Dear Umbra,
We are doing a NW Earth Institute discussion course on sustainability here at work, and someone asked, "Is it necessary for us to conserve water here in Portland despite seeming abundance and replenishment? If so, why?" My response was not as strong or compelling as I would like. Can you help?
Rick Reber
Portland, Ore.
Dearest Rick,
What was your response? It's hard to be more compelling if I don't know the compellingness standard. I will still make an effort, despite having incomplete information, because I know it is important to be compelling. Likewise, it is important to try to conserve water, even if we do not yet see the need in our immediate surroundings.
What goes around comes around.
We need to live now as if the future has already happened: reduce our carbon emissions, conserve land and water, build our local economies and governmental capacity for the eventuality of changed resources. Perhaps if we transform our lives in response to what we know about the future, the future will go in a more positive direction.
The wide range of climates in our country leaves some of us with a dire need to change our water habits instantly (hello, Las Vegas), and some of us wondering when it will ever stop raining. However, two things are happening that will affect all our global watery lives: climate change and population increases. Here in North America, we have 7 percent of the world's population and 15 percent of the world's fresh water, but we are doing a great job wasting this bounty; within the next 10 years, water shortages are expected in 36 U.S. states.
Maybe the quickest, shallowest answer to folks who are unsure about water conservation but do understand that energy consumption is important to the planet and our future is this: water conservation often simultaneously conserves fossil fuels. Some of the easiest places to conserve at home are in laundry, dishes, and personal hygiene, which together make up about 50 to 60 percent of your indoor water use (toilets and leaks accounting for the remainder). Efficient fixtures and appliances can bring down indoor water use by as much as 35 percent. Outdoor watering, about a third of our total use, is ripe for improvements too: 50 percent of irrigation water is estimated to go to waste. As we bring down our water use in these areas, expenses and impacts are reduced on both the water bill and heating bill.
Unless you have a well or live off the grid, getting water requires a complex infrastructure of purification, storage, and delivery. The water also must come from somewhere to be stored and delivered. If we conserve, we ease the burden on all these aspects of water "production": upstream and downstream ecologies, the resources used by purification plants, and the impacts of infrastructure improvements and expansions based on predictions of use. If a local population expands, a system's capacity must expand. This has environmental and financial costs -- where will the water come from, who and what will suffer from having water and habitat removed, how much concrete must be poured, etc. Simple conservation can greatly reduce the need for these expansions.
Regional population growth also has an impact in the United States, and I don't think it's at all far-fetched to say that global growth will eventually result in a global water market. For example, Grist is in a region where water is fairly plentiful, nestled against the arid West. At the rate the Southwest has drained major rivers, I imagine we will soon be in a position to sell our water to those who never looked too far to the future in their development. Of course, we all are implicated in a situation where our food is grown in deserts and we like to vacation in those same deserts -- this is a silly way to live, but that has not yet stopped us. We're going to pay.
Oh, I haven't even touched climate change. Our weather is transforming, and in almost every case this looks to result in precipitation changes with serious implications for water availability. We're looking at more droughts, more heavy rain, or heavier snow melt, sometimes at odd times of the year, for which our current storage systems may not be prepared.
Water conservation, and the water crisis upon us, is a huge topic for which Ask Umbra is too small a vessel. This didn't stop me from putting in my oar, of course, and I welcome more discussions of the topic. In closing, let me point out one more consumer-oriented motivation: In developed areas, water conservation will often require new or changed technology -- from low-flow faucets to larger, more techie solutions for industry, utilities, and landscape design. U.S. consumers play a role in supporting, testing, and adopting such technologies for the home and workplace. So even though it may not seem too necessary in our neighborhood, personal water conservation serves many purposes, and should be part of our general plan for reducing our footprint.
Aqueously,
Umbra
Comments
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bethd Posted 3:14 am
21 May 2008
Our greatest water use is in virtual water that is imported and exported in the form of food and clothing. Coffee, animal production, cotton, cut flowers, etc are water thirsty crops. A 1 kilo jar of coffee uses 20,000 ltrs or 20 tonnes of water to produce it. Coffee is a major Ethiopian export, yet Ethiopia cannot access water from the Blue Nile for irrigation as Egypt has agreements put in place during the British involvement in that area allowing it use of all of the Blue Nile extractions.
