the .PDF). A large CAFO can have 700+ dairy cows. The picture on the front page is a CAFO and I'm pretty certain those are Holsteins (though I'm no expert at cow breeds), but those are dairy cows. And of course they have to be confined-- if they roamed pasture all day, they couldn't take the calves from the mother within 24 hours of birth. Then the male calves get fattened up for a little bit and become veal. It's all about profit, and you can't make quite as much if you have all your cows out grazin' all the time.On Corn-based meat and ethanol: burning the planet to a crisp posted 1 week, 5 days ago 85 Responses