JDakota

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    oops -- you didn't like the coconut stuff! We didn't pick up on the underlying coconut flavor and wouldn't have associated it with sunscreen -- maybe macaroons... Different strokes.  Bottom line - nothing replaces ice cream.

    The rest of the family eats the real stuff, and we spring for that little bit more for the one who can't tolerate dairy.

    On A review of six non-dairy ice creams posted 5 months ago 30 Responses
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    Agree on the coconut-based ice cream. My daughter gave up dairy to help combat allergies (constant congestion and snotty nose). She now breathes more easily, no longer has rubbed-red nose and her skin cleared up! We weren't expecting that one, though a herbalist saw her acne and said there might be something going on with her digestive system.

    Anyhow -- she really grieved over no ice cream, and we tried all of the above and more -- the coconut stuff brought her out of mouring.

    On A review of six non-dairy ice creams posted 5 months ago 30 Responses
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    P.S. A vinegar rinse following any shampoo is very helpful. Just a dash of vinegar in a quart or two of water. I used to do this and after using a shampoo bar like Liggets. Very low packaging waste with this method.

    On A sudsy study of eco-label shampoos posted 6 months, 3 weeks ago 22 Responses
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    Food cooperatives generally stock a whole range of soaps and shampoos in bulk -- you can refill your bottle. And generally food co-ops stock Nature's Gate products. Nature's gate is pretty affordable and has a whole range of shampoos and conditioners for all kinds of hair -- tend to herbaly and fresh. And they are eco-friendly, no question. I believe they accept the big bottles back from the co-ops.

    By the way - the amount of suds has nothing to do with whether you are getting clean or not. Many not so eco-friendly shampoos add sudsing agents to satisfy that consumer belief that lots of lather and bubbles  mean clean.

    On A sudsy study of eco-label shampoos posted 6 months, 3 weeks ago 22 Responses
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