When we eat Jaffa oranges from Israel, we are taking water out of an extremely water stressed region and most likely out of the river Jordan. The country Jordan cannot access this water anymore due to Israel's use of the entire riverflow and Jordan is likely to run out of groundwater this year.
When we rely on countries other than our own to provide for us, we put pressure on fragile water systems. Of course, some countries have to import food as their water sources are insufficient to grow food for their populations. However, many other countries do not need to import, yet they still rely on poorer water-stressed regions to provide food for them. Our domestic water use is only a small aspect of our overall water footprint.
America exports a great deal of water in the form of grain and beef. It is thought that enough water to float a battleship is needed to grow a 1000 lb steer. It takes 1000 tons of water to produce 1 ton of wheat. The water-stressed states should be looking further than domestic and industrial use if real progress is to be made on water conservation.
Flood irrigation needs to be stopped and trickle-drip or spot irrigation procedures need to be adopted. Furthermore, the idea of "making the desert bloom" by installing dams and irrigation channels needs to be put on the shelf. When we divert water away from its natural routes, we deprive one healthy eco-system in order to create two stressed eco-systems. Neither one has adequate supplies to sustain a bio-diverse enviornment.
And then there is rainwater harvesting, stopping deforestation, wetland conservancy... all these things create healthier rivers, groundwater systems and feed into lakes.
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fde Posted 3:18 am
21 May 2008
Having lived in the southwest U.S., in the center of the infamous Dust Bowl, water was/is a constant topic. Now living in the southeast U.S., water has only recently become a concern. Why are concerns regarding water supply just now being expressed by the general public?
Over 30 years ago a friend made the statement that the next civil war in this country would be over water! I fear he was correct.
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carli Posted 5:34 am
21 May 2008
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farmerjon Posted 5:58 am
21 May 2008
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PermieWriter Posted 7:38 am
21 May 2008
We in the SF Bay Area are fortunate to have excellent water systems. I mean, they drowned Hetch Hetchy for us, so we'd better appreciate that water. But since this winter wasn't as wet as the water managers would have liked and succeeding winters might be as dry as those in the recent past, conserving now is a hedge against stingy rain gods.
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lovelydust Posted 9:29 am
21 May 2008
(grin)
lovelydust
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bpcaul Posted 10:14 am
21 May 2008
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davidzet Posted 1:53 am
22 May 2008
You are including Canada (LOTS of water) with the US (not nearly as much per capita esp. when you consider population densities...) -- so the problems with water management are much bigger than "15 percent" implies.
Second, I think that the questioner's dilemma reflects an important fact -- where water is abundant, water management is not so important BUT we all want to feel like we are doing everything we can for the environment.
I think that this thinking is misplaced. Despite all the excellent reasons offered about why people in Portland should conserve water, the abundance of water means that conservation is not so important -- relative to OTHER issues (e.g., car congestion, forests, population growth, etc.)
The reason that people in the SW are more aware of water issues is that water is far more important in the SW relative to minor issues (how do I get enough sunshine :)
So, my answer would be to go find a real problem.
Read more about the tradeoffs in water at my blog: http://aguanomics.com/
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bailsout Posted 11:34 am
23 May 2008
So where is it going? It's all here. But a lot of it is being withheld in the cells of humans that have far exceeeded the population numbers recommended for a sustaninable planet. Add to this surplus number all the domesticated animals. There's just too much life going around. Maybe we and our animals could all wear those cool spacesuits that process urine and sweat and allow one to drink out of a tube. Then we could all continue to overpopulate.
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tori Posted 7:22 am
27 May 2008
And, in sharp contrast to the winter, most summers are long and beautiful droughts. More people have learned about that and moved to the area, adding additional pressures to that 'seeming abundance' of water.
And, dude, you're in the PNW. Remember how it's all about the salmon? The more water the Portland-metro region demands from the Cascades, the lower and warmer the streams are where the salmon spawn, and fewer salmon and more hatchery salmon... you know the drill. Check out Save Our Wild Salmon, or some of the other salmon organizations.
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