Turns out Wal-Mart is greening 1

As I am contractually obliged to flag each and every story on Wal-Mart's greening -- and to mention that you should read my op-ed -- I should let you know that the Wall Street Journal has a short piece on the subject. Sounds like things are going pretty well:

David Redfield, vice president of marketing integration at the company's Sam's Club division, wasn't initially enthusiastic about the giant discounter's interest in trying to save the planet. "At first we thought this was about saving the whales and the trees," he says. "Then we started looking seriously at what the waste was made of, what it cost us and what we could save, and this thing took on a life of its own."

Mr. Redfield is in charge of the solid-waste-reduction program, and he expects to meet the goal of cutting volume by one quarter in three years ahead of the original deadline. Eventually, the goal is for the stores to dump zero waste into landfills. Currently, they produce in excess of three billion pounds a year.

Mr. Redfield and his team are trying to go beyond recycling programs that bundle waste for sale to recycling centers. Wal-Mart is attempting to turn its waste into a raw-material stream for the suppliers of its merchandise, a process known as closed-looped recycling.

David Roberts is staff writer for Grist. You can follow his Twitter feed at twitter.com/drgrist.

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  1. liveandlearn Posted 12:08 pm
    21 Aug 2006

    wal mart for good or evilwal mart hires people. it sells cheap stuff. if it wants to go green, i am all for the improvement. just as mcdonald's beef buying affects a lot of cattle's living conditions, wal mart can set a standard for sensible, sustainable energy use and landfill avoidance. if wal mart succeeds in that, a lot of others may follow.
    another benefit could be the coming ubiquity of organic fabrics and foods, to be followed by less pesticide contamination in water supplies and animal habitat. if organic food gets all the way in, farm kids just might stand a chance to stay on the farm, as has not happened for generations. better products, less cruelty. what's not to like about that?

    the older you get, hopefully the more you know. at least live your life that way.

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